Discover the flavors of Vietnam’s heartland with the Viet Garden Cooking Class (Countryside and Market Tour).

Like a window into the soul of the country, this immersive experience takes you on a journey through the vibrant culinary culture of the region.

Led by Chef Dat, a master of Vietnamese cuisine, you’ll explore the everyday lives of the local farming community, visiting mat weavers, a noodle factory, a bakery, and a vegetable and herb garden.

Along the way, indulge in the rich flavors of local coffee and refreshing coconut juice.

The highlight of the tour is a hands-on cooking class, where you’ll learn to prepare three delicious Vietnamese dishes.

With rave reviews from satisfied customers, this tour promises a cozy and informative day, offering a deeper understanding of Vietnamese people and their culinary traditions.

Best Place To Reserve: I highly recommend using GetYourGuide to reserve. You can save your spot now for free and can cancel right up to the day before. The button at the base of the page will take you to the official listing on GetYourGuide.

Good To Know

Viet Garden Cooking Class (Countryside and Market Tour) - Good To Know

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  • Learn about local farming practices
  • Witness the art of rush mat weaving
  • Explore a vegetable and herb garden
  • Enjoy local coffee and coconut juice

Tour Highlights

Viet Garden Cooking Class (Countryside and Market Tour) - Tour Highlights

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The tour highlights of the Viet Garden Cooking Class (Countryside and Market Tour) include visiting traditional crafts such as mat weavers, a noodle factory, a bakery, and a vegetable and herb garden.

This immersive experience allows participants to explore the heartland of Vietnam and learn about the everyday lives of the local farming community.

As part of the tour, visitors get to enjoy local coffee and coconut juice along a scenic country road, adding to the authentic experience.

Plus, the tour takes you to a local market where you can shop for fresh ingredients to use in the cooking class.

The highlight of the tour is the cooking class itself, where participants get to make three delicious Vietnamese dishes using traditional cooking techniques.

This tour is a perfect combination of exploring local cuisine and traditional crafts.

Tour Description

Viet Garden Cooking Class (Countryside and Market Tour) - Tour Description

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Participants of the Viet Garden Cooking Class (Countryside and Market Tour) can expect an immersive and informative experience as they explore the heartland of Vietnam to learn about the everyday lives of the local farming community. This tour offers a unique opportunity to gain insights into the local farming practices and cooking techniques of Vietnam.

Here is what participants can expect during the tour:

  • Explore the scenic countryside, visiting a vegetable and herb garden, a noodle factory, and a bakery.
  • Enjoy local coffee and refreshing coconut juice along a picturesque country road.
  • Visit a bustling local market to shop for fresh ingredients for the cooking class.
  • Engage in a hands-on cooking class where you’ll learn to prepare three delicious Vietnamese dishes.
  • Discover the art of French baguette making at a local bakery.
  • Witness the traditional craft of rush mat weaving at a family business.

This tour promises an enriching experience that combines culture, culinary exploration, and a deeper understanding of the local farming community.

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Booking and Cancellation

Viet Garden Cooking Class (Countryside and Market Tour) - Booking and Cancellation

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To book the Viet Garden Cooking Class (Countryside and Market Tour), visitors can enjoy the convenience of free cancellation up to 24 hours in advance for a full refund. This allows travelers to keep their plans flexible and make changes if needed.

The booking process is simple and easy. Visitors can reserve their spot online and pay later, ensuring that they don’t have to make any upfront payments. This is particularly beneficial for those who want to secure their spot but may still be finalizing their travel arrangements.

The refund policy provides peace of mind, knowing that if plans change, visitors can cancel their booking and receive a full refund as long as it’s done within the specified timeframe.

With this flexible booking and cancellation policy, visitors can confidently book the Viet Garden Cooking Class and explore the beautiful countryside of Vietnam.

Customer Reviews

Viet Garden Cooking Class (Countryside and Market Tour) - Customer Reviews

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Customers rave about their experience at the Viet Garden Cooking Class (Countryside and Market Tour) with Chef Dat. With a 4.8/5 rating for the activity, it’s clear that participants are thoroughly satisfied with their time spent learning about Vietnamese cooking techniques and local cuisine.

Here are some highlights from the customer reviews:

  • Exclusive experience with Chef Dat
    Customers appreciated the personalized attention and expertise provided by Chef Dat throughout the tour and cooking class.

  • Visit to a local market, a local house, and a noodle factory
    The opportunity to explore these different locations allowed customers to gain a deeper understanding of Vietnamese culture and food production.

Additional Information

Viet Garden Cooking Class (Countryside and Market Tour) - Additional Information

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The location of the Viet Garden Cooking Class (Countryside and Market Tour) is in Nha Trang, Central Vietnam. This tour offers accessibility options for wheelchair users, ensuring that everyone can participate and enjoy the experience.

The tour itinerary starts from your hotel at 9 AM and takes you deep into the heartland of Vietnam. You’ll have the opportunity to visit mat weavers, a noodle factory, a bakery, and a vegetable and herb garden. Along the way, you can indulge in local coffee and coconut juice as you travel along a scenic country road.

A highlight of the tour is a visit to a local market, where you can shop for fresh ingredients to use in your cooking class. Enjoy the provincial part of Vietnam and learn about the everyday lives of the local farming community.

The tour also includes a stop at a bakery to learn how French baguettes are made and a visit to a family business where rush mats are woven. With an informative live tour guide available in English, this tour promises to be a memorable and educational experience.

Directions

Viet Garden Cooking Class (Countryside and Market Tour) - Directions

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How do participants of the Viet Garden Cooking Class (Countryside and Market Tour) find their way to the starting point?

When it comes to reaching the starting point of the Viet Garden Cooking Class, participants have a few options for local transportation.

The tour schedule includes a pick-up service from your hotel at 9 AM, ensuring a convenient and hassle-free experience.

Alternatively, if you prefer to make your own way to the starting point, you can use a taxi or a ride-sharing service. The starting point is located in Nha Trang, Central Vietnam, so it’s easily accessible from various parts of the city.

Whichever mode of transportation you choose, rest assured that you’ll be guided to the starting point in a timely manner, ready to embark on a memorable culinary journey.

Product Details

Viet Garden Cooking Class (Countryside and Market Tour) - Product Details

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A variety of tour highlights and features are included in the Viet Garden Cooking Class (Countryside and Market Tour). This immersive experience takes you into the heartland of Vietnam, where you will learn about the everyday lives of the local farming community and enjoy a cooking class where you will make three delicious Vietnamese dishes. Along the way, you will visit a bakery to learn how the locals make French baguettes and witness the traditional art of rush mat weaving at a family business. The tour also includes stops at a noodle factory, a vegetable and herb garden, and a local market where you can shop for fresh ingredients. Throughout the day, you will have the opportunity to savor local culinary experiences such as enjoying local coffee and coconut juice along a country road.

Tour Highlights
Visit mat weavers Stop at a local market
Noodle factory Shop for ingredients
Bakery Cook and enjoy dishes
Vegetable garden Local coffee and juice

Frequently Asked Questions

Viet Garden Cooking Class (Countryside and Market Tour) - Frequently Asked Questions

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What Is the Maximum Number of Participants Allowed in the Viet Garden Cooking Class (Countryside and Market Tour)?

The maximum number of participants allowed in the cooking class is not specified. However, the class provides an opportunity to learn various cooking techniques and make three delicious Vietnamese dishes.

Are Vegetarian or Vegan Options Available for the Cooking Class?

Vegetarian and vegan options are available for the cooking class. The class focuses on culinary techniques in Vietnamese cuisine and uses traditional ingredients. Participants can learn to prepare authentic Vietnamese dishes that cater to their dietary preferences.

Can Children Participate in the Cooking Class and Tour?

Children are welcome to participate in the cooking class and tour, as it offers child-friendly activities in the Vietnamese countryside. Involving children in cooking classes and cultural tours benefits their learning, creativity, and appreciation for different cultures.

Is Transportation Provided From the Hotel to the Tour Location?

Transportation is provided from the hotel to the tour location. There is a class size limit, ensuring an intimate and personalized experience. Guests can relax and enjoy the convenience of being picked up and dropped off at their accommodation.

Are There Any Specific Clothing Requirements for the Tour and Cooking Class?

There are no specific clothing requirements for the tour and cooking class. However, it is recommended to wear comfortable clothes and shoes as the tour involves walking and standing for an extended period of time.

The Sum Up

Viet Garden Cooking Class (Countryside and Market Tour) - The Sum Up

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To sum it up, the Viet Garden Cooking Class (Countryside and Market Tour) offers a captivating and immersive experience for those interested in exploring the heartland of Vietnam and its vibrant culinary culture.

Led by Chef Dat, participants have the opportunity to learn about the everyday lives of the local farming community, visit various local establishments, and indulge in the flavors of the countryside.

With its high customer rating and informative day, this tour promises to provide a deeper understanding of Vietnamese people and their culinary traditions.

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