From Ubud: Balinese Cooking Class at an Organic Farm

Nestled in the enchanting landscapes of Ubud, Bali, skeptics might wonder if a cooking class at an organic farm is truly worth their time. However, this immersive culinary experience promises to be anything but ordinary.

In this open-air kitchen, participants have the opportunity to handpick the freshest ingredients from the farm, creating an authentic Balinese meal under the guidance of skilled chefs.

The class not only offers a chance to learn the secrets of Balinese cuisine but also allows guests to enjoy the local culture and taste the unique flavors of the region.

With a recipe book to take home, this cooking class is a delightful way to explore the vibrant culinary traditions of Bali.

Good To Know

• The cooking class takes place at an organic farm in Bali.
• Participants will have a hands-on experience and learn to cook authentic Balinese food.
• The class includes a visit to a local market to learn about daily ingredients used in Balinese cuisine.
• There are regular and vegetarian menus available, with a variety of traditional dishes to prepare and enjoy.

You can check if your dates are available here:

Activity Details: Free Cancellation, Duration, and Reservation

Guests can take advantage of the free cancellation policy and reserve their spot for the Balinese cooking class at the organic farm in Ubud without making any payment today. This allows them to keep their travel plans flexible and secure their spot without any financial commitment.

The hands-on cooking class offers a unique experience for participants. They’ll have the opportunity to pick the freshest ingredients from the organic farm, learn about local life, and taste local fruits. Throughout the 5-6.5 hour duration of the activity, guests will have the chance to cook six authentic Balinese meals. They’ll also receive a recipe book to recreate the dishes at home.

The free cancellation policy and the benefits of a hands-on cooking class make this activity a must-try for those visiting Ubud.

Experience: Hands-on Cooking Class and Organic Farm Visit

The hands-on cooking class and organic farm visit offer participants an immersive experience in Balinese culinary traditions and sustainable farming practices. Here’s what you can expect from this unique experience:

1. Learn Organic Farming Techniques:
   Begin your day by exploring the organic farm and learning about sustainable farming practices. Get your hands dirty as you pick the freshest ingredients for your cooking class. Discover the importance of organic farming in preserving the environment and producing healthy, pesticide-free food.

2. Dive into Balinese Culinary Traditions:
   Step into the open-air kitchen and embark on a culinary journey through Balinese cuisine. Under the guidance of experienced chefs, learn to cook six authentic Balinese dishes using traditional techniques and local ingredients. Enjoy the flavors and aromas of Balinese spices, and gain a deeper understanding of the region’s rich culinary heritage.

3. Taste Local Life:
   Experience the local way of life as you visit a nearby market where villagers buy and sell their daily ingredients. Interact with the locals, sample exotic fruits, and gain insights into the vibrant food culture of Bali. Take home a recipe book to recreate the dishes and savor the memories of your Balinese cooking adventure.

Full Description: Balinese Food, Local Market, and Farm Tour

During the full description of the Balinese cooking class at an organic farm, you will have the opportunity to explore Balinese food, visit a local market, and take a tour of the organic farm. This immersive experience allows individuals to explore the rich Balinese food culture while also gaining insight into sustainable farming practices.

At the local market, you will witness the vibrant hubbub of Balinese daily life as locals buy and sell their fresh ingredients. They will have the chance to interact with the friendly vendors, learn about traditional ingredients, and even taste some of the local fruits.

Afterward, the journey continues to the organic farm where they will be welcomed with a refreshing coffee or tea. A tour of the premises will showcase the sustainable farming practices employed, emphasizing the farm’s commitment to preserving the environment and producing organic ingredients.

This full description of the Balinese cooking class at an organic farm ensures a comprehensive and enriching experience that combines culinary exploration, culture, and an appreciation for sustainable farming practices.

Activities	Highlights
Exploring Balinese food	Immerse in the vibrant Balinese food culture by cooking authentic dishes
Visiting a local market	Experience the hustle and bustle of a traditional Balinese market
Touring the organic farm	Learn about sustainable farming practices and witness the farm’s commitment to organic production

Regular Menu: Authentic Balinese Dishes and Dessert

Participants in the Balinese cooking class at an organic farm can savor the flavors of authentic Balinese cuisine with the regular menu, which includes a variety of traditional dishes and a delectable dessert.

Here are three items on the regular menu that showcase the unique Balinese cooking techniques and the cultural significance of Balinese cuisine:

1. Base Gede and Sayur Urab: Learn the secrets of Balinese spice paste, Base Gede, and create a mixed green salad with coconut and spices called Sayur Urab. These dishes highlight the use of aromatic herbs and spices that are essential in Balinese cooking.

2. Opor Ayam and Sate Lilit: Discover the flavors of Balinese chicken curry, Opor Ayam, and the traditional kebab made with pork and Balinese spices called Sate Lilit. These dishes showcase the fusion of spices and the use of different meats in Balinese cuisine.

3. Tuna Sambal Matah and Tempe Asam Manis: Prepare a refreshing tuna dish with raw sauce, Tuna Sambal Matah, and a sweet and sour tempe dish called Tempe Asam Manis. These dishes demonstrate the diversity of flavors and ingredients used in Balinese cooking.

Finish off the meal with a delightful dessert of Pisang Goreng, banana fritters with coconut and melted palm sugar, which adds a touch of sweetness to the authentic Balinese dining experience.

More Great Thing To Do Nearby

Vegetarian Menu: Vegetarian Balinese Dishes and Dessert

For the vegetarian participants, the cooking class at the organic farm offers a delightful menu of vegetarian Balinese dishes and a delectable dessert.

Balinese vegetarian cuisine is known for its vibrant flavors and innovative use of local ingredients. In this cooking class, you will learn to prepare traditional Balinese dishes with a vegetarian twist.

They’ll start by making a base gede, a traditional spice paste that forms the foundation of many Balinese dishes. Then, they’ll learn to make gado gado, a steamed vegetable dish served with a variety of fresh vegetables and a delicious traditional peanut sauce.

Other vegetarian dishes include opor tempe, a Balinese tempe curry, and bergedel, fried corn with Balinese spices.

For dessert, you will prepare pisang goreng, sweet banana fritters with coconut and melted palm sugar.

This vegetarian menu showcases the rich and diverse flavors of Balinese cuisine while catering to the dietary preferences of vegetarian participants.

Common Questions

What Is the Cancellation Policy for the Balinese Cooking Class at the Organic Farm?

The cancellation policy for the Balinese cooking class at the organic farm allows for free cancellation up to 24 hours in advance, with a full refund. Payment options include reserving now and paying later, keeping travel plans flexible.

How Long Is the Duration of the Cooking Class?

The duration of the cooking class is 5 – 6.5 hours. The schedule offers flexible starting times. Participants will have ample time to learn and experience the art of Balinese cooking in a hands-on, open-air kitchen.

Can I Reserve a Spot for the Cooking Class Without Making a Payment?

Yes, guests can reserve a spot for the cooking class without making a payment. The reservation policy allows for flexible travel plans, with payment made later.

What Can I Expect to Learn and Experience During the Hands-On Cooking Class?

During the hands-on cooking class, you will learn various cooking techniques and work with traditional Balinese ingredients. They will have the opportunity to pick fresh ingredients from the organic farm and cook authentic Balinese meals.

Is There a Local Market Visit Included in the Cooking Class?

Yes, the cooking class includes a visit to a local market where participants can experience the vibrant atmosphere and find traditional ingredients for their Balinese dishes.

The Sum Up

To sum it up, the Balinese cooking class at an organic farm in Ubud offers a truly immersive and unforgettable experience.

From handpicking fresh ingredients to cooking six authentic Balinese meals, participants have the opportunity to not only learn about Balinese cuisine but also enjoy local life and taste local fruits.

With the chance to take home a recipe book and recreate these delicious dishes, this culinary adventure is a must-do for any food lover visiting Bali.

You can check if your dates are available here: