Gran Canaria Historical House With Mango Plantation

The Gran Canaria Historical House with Mango Plantation offers a unique opportunity to take in the island’s rich agricultural heritage. This 200-year-old restored farmhouse, surrounded by a lush mango plantation and a stunning cactus garden, showcases the traditional Canarian architecture and farming practices that once defined the region. Visitors can explore the fascinating history of rural life while indulging in local delicacies, including a delightful mango dessert and regional vermouth. But the real highlight lies in…

Good To Know

• A 200-year-old Canarian farmhouse, carefully restored, provides a glimpse into the island’s rural past and agricultural traditions.
• The captivating cactus garden surrounding the farmhouse showcases a diverse array of cacti and succulents adapted to Gran Canaria’s climate.
• Visitors can learn about the cultivation of mangoes, avocados, and soursops, and taste a traditional mango dessert.
• A visit to the on-site vermouth factory includes learning about traditional production methods and tastings of local white and red vermouths.
• The tour offers a small-group experience with some accessibility challenges, and free cancellation is available up to 24 hours before the event.

You can check if your dates are available here:

Overview and Pricing

This historical house in Gran Canaria offers visitors an immersive experience, transporting them back in time to explore a 200-year-old Canarian farmhouse and its lush mango plantation.

Priced at $59.69 per person, the 2-hour tour includes a guided visit through the restored property, a cactus garden, and a vermouth factory. Guests can also enjoy tastings of white and red vermouth, as well as a mango dessert.

Free cancellation up to 24 hours is available, and reservations can be made with no upfront payment. The small-group tour is wheelchair accessible, with limited access.

Location and Accessibility

The starting location for this historical house tour is Los Pasitos, 2, Mogán.

The meeting point is the parking of Valle de Mogan restaurant, where a guide wearing a black jacket will be waiting.

The tour is wheelchair accessible, but only with limited access. It’s not suitable for baby carriages or those with mobility impairments.

Guests will need to consider these accessibility challenges when booking.

The tour takes place in a picturesque rural setting, offering a unique glimpse into Gran Canaria’s history and agricultural traditions.

Historical Canarian Farmhouse

Although the 200-year-old Canarian farmhouse at the heart of this tour has been carefully restored to its traditional architectural style, it still retains an authentic, lived-in atmosphere.

Visitors can explore the farmhouse’s intricately carved wooden ceilings, earthen floors, and whitewashed walls, which have borne witness to centuries of Canarian history.

The tour guides share the fascinating story of the farmhouse, describing how it functioned as a self-sustaining agricultural operation, producing a variety of crops and goods.

Stepping inside this historic structure offers a glimpse into the daily lives and traditions of Gran Canaria’s rural past.

Cactus Garden

Stepping out from the historic farmhouse, visitors encounter the captivating cactus garden that surrounds the property. Rows of vibrant, spiny plants stretch out before them, each species showcasing its unique shape and hue. A diverse array of cacti and succulents thrive in this arid landscape, adapted to the island’s dry climate.

| Cactus Type | Characteristics |

| — | — |

| Prickly Pear | Flat, paddle-shaped leaves with sharp spines |

| Barrel Cactus | Rounded, barrel-shaped body with dense rows of spines |

| Agave | Thick, fleshy leaves with sharp, pointed tips |

| Aloe Vera | Tall, green stalks with serrated, succulent leaves |

Amidst the verdant garden, the cacti stand as living testaments to the resilience and adaptability of Gran Canaria’s natural wonders.

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Mango Plantation and Canarian Cuisine

As visitors stroll through the historic grounds, they’re drawn to the lush mango plantation that occupies a sizable portion of the property.

Here, they’ll learn about the importance of mangoes, avocados, and soursops in Canarian cuisine. The guide enthusiastically explains the cultivation and harvesting of these tropical fruits, which thrive in the island’s mild climate.

Guests can even sample a traditional mango dessert, known as Gazpachuelo de mango, to get a taste of the local flavors.

This educational experience provides a deeper appreciation for the region’s agricultural heritage and culinary traditions.

Vermouth Factory and Tastings

Visitors then venture to the vermouth factory, where they discover the first vermouth production in Gran Canaria.

Here, they learn about the traditional methods used to create the local vermouths. The tour includes tastings of both white and red vermouths, offering guests a chance to savor the unique flavors.

The visit to the vermouth factory complements the exploration of Canarian cuisine, as vermouth has become an integral part of the island’s culinary heritage.

Through this experience, travelers gain a deeper appreciation for the rich history and traditions that shape the flavors of Gran Canaria.

Optional Dining Experience

After exploring the vermouth factory, visitors have the option to extend their culinary journey by enjoying a meal at the Valle de Mogán restaurant.

The restaurant features a menu showcasing local Canarian dishes, allowing guests to immerse themselves further in the region’s gastronomic traditions.

The meal provides an opportunity to savor the flavors highlighted throughout the tour, such as mangoes, avocados, and soursops.

This optional dining experience complements the historical and agricultural aspects of the tour, offering a well-rounded exploration of Gran Canaria’s rich cultural heritage.

Guest Feedback and Ratings

Numerous guests have enthusiastically praised the Gran Canaria historical house tour, awarding it an impressive 5-star rating based on 7 reviews.

Travelers highlight the warm, knowledgeable, and friendly tour guides who bring the 200-year-old Canarian farmhouse and its history to life.

The fascinating insights into Canarian cuisine, featuring mangoes, avocados, and soursops, as well as the captivating visit to the vermouth factory, have been standout experiences.

Reviewers also note the tour’s accommodations for younger participants, providing non-alcoholic drink options.

Frequently Asked Questions

Can We Purchase Gifts or Souvenirs During the Tour?

The tour doesn’t explicitly mention the availability of gifts or souvenirs. However, as it includes a visit to a vermouth factory, visitors may have the opportunity to purchase vermouth or other locally produced items as souvenirs.

Is the Tour Available in Languages Other Than English?

The tour is available in multiple languages, including English. Participants can inquire about language options when booking. The tour guide provides a multilingual experience to accommodate visitors from various backgrounds.

Are There Any Discounts or Package Deals Available?

The tour doesn’t seem to offer any discounts or package deals based on the information provided. However, it’s always worth checking with the tour operator directly to inquire about any special offers or packages that may be available.

Can We Extend the Duration of the Tour?

Yes, the tour duration can be extended. Travelers can inquire about adding extra time to explore the historical house and mango plantation in more depth. Additional fees may apply for extended tours.

Is Photography Allowed Throughout the Entire Experience?

Photography is generally allowed throughout the experience, though visitors should be respectful and avoid disrupting the tour. Some areas, like the vermouth factory, may have restrictions. It’s best to check with the guide upon arrival.

The Sum Up

The Gran Canaria Historical House with Mango Plantation offers a captivating window into the island’s rich agricultural heritage. Visitors can explore the restored 200-year-old farmhouse, wander through the lush mango plantation and cactus garden, and savor local delicacies and beverages, all while seeing the unique history and landscapes of Gran Canaria. This cultural experience provides an authentic and memorable glimpse into the island’s traditional rural life.

You can check if your dates are available here: