Imagine spending a day wandering through rolling vineyards, tasting legendary wines, and sampling locally produced olive oils—all with the stunning backdrop of the Lessini Mountains. That’s exactly what this Valpolicella Wine and Olive Oil Tasting with Lunch from Verona offers. It’s a well-curated experience that blends culinary delights, scenic landscapes, and insights into regional traditions, making it a tempting pick for anyone craving authentic taste and eye-popping views.
What makes this tour stand out? First, the knowledgeable guides who bring the region’s history and wine-making secrets to life. Second, the variety of tastings — from five different olive oils to classic Valpolicella wines and the iconic Amarone. Third, the local cuisine, especially the lunch that features cheeses and meats soaked in Amarone—a true flavor explosion. A potential downside? The full day runs around six hours, so travelers should be prepared for a somewhat busy itinerary. But overall, this tour is perfect for those who want to experience the best of Verona’s surrounding countryside in style and comfort.
It’s an ideal choice for wine lovers, foodies, and curious travelers who want a comprehensive, immersive taste of the Valpolicella region. Whether you’re visiting Verona for a few days or seeking a deeper dive into local flavors, this experience offers meaningful insights and authentic moments.
Good To Know
- Authentic tasting experience with five types of olive oil and a full wine lineup including Amarone
- Expert guides who share stories behind regional traditions and production
- Gorgeous scenery with a walk through the Lessinia Nature Reserve and the largest natural bridge in Europe
- Delicious regional lunch with cheeses, deli meats, and local specialties
- Private tour format for a more personalized experience
- Flexible cancellation with full refund if needed
Starting the Day: Pickup and Introduction to Valpolicella
Your day begins early at 9:00 am, with the option of pickup, which adds a layer of convenience. Hosted by Events in Italy, the tour is designed as a private experience, meaning you’ll be with just your group—no crowded buses or strangers. This makes for a more relaxed, intimate exploration of this scenic part of Veneto.
Once underway, the guide quickly sets the tone—welcoming, friendly, and eager to share their knowledge. You’ll be heading into Valpolicella, a region renowned for its vibrant landscapes and ancient winemaking traditions. The drive itself offers glimpses of rolling hills dotted with vineyards, small villages, and picturesque farmhouses, preparing your palate for what’s to come.
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Exploring Valpolicella: A Land of Flavors and Heritage
The first stop takes you into Valpolicella’s heart, a hilly area that’s a treasure trove of nature, art, and history. It’s no exaggeration to say this landscape feels like a living postcard—perfect for those Instagram moments. Your guide will explain how the Valpolicella DOC red wine is crafted in this region, highlighting the delicate balance between tradition and innovation.
Based on a review, the tour’s organization strikes a good balance, with plenty of time to appreciate the scenery and learn about local wine-making. As one traveler noted, “The tour visited a family-run natural food production and winery, and the places were surrounded by stunning natural beauty,” which really encapsulates the experience.
Olives, Cheese, and Deli Meats: Tasting in the Lessini Mountains
A highlight of the tour is the visit to a cheese factory in the Lessini Mountains. Here, you’ll get to sample five different types of olive oils, each with distinct flavors and aromas—ranging from fruity and grassy to more intense, herbaceous notes. The variety showcases the region’s expertise in olive oil production, making it clear why Italy’s culinary reputation is well deserved.
During the visit, you’ll also try six types of cheeses and deli meats soaked in Amarone wine, a bold and inventive culinary twist. The meats are soaked with various herbs, cherries, pears, tobacco leaves, and even rum, creating a complex flavor profile that’s both savory and subtly sweet. One reviewer mentioned that “the cheese and meats soaked in Amarone were incredible—such rich, layered flavors.” You’ll also enjoy regional carpaccio, paired with a glass of wine, amplifying the flavors of fresh, thinly sliced meat.
Scenic Walk and Natural Wonders
After the tasting, the group takes a walk through the Lessinia Nature Reserve, home to the largest natural bridge in Europe. It’s a chance to breathe in the fresh mountain air, stretch your legs, and enjoy the panoramic views. The reserve is also home to Paleolithic caves, which add a touch of ancient mystery to the landscape.
This part of the tour adds a physical and visual dimension, balancing the day’s indulgence with nature’s beauty. Travelers have appreciated the opportunity to see such extraordinary natural formations, with some noting that “the mountain walk was a highlight, with breathtaking views and a peaceful atmosphere.”
Wine Tasting: From Classic to Legendary
The afternoon is dedicated to sampling the full line of Valpolicella wines, culminating in the famous Amarone and Reciotto. The guide provides insights into each wine’s production process, especially the appassimento method used for Amarone, which involves drying grapes to concentrate flavors.
Guests often comment on the quality and variety of the wines. One reviewer said, “We loved tasting the entire lineup, especially the Amarone—it’s a wine that truly embodies the region’s character.” The tasting is held in a scenic setting, which enhances the sensory experience and makes the wines even more memorable.
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Regional Lunch: A Feast of Flavors
The tour wraps up with a delicious regional lunch, featuring cheeses, cured meats, and other delicacies soaked in Amarone wine. The meal is served in a cozy setting that complements the rustic charm of the region. Locals and visitors alike enjoy the tapas-style dishes, which showcase the bold flavors of local ingredients.
The lunch is not just about eating but about appreciating the regional specialties. One traveler described it as a “perfect way to end the day—great food, excellent wine, and wonderful company.” The combination of the hearty food and wines soaked in Amarone makes for a truly memorable culinary experience.
Practical Details & Tour Tips
The entire experience lasts approximately six hours, which may seem long but is well-paced, with plenty of breaks and opportunities to savor each moment. The group size is kept small and private, ensuring personalized attention from your guide. The tour is suitable for most travelers, with most being able to participate comfortably.
Price-wise, at $662.99 per person, it’s on the higher end, but the depth and quality of experience justify the cost for those seeking an immersive, authentic taste of Verona’s countryside. The inclusion of transport, tastings, and a private guide adds significant value, especially for travelers who want a hassle-free, informative day.
Cancellation & Booking
Flexibility is a plus—full refund is available if canceled at least 24 hours in advance, which provides peace of mind. Booking is straightforward, with the tour operated by Events in Italy, a reputable provider with positive reviews for their organization and guides.
This experience is best suited for wine enthusiasts eager to learn about Valpolicella’s signature wines, especially Amarone. Foodies who enjoy regional flavors and locally crafted products will also find plenty to love. The combination of scenic walks, tastings, and a hearty lunch makes it ideal for couples, small groups, or anyone looking for a comfortable, comprehensive tour that covers both nature and gastronomy.
Travelers seeking a personalized, small-group experience will appreciate the private format. It’s perfect for those who want to combine culture, nature, and culinary experiences in one seamless day.
Is pickup included in the tour?
Yes, pickup is offered, which adds convenience and allows you to start the day stress-free.
How long does the whole tour last?
The full experience takes approximately 6 hours, including tastings, a scenic walk, and lunch.
What is the price per person?
The cost is $662.99 per person, including tastings, lunch, and private guide services.
Is this tour suitable for everyone?
Most travelers can participate, but it’s always good to check if you’re comfortable with walking and outdoor activities.
Can I cancel if my plans change?
Yes, full cancellation is available up to 24 hours before the start, ensuring flexibility.
What type of wines will I taste?
You’ll try the entire line of Valpolicella wines, ending with the legendary Amarone and Reciotto.
Are vegetarian options available?
The description focuses on meats and cheeses soaked in wine, so vegetarians should inquire specifically about options.
What should I wear?
Comfortable shoes are recommended for the walk through the natural reserve, and dress according to the season.
Is the tour family-friendly?
While suitable for most adults, consider children’s interest in wine and nature before booking.
This Valpolicella Wine and Olive Oil Tour offers a well-rounded experience that combines authentic regional tastings, scenic nature walks, and a hearty lunch. It’s especially valuable for travelers who want a personalized, enriching day outside Verona’s city center, with a focus on quality and local craftsmanship. The guides’ expertise, the stunning landscapes, and the delicious food make it a worthwhile choice for those seeking a taste of Italy’s vinous soul and natural beauty.
Whether you’re a seasoned wine lover or simply looking to enjoy some of Italy’s finest flavors in a relaxed setting, this tour promises a memorable day filled with authentic tastes, scenic views, and friendly company.
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