Turkish Mezzes Cooking Class in Istanbul

Set out on a culinary journey through the vibrant streets of Istanbul with a Turkish Mezzes Cooking Class. Step into a world where the aromas of exotic spices and fresh ingredients dance in the air, tantalizing your taste buds with each dish. From the sizzle of hot pans to the delicate art of mezze preparation, you will uncover the secrets of Turkish cuisine from skilled local chefs. But what makes this experience truly unforgettable? Let’s uncover the hidden gems of this gastronomic adventure together.

Good To Know

• Immersive Turkish culinary experience in Istanbul.
• Led by expert chefs for personalized attention.
• Small class size with maximum 5 travelers.
• Sample menu includes traditional Turkish mezzes.
• Enhancements available like optional raki and wine.

Event Details

At 1:30 pm, participants of the Turkish Mezzes Cooking Class in Istanbul will convene at the meeting point located at Acıbadem, Çakmak Sitesi Sk. No:12, 34718 Kadıköy/İstanbul, Türkiye.

The class promises an immersive experience into the vibrant world of Turkish cuisine. Led by expert chefs, attendees will learn the art of crafting traditional Turkish mezzes. From the tantalizing smoked eggplant mezze to the flavorful shrimps in a pot, each dish offers a unique blend of flavors and aromas.

The location, easily accessible by public transportation, sets the perfect backdrop for a culinary journey. With a maximum of 5 travelers per class, participants can expect personalized attention and guidance.

After the class, you will return to the meeting point, equipped with newfound culinary skills and a deeper appreciation for Turkish gastronomy.

Sample Menu

Explore the enticing flavors of the Turkish Mezzes Cooking Class in Istanbul through a diverse sample menu featuring traditional dishes like rice stuffed bell peppers, smoked eggplant mezze, shrimps in a pot, fava smashed broad beans, fried liver, and börek.

The rice stuffed bell peppers are served cold style, providing a refreshing and flavorful start. The smoked eggplant mezze offers a rich and smoky taste, while the shrimps cooked in a pot present a delightful seafood option. Fava smashed broad beans bring a creamy texture with a hint of garlic.

For those who enjoy offal, the fried liver offers a savory and crispy choice. Lastly, the börek, a pastry stuffed with cheese or vegetarian ingredients, adds a comforting and satisfying end to the meal.

Inclusions

Discover what’s included in the Turkish Mezzes Cooking Class in Istanbul for a delightful culinary experience.

1. Coffee and/or Tea: Enjoy a warm beverage to accompany your cooking session.

2. Bottled Water: Stay hydrated throughout the class with complimentary water.

3. Alcoholic Beverages: Enhance your experience with optional raki at US$7.50 per glass or wine at US$6.00 per glass.

4. Snacks: Satisfy your cravings with included snacks to keep you energized during the class.

These inclusions ensure a well-rounded experience where you can learn about the world of Turkish mezzes while enjoying refreshments and treats.

Frequently Asked Questions

Can I Request Vegetarian or Vegan Options for the Cooking Class?

Yes, participants can request vegetarian or vegan options for the cooking class. The menu includes rice stuffed bell peppers, smoked eggplant mezze, and more. Dietary preferences can be accommodated with prior notice to ensure an enjoyable experience.

Are There Any Specific Dress Code Requirements for the Class?

There are no specific dress code requirements for the class. Participants should wear comfortable attire suitable for a cooking activity. It’s recommended to avoid loose clothing or items that could potentially interfere with the cooking process.

Is There an Option to Purchase the Ingredients Used During the Class?

While attending the class, participants can purchase the ingredients used. This convenient option allows individuals to recreate the delicious Turkish mezzes at home. It enhances the learning experience and ensures a taste of Istanbul anytime.

Are There Any Opportunities to Interact With Local Chefs?

Guests can interact with local chefs during the Turkish Mezzes Cooking Class in Istanbul. This engaging experience allows participants to learn traditional cooking techniques firsthand and gain insights into the rich culinary culture of Turkey.

Can Participants Bring Their Own Alcoholic Beverages to the Class?

Participants cannot bring their own alcoholic beverages to the class. The experience includes coffee, tea, bottled water, and offers additional alcoholic beverages for purchase. This policy ensures a consistent and enjoyable culinary experience for all attendees.

The Sum Up

Experience the flavors of Turkey like never before with a Turkish Mezzes Cooking Class in Istanbul. With expert chefs guiding you through the process, you’ll create traditional dishes bursting with rich and diverse flavors.

This intimate cooking class allows for a personalized experience, with a maximum of 5 participants per class.

Don’t miss your chance to learn about the culinary delights of Turkey and learn the art of creating delicious mezzes.