Rolling hills and medieval stone buildings set the stage for some of Italy’s best cooking workshops in Montepulciano. Let’s cut to the chase: these intimate classes teach you the real secrets of Tuscan pasta-making.
We love the small-group format (8-12 students max), where you’ll work elbow-to-elbow with local cooks in their own kitchens. Our favorite experiences are the hands-on workshops teaching classic pasta shapes like pappardelle, pici, and gnocchi. The bonus? You’ll sample your creations paired with local wines.
For a complete experience, try the five-course menu classes led by professional chefs – they’re practical, authentic, and worth every euro.
Check out these standout cooking classes in Montepulciano:
Good To Know
- The Small-Group Pasta Making Workshop in Montepulciano offers a hands-on experience in making homemade pasta and tiramisu for a maximum of 12 participants.
- The Traditional 5 Course Menù Cooking Class in Montepulciano features a small-group format with a maximum of 8 participants and includes a wine pairing.
- The Traditional Pasta Menu Cooking Class in Montepulciano, led by Chef Giacomo, focuses on classic Tuscan dishes with a maximum class size of 8 participants.
- The Cesarine: Fresh Pasta Class in Montepulciano takes place in a local’s home and offers a maximum of 10 participants the opportunity to learn how to make pappardelle, pici, gnudi, and gnocchi.
- The Cooking Class and Tuscan Tradition at Agriturismo Sanguineto in Montepulciano features four iconic Tuscan dishes and offers optional add-ons such as a private spa experience and wine tasting.
Small-Group Tuscan Pasta Making Workshop – Montepulciano
Although Montepulciano is a small Tuscan town, it’s home to a delightful small-group pasta-making workshop that allows visitors to enjoy the region’s rich culinary traditions.
With a maximum of 12 participants, this intimate class offers a hands-on experience in preparing two types of homemade pasta and the classic Italian dessert, tiramisu. Participants will learn from welcoming hosts, such as Barbara, who share their expertise and passion for Tuscan cuisine.
The workshop includes tasting the freshly prepared dishes, accompanied by local wines and prosecco. Priced at $189.48 per person, the class has received overwhelmingly positive reviews, with 97% of travelers recommending it.
Guests particularly appreciate the educational and interactive approach, as well as the authentic experience of cooking in a local’s home. Whether you’re a novice or an experienced cook, this pasta-making workshop is sure to be a highlight of your Tuscan adventure.
Read our full review: Small-Group Tuscan Pasta Making Workshop – Montepulciano Review
Book now: Check availability
Tuscan Cooking Class – Traditional 5 Course Menù
Offering a truly authentic Tuscan culinary experience, the Tuscan Cooking Class – Traditional 5 Course Menù in Montepulciano, Italy, has captivated travelers with its small-group format and hands-on approach to mastering classic regional dishes.
With 100% of past participants recommending this class, guests can expect to learn how to prepare a delectable 5-course traditional Italian meal, including dishes like Gnocchi with sauce, Pappardelle with sauce, and the renowned Tiramisu.
The class includes a tasting of four locally produced wines paired with the homemade dishes, as well as the use of aprons and kitchen tools. Guests will leave with the confidence to recreate these Tuscan specialties at home.
Held in an intimate setting with a maximum of 8 travelers, this cooking class ensures a personalized experience guided by the welcoming hosts, Giacomo and Cristiana.
Whether a seasoned chef or a passionate foodie, this Tuscan Cooking Class promises an unforgettable taste of Italy.
Read our full review: Tuscan Cooking Class – Traditional 5 Course Menù Review
Book now: Check availability
Tuscan Cooking Class -Traditional Pasta Menu
The Tuscan Cooking Class -Traditional Pasta Menu in Montepulciano, Italy, allows participants to enjoy the rich culinary traditions of the region.
Led by Chef Giacomo, the class focuses on teaching the preparation of classic Tuscan dishes, including fresh pappardelle, pici pasta, appetizers, and the beloved tiramisu.
With a maximum class size of 8 travelers, the experience provides personalized attention and hands-on learning.
The menu features a selection of regional specialties, such as Pappardelle al ragù Toscano and Pici delle Tradizione, paired with local Tuscan wines.
Participants also get to enjoy a tasting of all the prepared dishes, as well as a starter of local salumi.
The class includes the use of aprons, kitchen tools, and a block notes and pencil for recipe-taking.
No video recording is allowed during the preparations, ensuring a fully immersive experience.
Read our full review: Tuscan Cooking Class -Traditional Pasta Menu Review
Book now: Check availability
Cesarine: Fresh Pasta Class at Locals Home in Montepulciano
For those seeking an immersive introduction to Tuscan cuisine, the Cesarine: Fresh Pasta Class at Locals Home in Montepulciano offers a unique hands-on experience.
During this half-day class, you will learn the secrets of Tuscan pasta-making at a local’s home. The class includes making pasta from scratch, such as Pappardelle, Pici, Gnudi, or Gnocchi, and sampling three pasta recipes.
Alcoholic beverages like local wines, water, and espresso are included. The intimate class size is limited to a maximum of 10 travelers, ensuring personalized attention from the host.
Situated in a beautiful Tuscan farmhouse with access to vineyards and a garden, the setting provides an immersive cultural experience.
With an overall rating of 4.5 based on positive reviews, this class is an excellent way to take in the traditions and flavors of Montepulciano.
The experience ends back at the meeting point in Montepulciano, making it convenient for participants.
Read our full review: Cesarine: Fresh Pasta Class at Locals Home in Montepulciano Review
Book now: Check availability
Cooking Class and Tuscan Tradition in Montepulciano
If you’re seeking an immersive Tuscan culinary experience, Montepulciano’s cooking class promises to introduce you to the region’s rich gastronomic traditions.
This hands-on class focuses on preparing four iconic Tuscan dishes, including the beloved crostino toscano, fresh pici pasta with aglione sauce, and cantucci cookies. The private, skill-level tailored experience takes place at the charming Agriturismo Sanguineto, starting at 5 PM.
Beyond the cooking, you’ll enjoy a celebratory sit-down meal featuring the prepared dishes. The class also offers optional add-ons, like a private spa experience and wine tasting.
While reviews praise the food quality and venue, some suggest providing recipes for home replication. The class is wheelchair and stroller accessible, with infant seats available.
With free cancellation up to 24 hours before the experience, it’s an excellent opportunity to learn about Montepulciano’s culinary traditions.
Read our full review: Cooking Class and Tuscan Tradition in Montepulciano Review
Book now: Check availability
Cesarine: Home Cooking Class & Meal With a Local in Montepulciano
Cesarine offers an immersive home cooking class and meal experience in Montepulciano, where travelers can learn to prepare three authentic regional dishes from scratch.
Choose between morning or afternoon sessions and dive into creating a starter, fresh pasta, and dessert under the guidance of a local host. The menu options include Pappardelle, Pici, or Gnudi for the pasta, and traditional Tuscan desserts like Castagnaccio, Pan dei santi, Cantucci, or Tiramisu.
The hands-on cooking class takes place in a private home, allowing for a truly authentic experience. Guests will savor the dishes they prepare alongside local wines, water, and espresso.
This intimate class accommodates up to 10 travelers, ensuring personalized attention. Located in the heart of Montepulciano, the exact meeting point is provided after booking to ensure privacy.
With free cancellation up to 24 hours in advance and an overall rating of 4.0, this Cesarine cooking experience is an excellent way to take in Tuscan culinary traditions.
Read our full review: Cesarine: Home Cooking Class & Meal With a Local in Montepulciano Review
Book now: Check availability
Cooking Class at the Farm in Tuscany
Nestled in the picturesque Valdichiana Senese region of Montepulciano, Italy, this farm-based cooking class offers travelers an immersive experience to explore Tuscan culinary traditions.
Located just 53045 Montepulciano, the class includes a welcome drink, a hands-on Tuscan cooking lesson, and a lunch or dinner with wine, all while enjoying the stunning rural surroundings.
With a maximum of 12 participants, the class provides a personalized learning environment.
Though not wheelchair accessible, most travelers can partake in the activities. Reviewers praise the class for its magical location, breathtaking views, and personalized service, with the instructor’s patience and helpfulness noted, despite some language barriers.
Priced from $153.49 per person, the cooking class can be booked with free cancellation up to 24 hours in advance. A transportation service is available upon request.
Read our full review: Cooking Class at the Farm in Tuscany Review
Book now: Check availability
Frequently Asked Questions
Do the Workshops Accommodate Dietary Restrictions?
The workshops generally accommodate dietary restrictions. Many offer vegetarian, vegan, and gluten-free options to ensure all participants can fully engage with the activities. It’s best to inquire about specific dietary needs when signing up.
What Is the Minimum/Maximum Number of Participants?
The number of participants typically ranges from 8 to 15, allowing for personalized attention. Workshops cater to various group sizes to ensure an engaging and productive learning experience.
Do the Classes Include Transportation to and From the Venue?
The classes generally don’t include transportation to and from the venue. Participants are typically expected to make their own arrangements to get to the class location. Some workshops may offer optional transportation for an additional fee.
Are There Any Discounts or Package Deals Available?
Many workshops and classes offer discounts or package deals for participants. Customers should inquire about special offers when booking to potentially save money. Some venues may also provide transportation services for an additional fee.
What Is the Language of Instruction in the Workshops?
The language of instruction in the workshops is typically English, though some may offer Italian as an option. Participants should confirm the language when booking to ensure they can fully engage with the content.
The Sum Up
Montepulciano offers a range of engaging workshops and classes for visitors to enjoy Tuscan culinary traditions. From hands-on pasta-making to farm-to-table cooking experiences, these activities provide an authentic taste of the region’s rich gastronomic heritage. Whether you’re a novice or seasoned cook, these classes cater to all skill levels, ensuring a memorable and enriching journey through the flavors of Tuscany.