Showcooking on a Biological Farm

Nestled in the heart of a vibrant biological farm, the concept of Showcooking takes on a whole new dimension, offering a culinary experience like no other. Guests are not only spectators but active participants as they learn the art of preparing dishes with organic ingredients straight from the earth. The aroma of fresh herbs, the sizzle of vegetables on the pan, and the expertise of a local Chef create an atmosphere that tantalizes the senses and promises an unforgettable gastronomic journey.

Good To Know

• Cooking class on organic farm in Porto, Portugal
• Led by local Chef with fresh farm ingredients
• Includes wine cellar visit for Vinho Verde
• Lunch with Degustation Menu provided
• Explore Roman Thermae and Fountain of the Idol

Farm Location and Description

Nestled in the picturesque countryside of Porto, Portugal, lies the charming biological farm where guests can partake in an immersive showcooking experience. Surrounded by rolling hills and lush vineyards, this idyllic setting sets the stage for a culinary adventure like no other.

The farm boasts a rich history and a commitment to organic farming practices, providing guests with the freshest ingredients for their cooking endeavors. As visitors step onto the farm, they’re greeted by the sights and sounds of nature, creating a serene atmosphere conducive to learning and creativity.

From traditional Portuguese dishes like ‘Bacalhau à Braga’ to the renowned Barrosã steak, guests are in for a treat as they embark on a culinary journey through the flavors of Portugal.

Experience Inclusions

Enjoy a culinary adventure at the biological farm with a diverse array of inclusions that promise a delightful and educational experience. Your day will begin with private transportation to the farm, where you’ll have the opportunity to participate in a cooking class led by a local Chef.

Enjoy a visit to the wine cellar, where you can savor organic Vinho Verde wine, and indulge in a delicious lunch featuring a Degustation Menu with appetizers, main courses, and desserts.

Plus, explore the Roman Thermae and Fountain of the Idol during your visit. With alcoholic beverages, transportation, a culinary experience, and historical exploration all included, your time at the biological farm is sure to be unforgettable.

Pickup and Logistics Information

For a seamless experience, private transportation is provided for guests to reach the biological farm in Porto, Portugal. Guests can relax and enjoy the scenic drive to the farm without worrying about directions or parking.

• Pickup points available
• Near public transportation
• Infant seats available
• Private tour/activity for your group only

The farm is easily accessible, with wheelchair-friendly transportation and surfaces. Service animals are also permitted, ensuring that all guests can comfortably participate in the showcooking experience.

With these logistics in place, attendees can focus on seeing the culinary delights and natural beauty of the farm, creating unforgettable memories in the heart of Porto’s countryside.

Accessibility and Special Accommodations

Guests with special accessibility needs or requirements will find the showcooking experience at the biological farm in Porto, Portugal accommodating and inclusive. The farm ensures wheelchair accessibility, allows service animals, and provides infant seats. Plus, the transportation and surfaces are designed to be wheelchair accessible, making it convenient for all guests to partake in the activities offered. The farm is also located near public transportation, enhancing its accessibility. Below is a table summarizing the accessibility features available at the biological farm:

Booking Details and Confirmation

With a simple click, travelers can swiftly secure their spot for the showcooking experience at the biological farm in Porto, Portugal.

Upon booking, guests can expect the following:

• Receive confirmation within 48 hours of booking.
• Enjoy the flexibility of free cancellation up to 24 hours before the experience starts.
• Benefit from a Lowest Price Guarantee.
• Take advantage of the Reserve Now and Pay Later option available.

These convenient booking details ensure a stress-free and enjoyable planning process for participants eager to enjoy the culinary delights of authentic Portuguese dishes on a picturesque biological farm.

Pricing Information

At a starting price of $130.74, participants can embark on a culinary journey at the biological farm in Porto, Portugal. This fee includes private transportation, a visit to the wine cellar, a lunch featuring organic farm ingredients, a cooking class with a local Chef, and access to explore the Roman Thermae and Fountain of the Idol.

On top of that, guests can enjoy tasting a variety of organic Vinho Verde wines, adding to the authentic Portuguese experience. The cost also covers a degustation menu comprising an appetizer, main course, and dessert, ensuring a delightful gastronomic adventure.

For those seeking an immersive and hands-on culinary escapade in the picturesque setting of Porto, this showcooking experience offers excellent value for the chance to savor traditional dishes while surrounded by the beauty of a biological farm.

Additional Information and Guarantees

Experience seekers can anticipate a seamless booking process with the convenience of a quick confirmation within 48 hours of reserving their spot for the showcooking adventure on the biological farm in Porto, Portugal.

For those eager to join this culinary escapade, here are some additional details and guarantees to keep in mind:

• Most travelers can participate
• Lowest Price Guarantee
• Free cancellation up to 24 hours before the experience starts
• Reserve Now and Pay Later option available

These assurances ensure that participants can look forward to an accessible, worry-free experience at an unbeatable price.

With the flexibility to cancel if plans change and the assurance of competitive pricing, guests can book with confidence and eagerly await their farm-to-table cooking experience.

Reservation and Payment Options

For those ready to secure their spot for the showcooking adventure on the biological farm in Porto, Portugal, let’s explore the reservation and payment options available for this culinary experience.

Reserving your place for this unique farm-to-table experience is a breeze. Simply head to the booking platform, select your preferred date and time slot, and secure your reservation with a few clicks. What’s even better is that you can choose the ‘Reserve Now and Pay Later‘ option, offering flexibility and peace of mind.

Payments can be made securely online, and rest assured that your spot for this gastronomic journey will be confirmed within 48 hours of booking.

Don’t miss out on this opportunity to learn about Portuguese culinary traditions while surrounded by the beauty of a biological farm.

Frequently Asked Questions

Can Dietary Restrictions Be Accommodated During the Cooking Class?

Yes, dietary restrictions can be accommodated during the cooking class. The local Chef is skilled at adapting recipes to meet various needs. Guests can enjoy the experience worry-free, knowing their dietary requirements will be respected.

Are Children Allowed to Participate in the Showcooking Experience?

Yes, children are welcome to join the showcooking experience. They can learn to prepare authentic Portuguese dishes on a biological farm. Engage in a fun and educational culinary adventure suitable for all ages.

Is There a Minimum Number of Participants Required for the Tour?

There isn’t a minimum participant requirement for the tour. Whether solo or in a group, anyone can enjoy the showcooking experience on the biological farm. It’s a fantastic opportunity to take in Portuguese culinary traditions.

Are There Vegetarian or Vegan Options Available for the Meal?

Vegetarian and vegan options are available for the meal. Guests can enjoy delicious plant-based dishes prepared with fresh organic ingredients from the farm. The culinary experience caters to various dietary preferences, ensuring a delightful dining experience for all.

Can I Bring My Own Wine or Beverages to the Experience?

Yes, guests cannot bring outside beverages, ensuring the focus remains on the organic Vinho Verde wine provided during the experience. This policy aims to enhance the culinary journey by offering a curated selection of local wines.

The Sum Up

Enjoy the flavors of Porto with a Showcooking experience on a Biological Farm.

From hands-on cooking classes to exploring historic sites, this unique culinary adventure offers a taste of local cuisine and culture like no other.

Book your spot now for an unforgettable journey through the delicious traditions of Portugal.