Santorini: Cooking Class with a Chef at the Ftelos Brewery

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Captivating for food lovers and curious travelers alike, the Santorini Cooking Class at Ftelos Brewery offers an authentic glimpse into Cycladic cuisine while enjoying the island’s vibrant spirit. With a 4.8-star rating from 33 reviews, this experience promises more than just a meal – it’s a chance to learn, taste, and explore in a stunning setting.

What makes this class special? First, you’ll get hands-on instruction from a knowledgeable chef, which means you’ll leave with real skills to recreate these dishes back home. Second, the setting is uniquely atmospheric — whether indoors with a view of the brewery’s production line, or outdoors under shaded vineyards. Lastly, the chance to pair your meal with craft beer brewed on-site adds a local touch that’s hard to beat.

However, one consideration is the lack of transportation included, so you’ll need to organize your own way to the brewery. This makes it ideal for those staying nearby, or happy to take a short taxi or walk from Fira. This experience suits foodies, curious travelers, or anyone wanting an authentic, interactive taste of Greece beyond the usual sightseeing.

Good To Know

Santorini: Cooking Class with a Chef at the Ftelos Brewery - Good To Know

  • Hands-on Experience: You’ll actively participate in preparing a four-course Cycladic and Mediterranean menu.
  • Authentic Flavors: Learn to cook dishes like Santorini salad, cod croquettes, and pork fillet with craft beer pairings.
  • Beautiful Setting: Options include indoor spots overlooking beer production or outdoor vineyards.
  • Local Craft Beer: Enjoy a Ftelos craft beer brewed in-house as part of your meal.
  • Small Group: The experience is limited to 10 participants, ensuring personalized guidance.
  • Flexible Cancellation: Cancel up to 24 hours in advance for a full refund, offering peace of mind.
You can check if your dates are available here:

An In-Depth Look at the Ftelos Brewery Cooking Class

Santorini: Cooking Class with a Chef at the Ftelos Brewery - An In-Depth Look at the Ftelos Brewery Cooking Class

A Unique Culinary Journey in Santorini

This cooking class isn’t just about recipes — it’s about embracing the local food culture in a way that’s accessible for everyone, whether you’re a seasoned home cook or a complete beginner. The setting at Ftelos Brewery itself adds to the experience’s appeal, merging Greece’s culinary traditions with the modern craft beer movement.

The class runs for roughly three hours, making it an ideal half-day activity that can fit comfortably into most itineraries. The small group size (limited to 10 people) encourages a relaxed vibe, where you can ask questions and get personalized tips from the chef, who is both knowledgeable and friendly. From reviews, we know Katerina often leads the classes and earns praise for her warm, approachable teaching style.

The Itinerary: What You Can Expect

The experience generally begins with a warm welcome, where participants are introduced to the menu and the brewery. Depending on weather conditions, your cooking station might be indoors with a view of the beer production line or outdoors on a shaded wooden patio among 150-year-old vineyards. Both options offer a picturesque backdrop for this culinary adventure.

Once settled, you’ll start by preparing the “real Santorini salad” with cherry tomatoes, capers, and caper leaves. This dish sets the tone for the use of fresh, local ingredients that define Cycladic cuisine. The chef will guide you through each step, sharing insights into the significance of each ingredient.

Next, you’ll learn to make cod croquettes in beer batter—a perfect example of how local ingredients meet innovative techniques. The batter is typically crisp and flavorful, with reviewers mentioning the “delicious” outcome.

Following that, you’ll prepare a split-pea dip with dry onion, offering a glimpse into simple yet flavorful Greek mezze. Then, the pièce de résistance — pork fillet with Malt n Marvel Stout and mustard-rosemary sauce — which combines hearty meat with robust craft beer flavors.

The Meal and Beer Pairings

Once your dishes are ready, you’ll gather around a modern, industrial-style dining area inside the brewery to feast on what you’ve cooked. The full meal is complemented by a Ftelos craft beer, brewed right at the brewery, which enhances each dish’s flavor profile. Several reviewers emphasize the quality and variety of the beer, with mentions of “amazing” and “delicious” brews.

While enjoying your meal, you’ll be able to explore the brewery on your own, perhaps even purchasing bottles of your favorite craft beers to bring home. Freshly baked bread is also included, adding that comforting touch to your meal.

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The Insightful Guide and Authentic Touches

Guests frequently mention the guides’ expertise. Dawn appreciated the “exceptional and knowledgeable” crew, while Sarah highlighted how Mike kept the group entertained and informed. These personal touches make the experience not just educational but genuinely fun.

Practical Details: Pricing, Duration, and Accessibility

At $113 per person, this experience offers great value considering the hands-on nature, the full meal, and craft beer included. The three-hour duration makes it manageable for most travelers, and cancelation policies offer flexibility — cancel up to 24 hours in advance for a full refund.

Transportation isn’t included, but the brewery is accessible by taxi, car, or foot from Fira, with free parking available. The activity is wheelchair accessible, and participants are encouraged to wear comfortable shoes and clothes suitable for cooking.

Who Will Love This Experience?

Santorini: Cooking Class with a Chef at the Ftelos Brewery - Who Will Love This Experience?

Foodies eager to learn authentic Greek recipes will find this class a treasure trove of tips and techniques. Travelers who enjoy interactive activities and want a break from sightseeing will appreciate the relaxed, engaging atmosphere. It’s also perfect for couples or small groups wanting a memorable, shared experience.

If you’re looking for a way to connect with Santorini’s culinary roots while savoring excellent local beer, this class hits the mark.

The Sum Up: The Perfect Blend of Food, Culture, and Scenery

Santorini: Cooking Class with a Chef at the Ftelos Brewery - The Sum Up: The Perfect Blend of Food, Culture, and Scenery

This cooking class at Ftelos Brewery offers a genuine, enriching taste of Santorini. With expert guides, a stunning setting, and a focus on local flavors, it’s an experience that balances learning and leisure beautifully. The inclusion of craft beer brewed on-site adds a distinctly local touch, elevating the meal from simple dinner to cultural outing.

The small group size ensures personalized attention, making it well-suited for anyone who wants a more intimate, interactive activity. While transportation isn’t included, the brewery’s proximity to Fira and free parking make it accessible for most visitors.

This class provides exceptional value for those wanting to take a piece of Santorini home — not just in souvenirs, but in skills and memories. Whether you’re a seasoned cook or a curious newbie, you’ll leave with new recipes, a fuller belly, and a better appreciation for Greek culinary artistry.

FAQ

Is transportation to the brewery included?
No, participants need to organize their own transportation, such as taxis or walking from Fira. The brewery is accessible and has free parking.

What is the duration of the class?
The experience lasts around three hours, making it convenient for fitting into a day’s schedule.

Are the dishes suitable for all dietary preferences?
The menu is based on Greek and Mediterranean cuisine, but specific dietary accommodations are not mentioned, so it’s best to inquire beforehand if needed.

Can I participate if I am not an experienced cook?
Absolutely. The class is hands-on but designed to be accessible, with guides providing step-by-step instructions.

Is the experience wheelchair accessible?
Yes, the activity is wheelchair friendly, according to the information provided.

What is included in the price?
You get instruction on a four-course menu, a full meal, one craft beer from Ftelos, bottled water, and freshly baked bread.

Can I buy the beer after the class?
Yes, you are free to explore the brewery afterward and purchase craft beers to take home.

Are there any age restrictions?
While not explicitly stated, it’s implied that it’s suitable for adults; minors should check with the provider.

What should I wear?
Comfortable shoes and clothes suitable for cooking, such as an apron or T-shirt, are recommended.

What happens if I need to cancel?
You can cancel up to 24 hours beforehand for a full refund, providing flexibility in your plans.

In the end, this Santorini cooking class combines the island’s delicious flavors, a welcoming atmosphere, and beautiful scenery — perfect for travelers who want to connect more deeply with local culture while having fun.

You can check if your dates are available here: