Bangkok: Cooking Class With Market Visit & Tuk Tuk Ride

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Bangkok’s vibrant culinary scene comes alive in this immersive cooking class. Guests explore the city’s largest fresh market, then create four signature Thai dishes under the guidance of a MasterChef Thailand finalist. With a tuk-tuk ride and hands-on instruction tailored to dietary needs, this 3.5-hour adventure promises a delectable taste of Thailand. Those eager to delve deeper into Bangkok’s flavors won’t want to miss this unique opportunity.

Good To Know

  • A 3.5-hour cooking class in Bangkok that includes a visit to a local market and a tuk-tuk ride.
  • The class is led by a MasterChef Thailand finalist and accommodates various dietary needs.
  • Participants learn to prepare 4 authentic Thai dishes in a small group setting for personalized attention.
  • The experience combines hands-on cooking with cultural insights and a unique transportation experience.
  • The class includes various inclusions such as ingredients, equipment, digital recipes, and a souvenir.
You can check if your dates are available here:

Overview

This 3.5-hour cooking class in Bangkok provides participants an immersive experience, including a visit to the city’s largest fresh market and a tuk-tuk ride.

Priced from $45.05 per person, the class is limited to 10 participants to ensure personalized attention.

A cozy, intimate cooking class capped at just 10 participants for personalized instruction, priced from $45.05 per person.

Primarily conducted in English, the class also offers Chinese, Thai, and Korean translations.

Participants will learn authentic Thai cooking from a MasterChef Thailand finalist and create 4 signature dishes.

The class accommodates various dietary needs and includes all necessary ingredients, equipment, and transportation.

Highlights of the Experience

The cooking class offers an immersive experience, starting with a visit to Bangkok’s largest fresh market. Participants explore local ingredients with a MasterChef Thailand finalist as their guide. They’ll learn the cultural significance and proper selection of ingredients before returning by tuk-tuk to the state-of-the-art cooking facility.

| Dish 1 | Dish 2 | Dish 3 | Dish 4 |

| — | — | — | — |

| Tom Yum Goong | Pad Thai | Red Curry | Mango Sticky Rice |

Under the expert instruction, guests create four signature Thai dishes with hands-on guidance. The class size is limited to ensure personalized attention, and various dietary needs are accommodated.

Class Details

Small class sizes ensure participants receive personalized attention during the cooking class.

Small class sizes ensure personalized attention during the cooking class.

The state-of-the-art cooking facility is equipped with professional-grade equipment, allowing students to learn in a comfortable, well-equipped environment.

The class accommodates various dietary preferences, including vegetarian, vegan, halal, and kosher options, as well as food allergies, provided they’re notified 24 hours in advance.

Instruction covers not only hands-on cooking techniques but also the cultural significance and ingredient selection of the 4 signature Thai dishes you will create.

With these elements, the class delivers a comprehensive and immersive Thai culinary experience.

Inclusions

The cooking class includes a hands-on session where participants create 4 signature Thai dishes. All necessary ingredients and equipment are provided.

Participants will also enjoy a market visit and tuk-tuk ride as part of the experience. Unlimited drinking water and welcome seasonal fruits are included.

Upon completion, participants receive digital recipes and a souvenir to take home. Hotel pickup and drop-off are available for added convenience.

The class caters to various dietary preferences and food allergies, with advance notice required. The inclusions provide a comprehensive Thai cooking and cultural experience.

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Dietary Accommodations

While the cooking class caters to a variety of dietary preferences, participants must notify the organizers 24 hours in advance to ensure their needs are accommodated.

The class can accommodate:

  • Vegetarian

  • Vegan

  • Halal

  • Kosher

  • Food allergies

Regardless of dietary restrictions, all you will learn to prepare four signature Thai dishes under the guidance of a MasterChef Thailand finalist.

The state-of-the-art cooking facility is equipped with professional-grade equipment, allowing for a seamless and enjoyable cooking experience for everyone.

Meeting Point and Transportation

To reach the meeting point, participants must go to the MRT station ‘Queen Sirikit National Convention Centre’ at Exit 1.

From there, they’ll be transported by tuk-tuk to the cooking school. The tuk-tuk ride is included in the experience, providing a fun and authentic way to explore the city.

Participants will be transported by tuk-tuk to the cooking school, providing a fun and authentic way to explore the city.

Latecomers must go directly to the cooking school, as the market visit portion is non-refundable if missed.

Prohibited items include weapons, sharp objects, oversized luggage, baby strollers, non-folding wheelchairs, and baby carriages.

The experience isn’t suitable for those with mobility impairments or other health conditions.

Cancellation Policy

Free cancellation is allowed up to 24 hours in advance for a full refund. This flexible policy ensures guests can plan their trip with confidence.

Some important considerations regarding the cancellation policy:

  • Cancellations within 24 hours of the class are non-refundable.

  • No-shows won’t receive a refund.

  • Refunds are processed within 3-5 business days.

  • Guests should review the policy carefully before booking to avoid any unexpected fees or penalties.

Important Considerations

Guests should be aware that the cooking class isn’t suitable for individuals with mobility impairments, cold, altitude sickness, or babies under 1 year old.

Cooking class not suitable for those with mobility issues, cold, altitude sickness, or babies under 1 year old.

The meeting point is at the MRT station ‘Queen Sirikit National Convention Centre’ at Exit 1. Late arrivals must go directly to the cooking school, as the missed market visit is non-refundable.

Prohibited items include weapons, sharp objects, oversized luggage, baby strollers, non-folding wheelchairs, and baby carriages.

The class accommodates various dietary preferences, but guests must notify the organizers 24 hours in advance.

Free cancellation is available up to 24 hours before the event for a full refund.

Frequently Asked Questions

Is the Cooking Class Hands-On or Demonstration-Style?

The cooking class is hands-on, with participants actively creating 4 signature Thai dishes under the guidance of a MasterChef Thailand finalist. The class includes a personalized cooking experience using professional-grade equipment.

What Is the Level of English Proficiency of the Instructors?

The instructors have a strong command of English, with the class primarily conducted in English. Chinese, Thai, and Korean translations are also available to accommodate participants from diverse backgrounds.

Can Participants Take the Leftover Food Home After the Class?

Participants can’t take leftover food home after the class. The cooking session is focused on creating and enjoying the dishes together during the class. Any remaining food is typically disposed of or shared among the group.

Are There Any Discounts or Packages Available for Larger Groups?

Yes, there are group discounts available. For groups of 4 or more, participants can receive a 10% discount on the per-person price. Advance booking is recommended to secure the group rate.

Can the Class Be Customized for Special Occasions or Celebrations?

The class can be customized for special occasions or celebrations. The provider offers flexible arrangements, such as private classes, group discounts, and tailored menus, to accommodate unique needs and preferences.

The Sum Up

This Bangkok cooking class offers an immersive culinary experience, from visiting the bustling local market to learning authentic Thai recipes. Taught by a MasterChef finalist, the class accommodates various dietary needs and includes a fun tuk-tuk ride back to the facility. It’s an ideal adventure for foodies seeking to explore Bangkok’s vibrant culinary culture.

You can check if your dates are available here: