As the sun begins to rise over the bustling streets of Lima, a group of eager travelers gathers at a designated meeting point, their anticipation palpable. Today, they are embarking on a culinary journey like no other, a cooking class and market visit with Maidos, the former creative chef of a renowned Michelin-starred restaurant.
With a touch of nostalgia, Maidos guides them through the vibrant local market, where the scents of fresh herbs and exotic spices mingle in the air. But this adventure is not just about sourcing ingredients; it’s about immersing oneself in the heart and soul of Peruvian cuisine.
With Chef Maidos as their knowledgeable guide, these aspiring chefs will learn the secrets behind iconic dishes, uncover hidden culinary gems, and savor the flavors that have captivated food lovers for generations.
The stage is set, the journey awaits – are you ready to embark on this unforgettable gastronomic experience?
Good To Know
- Learn professional techniques for creating Peruvian classics from a former Michelin star chef
- Enjoy a market tour to find fresh ingredients for your cooking class
- Prepare a traditional 3-course meal, with possible dishes including lomo saltado, aji de gallina, and shrimp causa
- The experience is wheelchair accessible, stroller accessible, and near public transportation.
Overview and Activities
Set out on a culinary adventure like no other as you explore the vibrant world of Peruvian cuisine with a former Michelin star chef at the helm. This cooking class and market visit offers a unique opportunity to learn professional techniques for creating traditional Peruvian dishes.
Led by Chef Maido, renowned for his expertise in Peruvian culinary techniques, you’ll begin with a market tour to find fresh ingredients. From there, you’ll head to the kitchen where you’ll prepare a traditional 3-course meal. Some possible dishes you might learn to make include lomo saltado, aji de gallina, and shrimp causa.
This immersive experience allows you to not only taste the flavors of Peru, but also to gain insight into the rich culinary heritage of this fascinating country.
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Pickup and Meeting Point
Now let’s move on to the exciting details of how and where you’ll start your culinary adventure with Chef Maido – the pickup and meeting point.
The pickup logistics for the cooking class and market tour experience are designed to be convenient and hassle-free. You have the option to select a pickup point, making it easy for you to join the group and begin your culinary journey.
If you’re outside the designated pickup area, simply contact Chef Maido via WhatsApp or call to arrange a meeting point that’s convenient for both parties.
After the immersive market tour experience and preparing a traditional 3-course meal, the activity will conclude back at the meeting point.
Additional Information
For your convenience, here are some additional details to enhance your culinary adventure with Chef Maido.
When it comes to dietary restrictions, rest assured that the cooking class can cater to your specific needs. Whether you have food intolerances or allergies, the chef will make sure to accommodate you.
The experience is also wheelchair and stroller accessible, making it suitable for everyone.
In terms of transportation options, the cooking class is conveniently located near public transportation, making it easy to reach. If you’re not within the designated pickup area, you can simply contact Chef Maido via WhatsApp or phone call to arrange a meeting point.
These additional details ensure that your culinary experience isn’t only delicious but also accessible and tailored to your needs.
Cancellation Policy
As your culinary adventure with Chef Maido continues, let’s now explore the important details of the Cancellation Policy, ensuring that you have all the necessary information for a worry-free experience. It’s always important to be aware of the cancellation policy when booking any activity, and the cooking class and market visit with Chef Maido is no exception. The cancellation policy for this experience is as follows:
Cancellation Policy | Details |
---|---|
Full refund if canceled up to 24 hours in advance | Gives you peace of mind in case your plans change |
No refund if canceled less than 24 hours in advance | Encourages commitment to the activity and ensures availability for other guests |
No changes accepted less than 24 hours in advance | Helps maintain the smooth operation of the activity and ensures proper planning |
Cancellation based on local time and weather conditions | Ensures the safety and enjoyment of all participants |
Minimum number of travelers required for the experience | Guarantees a minimum group size for an optimal experience |
Reviews and Price
With a stellar 5.0 overall rating based on 36 reviews, the cooking class and market visit with Chef Maido promises to be an unforgettable culinary experience. Customers have raved about the value for money and their satisfaction with this immersive adventure.
One satisfied customer said, ‘This was an outstanding experience, the highlight of our time in Lima.’ Chef Hector, a former Michelin star chef, creates an engaging and informative atmosphere as he shares his expertise in Peruvian cuisine. From the market tour to the interactive food preparation, participants are captivated by the genuine passion and knowledge displayed by Chef Maido.
With prices starting from £60.15, this culinary experience isn’t only a great value but also guarantees customer satisfaction. Don’t miss out on the opportunity to learn from a master chef and indulge in a delicious meal.
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Background
Customers have raved about the value for money and the immersive adventure provided by Chef Maido’s cooking class and market visit, but what’s the background that sets this culinary experience apart from the rest?
Well, for starters, Chef Maido is a former Michelin star chef, bringing a wealth of expertise and knowledge to the table. His passion for Peruvian cuisine is evident in every aspect of the class, as he teaches professional techniques for creating Peruvian classics.
Plus, the market tour allows participants to discover the freshest ingredients, enhancing the authenticity of the dishes they prepare. From lomo saltado to aji de gallina and shrimp causa, the menu is carefully curated to showcase the diverse flavors of Peruvian cuisine.
With Chef Maido’s guidance, participants not only learn to cook delicious meals but also gain a deeper appreciation for the culinary heritage of Peru.
Directions
To embark on this culinary adventure, participants must first select a pickup point or arrange a meeting point outside the designated area. Once that’s settled, they can prepare themselves for a thrilling transport experience that will take them to the vibrant markets of Lima.
The tour begins with a visit to these bustling markets, where you will have the opportunity to explore and select the freshest ingredients for their cooking class. This market tour isn’t only a chance to witness the local culture and vibrant atmosphere, but also a chance to learn about the unique ingredients that make Peruvian cuisine so special.
After the market visit, you will be transported to the cooking class venue, ready to put their newfound knowledge into practice. This transport aspect ensures a seamless transition from market exploration to culinary creation, allowing participants to fully enjoy the culinary delights of Peru.
Example Review
The immersive culinary experience of the cooking class and market visit with Maido’s former creative chef has received rave reviews. Participants have praised the outstanding knowledge, friendly demeanor, and delicious meal provided by Chef Hector.
One example review from a Viator traveler describes the experience as ‘an outstanding experience, the highlight of our time in Lima.’ The reviewer goes on to mention Chef Hector’s friendliness, knowledge, and eagerness to share cooking tips, recipes, and the various foods of Peru.
The reviewer particularly enjoyed visiting the market, the interactive food preparation, the lively music, and sitting down with newfound friends to enjoy both conversation and a delicious meal. This review highlights the value of the experience in terms of learning cooking techniques, exploring local ingredients, and enjoying a memorable culinary adventure.
Common Questions
How Long Does the Cooking Class and Market Visit Typically Last?
The cooking class and market visit typically last for a few hours, allowing participants to learn professional cooking techniques and explore local ingredients. It’s an engaging, informative, and adventurous experience for all.
Are Vegetarian or Vegan Options Available for the 3-Course Meal?
Yes, vegetarian and vegan options are available for the 3-course meal. The former Michelin star chef will cater to food intolerances and allergies, ensuring that everyone can enjoy a delicious and customized experience.
Can Participants Take Home the Recipes of the Dishes They Prepare?
Participants in the cooking class can take home the recipes of the dishes they prepare. This not only allows them to recreate the delicious meals at home but also promotes recipe sharing etiquette and enhances their skills as home cooks.
Is There a Minimum Age Requirement for Participating in the Cooking Class?
There is no minimum age requirement for participating in the cooking class. Children are welcome to join in on the fun and learn professional techniques for creating Peruvian classics. The class duration, time frame, and schedule can be confirmed upon booking.
Are Alcoholic Beverages Included in the Price of the Experience?
No, alcoholic beverage options are not included in the price of the experience. However, the cooking class can accommodate dietary restrictions and allergies, ensuring that everyone can enjoy the traditional Peruvian meal.
The Sum Up
Get ready to embark on a culinary adventure like no other with Chef Maidos. Learn professional techniques for creating Peruvian classics and learn about the vibrant flavors and rich culinary traditions of Peru.
With a maximum of 10 travelers, this intimate cooking class offers a personalized experience. Don’t miss the chance to create authentic Peruvian dishes, make lasting memories, and forge new friendships.
Book your spot now and indulge in a gastronomic journey with Chef Maidos.
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