Traveling Spoon Nepalese Momos Private Online Cooking Class

Traveling Spoon brings the flavors of Nepal directly to your kitchen with their Nepalese Momos Private Online Cooking Class. Led by the talented chef Rochani, you will have the opportunity to learn the secrets behind creating authentic Nepalese dishes like steamed momos and choyla.

This immersive experience allows you to explore the rich cultural heritage of Nepal while honing your culinary skills. So, if you’re ready to embark on a culinary journey that will transport your taste buds to the Himalayas, this online cooking class is not to be missed.

Good To Know

• The ‘Traveling Spoon Nepalese Momos Private Online Cooking Class’ offers a unique opportunity to learn how to make traditional Nepalese dishes such as momos and choyla with Rochani.
• Participants will receive private online instruction from Rochani, who will share her family’s traditional Nepalese recipes.
• It is important to have the necessary ingredients for the cooking class at least 2 days before the scheduled session.
• The activity takes place online, with the Zoom or other video link being shared after confirmation.

Overview and Sample Menu

In this cooking class, you will be introduced to the delightful flavors of Nepal through a hands-on experience making steamed momos and choyla with the talented chef, Rochani.

The class includes a traditional Nepalese momo recipe and step-by-step cooking instructions. Steamed momos are delicious dumplings, considered a comfort food in Nepal. They’re made by filling dough wrappers with a mixture of ground meat or vegetables, herbs, and spices, and then steaming them until they’re tender and juicy.

Choyla, on the other hand, is a spiced meat dish that’s marinated with a variety of spices and grilled to perfection.

Participants will learn the techniques and secrets behind these traditional Nepalese dishes, creating a memorable culinary experience.

What’s Included

Included in the Nepalese cooking class with Rochani are a private online session, traditional family recipes, and the opportunity to learn how to make delicious momos and choyla. Here’s what you can expect:

1. Private online session: You’ll have a dedicated online cooking class with Rochani, where she’ll guide you step-by-step through the process of making authentic Nepalese dishes.

2. Traditional family recipes: Rochani will share her treasured family recipes, passed down through generations, ensuring an authentic culinary experience.

3. Learn to make momos and choyla: Rochani will teach you the techniques and secrets behind making perfectly steamed momos and flavorful choyla, a traditional spiced meat dish.

4. Ingredients required: Before the class, make sure you have all the necessary ingredients ready to go, as specified by Rochani, to fully participate in the cooking process.

Get ready to embark on a flavorful journey into the heart of Nepalese cuisine with this immersive cooking class.

Meeting and Pickup

To arrange the meeting and pickup for the Nepalese cooking class with Rochani, please note the following details.

The Nepalese Momos Private Online Cooking Class is conducted virtually, so there’s no physical meeting point. Once you have booked the class, you’ll receive a confirmation email containing a Zoom or other video link. This link will allow you to join the cooking class from the comfort of your own home.

The online cooking class logistics make it accessible for everyone, including wheelchair users. The platform used for the class is wheelchair accessible, ensuring that participants with mobility challenges can fully engage in the cooking experience.

Whether you’re in London, UK, or anywhere else in the world, you can easily connect with Rochani and learn how to make delicious Nepalese momos and choyla.

Additional Information

Cancellation Policy and Reviews

The cancellation policy for the Nepalese Momos Cooking Class allows for a full refund if you cancel up to 24 hours in advance of the experience’s start time. If you cancel less than 24 hours before the experience’s start time or make any changes within that timeframe, the amount you paid won’t be refunded. It’s important to note that cut-off times are based on the experience’s local time.

Here are some additional details to keep in mind:

1. Confirmation: You’ll receive confirmation within 48 hours of booking, subject to availability.

2. Accessibility: The cooking class is wheelchair accessible, including transportation and surfaces.

3. Private Activity: This is a private online cooking class, meaning only your group will participate.

4. Reviews: The class has received a 5.0 rating based on 1 review from Viator and Tripadvisor. Liam_W., who took the class in September 2020, left positive feedback about the host Rochani and the enjoyable experience. Aashi, the host, expressed gratitude for the review and looks forward to serving the customer again soon.

Please ensure you have the ingredients at least 2 days before your class and be prepared to have a wonderful cooking experience!

Cancellation Policy and Reviews

Now let’s turn our attention to the cancellation policy and reviews for the Nepalese Momos Cooking Class.

If you need to cancel your reservation, you can do so up to 24 hours in advance of the experience for a full refund. However, if you cancel less than 24 hours before the start time, you won’t be eligible for a refund. It’s important to note that any changes made less than 24 hours before the start time won’t be accepted. So, it’s best to make any adjustments ahead of time.

As for customer feedback, the class has received a 5.0 rating based on 1 review from Viator and Tripadvisor. One reviewer named Liam_W. in Sep 2020 had a great experience, praising the host Rochani and the enjoyable cooking class.

The host, Aashi, responded with a thank you message, expressing gratitude for the review and looking forward to serving Liam_W. again in the future.

Common Questions

How Long Is the Nepalese Cooking Class With Rochani?

The Nepalese cooking class with Rochani lasts for a specific duration, usually mentioned in the class details. During the class, Rochani teaches various cooking techniques and shares traditional family recipes for making momos and choyla.

Are the Ingredients for Making Momos and Choyla Provided?

Yes, the ingredients for making momos and choyla are provided. Variations of momos in different Nepalese regions will be taught, along with tips for perfecting the momo dough consistency.

Can I Participate in the Cooking Class if I Have Dietary Restrictions or Allergies?

Yes, participants with dietary restrictions or allergies can still participate in the cooking class. The host, Rochani, is accommodating and can provide alternative ingredients or offer suggestions for substitutions.

Is There a Minimum Number of Participants Required for the Cooking Class?

There is no minimum number of participants required for the group cooking class. You can participate in the class individually or with a group of any size.

Can I Reschedule or Change the Date of the Cooking Class?

Yes, you can reschedule or change the date of the cooking class. To do so, please contact the host directly and they will assist you in finding a new date that works for you.

The Sum Up

To sum it up, the Traveling Spoon Nepalese Momos Private Online Cooking Class offers a unique opportunity to learn the art of cooking traditional Nepalese dishes from the comfort of your own home.

Led by skilled chef Rochani, you will learn to make steamed momos and choyla, while gaining valuable cooking tips and insights into Nepalese culture.

With the convenience of online classes, this culinary experience promises to be both educational and delicious.