Bangkok: Hands-on Thai Cooking Class and Market Tour

Visitors to the vibrant city of Bangkok can stumble upon a remarkable opportunity: a hands-on Thai cooking class and market tour.

This extraordinary experience immerses participants in the world of Thai cuisine, allowing them to not only savor the authentic flavors but also learn the secrets of creating these delectable dishes from scratch.

Led by a skilled instructor, this 3.5-hour class takes aspiring chefs on a journey through a local market (morning class only) to select fresh ingredients before diving into the art of Thai cooking.

From Spicy Lemongrass Salad to Green Curry with Chicken and Mango Sticky Rice, you will master the preparation of four mouthwatering dishes.

Whether it’s morning, afternoon, or evening, this Thai cooking class and market tour promises an unforgettable adventure for anyone seeking an authentic taste of Thailand.

Good To Know

• Free cancellation available
• Hands-on experience creating authentic Thai dishes
• Small class with professional instructor
• Market tour and mango carving included in the experience

Activity Details and Booking Information

How can one book the hands-on Thai cooking class and market tour in Bangkok? Booking the activity is easy and convenient, with options for activity cancellation and payment flexibility. Travelers can reserve their spot in the class and pay nothing upfront, keeping their travel plans flexible. Plus, there’s free cancellation available, allowing guests to cancel up to 24 hours in advance for a full refund. This ensures peace of mind for those who may need to make changes to their plans.

The duration of the activity is 3.5 hours, during which you will savor four sumptuous, traditional dishes that they make themselves. The class is conducted in a small group setting, with a professional instructor providing help and attention. It’s a hands-on experience that allows participants to learn and create authentic Thai dishes.

Hands-on Cooking Experience

When do participants in the hands-on Thai cooking class and market tour get to try their hand at mango carving?

Here are three key aspects of the hands-on cooking experience:

1. Cooking Techniques: During the class, you will have the opportunity to learn and practice various cooking techniques used in traditional Thai recipes. Under the guidance of a professional instructor, they’ll explore the art of stir-frying, curry making, and more.

2. Traditional Thai Recipes: The focus of the cooking experience is to create four sumptuous, authentic Thai dishes. From spicy lemongrass salad to green curry with chicken, you will get to savor the flavors of Thailand as they prepare each dish from scratch.

3. Mango Carving: In the afternoon or evening classes, you will also get to try their hand at mango carving. This unique skill allows them to create intricate designs from fresh mangoes, adding an artistic touch to their culinary creations.

With a hands-on approach, participants won’t only enjoy the delicious results of their cooking but also gain valuable knowledge and skills in Thai cuisine.

Market Tour and Ingredient Exploration

During the morning class, you will embark on a guided tour of a local market, where they’ll explore various exotic Thai ingredients and learn about their uses in traditional recipes. This market tour is a great opportunity to take in the vibrant culinary culture of Bangkok.

As the participants stroll through the bustling market, they’ll be surrounded by a kaleidoscope of colors, aromas, and flavors. They’ll have the chance to see and touch fresh vegetables, fragrant herbs, aromatic spices, and fragrant rice. The knowledgeable guide will provide insights into the different types of ingredients and their importance in Thai cuisine.

Participants will learn about the balance of flavors, the art of seasoning, and how each ingredient contributes to the overall taste of the dish. This market tour isn’t only educational but also a sensory delight, allowing participants to truly appreciate the richness and diversity of traditional Thai ingredients.

Gastronomic Delights: Four Sumptuous Dishes

Creating four sumptuous dishes, participants in the Bangkok hands-on Thai cooking class and market tour will indulge in a gastronomic delight. They’ll have the opportunity to learn and perfect traditional recipes under the guidance of a professional instructor.

The culinary adventure begins with a visit to a local market, where you will shop for fresh ingredients. Back at the cooking school, they’ll embark on a hands-on experience, spending two hours creating authentic Thai dishes. The menu includes a variety of mouthwatering options such as Spicy Lemongrass Salad, Stir-Fried Noodles with Shrimp, Green Curry with Chicken, and Mango Sticky Rice.

This immersive culinary experience not only allows participants to savor these sumptuous dishes but also provides them with the knowledge and skills to recreate the gastronomic experience in the future.

Mango Carving and Additional Class Features

Participants in the Bangkok hands-on Thai cooking class and market tour will also have the opportunity to try their hand at mango carving and enjoy additional class features.

Mango carving is a traditional Thai art form that involves skillfully sculpting mangoes into intricate designs. Under the guidance of a professional instructor, you will learn various mango carving techniques and create their own beautiful creations. This unique class feature allows participants to not only indulge in the delicious flavors of Thai cuisine but also appreciate the artistic side of Thai culture.

Along With mango carving, the class offers other unique features such as a visit to a local market to shop for fresh ingredients and a small class size that ensures personalized attention and assistance. These additional class features enhance the overall experience, making it a memorable and enriching culinary adventure.

Location and Meeting Point

Upon arrival at the House of Taste Thai Cooking School in Silom, participants can meet their instructor and begin their culinary adventure. The location details of the cooking school provide a convenient starting point for the cooking class. Situated in Silom, a vibrant neighborhood in Bangkok, the school is easily accessible for participants.

The market visit experience is an added bonus for those attending the morning class. With a guided tour of the nearby market, participants can enjoy the local culture and learn about exotic Thai ingredients. They’ll discover a variety of vegetables, rice, herbs, and spices, gaining valuable knowledge about the key components of Thai cuisine.

The location of the cooking school in Silom, along with the market visit experience, sets the stage for an authentic and enriching culinary journey.

Schedule of Dishes for Each Day of the Week

The cooking class offers a variety of dishes for participants to learn and prepare, with different menus available each day of the week. This ensures that every student gets to experience a diverse range of Thai cuisine during their time at the House of Taste Thai Cooking School.

The daily menu options showcase the richness and complexity of Thai cooking techniques, allowing participants to explore the flavors and textures of traditional dishes.

On Mondays, you can expect to make Spicy Lemongrass Salad, Stir-Fried Noodles with Shrimp, Green Curry with Chicken, and Mango Sticky Rice.

Tuesdays feature Hot and Sour Soup with Shrimp, Stir-Fried Noodles with Shrimp, Red Curry with Chicken, and Mango Sticky Rice.

Wednesday brings Spicy Coconut Soup with Chicken, Stir-Fried Noodles with Shrimp, Panang Curry with Chicken, and Mango Sticky Rice.

Thursday repeats the Hot and Sour Soup with Shrimp, Stir-Fried Noodles with Shrimp, Green Curry with Chicken, and Mango Sticky Rice.

Finally, Fridays offer Thai Papaya Salad, Stir-Fried Noodles with Shrimp, Red Curry with Chicken, and Mango Sticky Rice.

Get ready to embark on a culinary journey through the flavors of Thailand!

Important Information and Tips

For a hassle-free experience, it’s important to note some essential information and tips before joining the Bangkok hands-on Thai cooking class and market tour. Here are some tips for a successful cooking class:

1. Dietary requirements and allergies accommodation: If you have any dietary restrictions or allergies, it’s important to inform the cooking class in advance. They’re willing to accommodate your needs and make necessary adjustments to the recipes to ensure you can fully enjoy the experience.

2. Comfortable shoes recommended: As you’ll be spending time in the kitchen and possibly visiting a local market, it’s advisable to wear comfortable shoes. This will allow you to move around easily and make the most of your cooking class and market tour.

3. Bring an empty stomach: The cooking class promises to provide plenty of delicious Thai food for you to savor. Make sure to come hungry so you can fully enjoy the dishes you’ll be preparing and tasting throughout the class.

Common Questions

What Is the Maximum Number of Participants Allowed in Each Cooking Class?

The maximum number of participants allowed in each cooking class is not specified. However, the class ensures a small group setting where participants receive help and attention from a professional instructor.

Can Children Participate in the Cooking Class?

Children of all ages can participate in the cooking class, as there is no age requirement. Involving children in cooking classes helps develop their culinary skills, fosters creativity, and encourages healthy eating habits.

Are Vegetarian or Vegan Options Available for the Dishes?

Yes, vegetarian and vegan options are available for the dishes. The cooking class caters to dietary requirements and allergies with advanced notification, ensuring that everyone can enjoy the authentic Thai experience.

Is Transportation to and From the Cooking Class Provided?

Transportation to and from the cooking class is not provided. However, there are alternative transportation options available, such as taxis, tuk-tuks, and public transportation, making it convenient for participants to reach the venue.

Are There Any Additional Fees or Charges During the Cooking Class?

During the cooking class, there are no additional fees or charges. The instructors are able to accommodate dietary restrictions and customize the menu. For alternative options, participants can choose the morning, afternoon, or evening class.

The Sum Up

Indulge in a hands-on Thai cooking class and market tour in Bangkok for an unforgettable culinary adventure. With a professional instructor guiding the way, you will learn the art of creating traditional Thai dishes from scratch.

Explore the local market to shop for fresh ingredients and savor the flavors of four sumptuous dishes like Spicy Lemongrass Salad and Green Curry with Chicken.

Don’t miss the opportunity to experience the authentic taste of Thailand and unleash your inner chef. Book your spot now for a truly immersive and delicious experience.