Discover the vibrant flavors of Thailand with Cookventure’s immersive Thai cooking class in Chiang Mai. This 5-hour hands-on adventure takes you through a local market to learn about fresh ingredients before guiding you in preparing five authentic dishes. With a small group size and personalized attention from experienced chefs, you’ll enjoy a welcoming atmosphere and take home delectable recipes. Whether you’re a seasoned cook or a culinary novice, this class promises an unforgettable journey into the heart of Thai cuisine.
Good To Know
- Hands-on Thai cooking class in Chiang Mai with Cookventure, priced at £34.83 per person for a 5-hour experience.
- Small group size (max 8 participants) ensures personalized attention from local chefs during the market tour and cooking session.
- Participants learn to make authentic Thai dishes, including curry paste, stir-fry, soup, appetizer, and dessert.
- Vegetarian and vegan options are available, catering to dietary preferences.
- Highly rated by customers, with emphasis on the engaging market tour and step-by-step guidance from experienced Thai chefs.
Activity Overview and Pricing
The Thai Cooking in Chiang Mai with Cookventure experience offers a hands-on culinary adventure, priced from £34.83 per person.
It’s a 5-hour class with free cancellation up to 24 hours in advance. Guests can reserve their spot and pay later.
The small group size, limited to 8 participants, ensures personalized attention from the local chefs.
The experience includes a market tour, step-by-step guidance to create authentic Thai dishes, and take-home recipes.
Vegetarian and vegan options are available.
With high ratings from previous customers, this class promises an immersive and memorable Thai cooking experience.
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Experience Highlights
This Thai cooking experience in Chiang Mai offers a hands-on experience with local chefs, allowing participants to explore the vibrant market, create authentic Thai dishes from scratch, and take home lasting memories.
The unique market tour provides an opportunity to discover fresh ingredients and spices used in Thai cuisine. Under the step-by-step guidance of experienced Thai chefs, participants can make their own curry paste and prepare a variety of popular Thai dishes, including stir-fry, soup, appetizer, curry, and dessert.
Vegetarian and vegan options are available, ensuring an inclusive and fun atmosphere for all.
Itinerary Details
Hotel pick-up is included within a 5 km radius of downtown Chiang Mai.
Participants will visit a local market to explore fresh ingredients and spices used in Thai cuisine.
Upon arrival at the cooking school, a welcome snack is provided.
The class offers an opportunity to make fresh curry paste from scratch.
Customers can choose between a morning class from 8 am to 1 pm or an evening class from 3 pm to 8 pm, depending on their preference.
Cooking Class Features
During the Thai cooking class, participants prepare five popular Thai dishes, including a stir-fry, soup, appetizer, curry, and dessert.
Vegetarian and vegan options are available for those with dietary preferences.
Each participant has a dedicated cooking and prep station, allowing for personalized attention from the experienced Thai chefs.
Dedicated cooking and prep stations allow for personalized attention from experienced Thai chefs during the class.
The chefs provide insights into the herbs and ingredients used, enabling participants to learn about the unique flavors and techniques of authentic Thai cuisine.
The inclusive and fun atmosphere of the class ensures a memorable cooking experience for all.
Prepare 5 popular Thai dishes
Vegetarian and vegan options available
Dedicated cooking and prep stations
Experienced Thai chefs provide insights
Inclusive and fun atmosphere
What to Bring and Recommendations
Participants are recommended to bring comfortable shoes, sunglasses, a sun hat, a camera, biodegradable sunscreen, insect repellent, cash, a hair tie, and any personal medication they may need.
The activity isn’t suitable for wheelchair users. High-heeled shoes, pets (except assistance dogs), fireworks, and explosive substances aren’t allowed.
Participants should inform the tour operator about any food allergies or dietary preferences in advance.
Based on the 5/5 customer rating, the Thai cooking class offers an inclusive and fun atmosphere with hands-on experience and insights from experienced local chefs.
Customer Ratings and Reviews
The Thai cooking class in Chiang Mai offered by Cookventure has received overwhelmingly positive reviews, with a customer rating of 5/5 based on feedback.
Participants highlight:
The hands-on experience with local chefs, providing valuable insights into Thai ingredients and culinary techniques.
The engaging market tour, allowing them to explore fresh produce and spices.
The step-by-step guidance in creating authentic Thai dishes, from curry paste to desserts.
The inclusive and fun atmosphere, fostering a memorable learning experience.
The take-home recipes, enabling them to recreate the dishes at home.
Transportation and Hotel Pick-up
For the convenience of participants, the cooking class includes hotel pick-up from locations within 5 km of downtown Chiang Mai.
This service ensures a hassle-free start to the experience, allowing guests to focus on the excitement of the day ahead.
Once at the cooking school, participants are welcomed with a complimentary snack, setting the tone for the interactive and immersive Thai culinary journey.
With personalized attention from experienced local chefs, the small group size enhances the overall experience, providing ample opportunities for hands-on learning and discovery of authentic Thai flavors.
Dietary Accommodations and Restrictions
Although the cooking class caters to a wide range of dietary preferences, it’s important for participants to inform the organizers about any food allergies or special dietary needs in advance.
The class offers vegetarian and vegan options, ensuring all guests can enjoy the authentic Thai dishes.
Some key things to keep in mind:
Vegetarian and vegan options available
Inform about any food allergies prior to the class
Cooking stations are dedicated for each participant
Experienced chefs provide guidance on ingredients
Class isn’t suitable for wheelchair users
Frequently Asked Questions
Can I Bring My Own Cooking Tools?
While the cooking tools are provided, you’re welcome to bring your own familiar utensils if you prefer. The experienced chefs are happy to accommodate your preferences and ensure you have an enjoyable cooking experience.
How Many Recipes Will I Learn in the Class?
In the cooking class, you will prepare five popular Thai dishes, including a stir-fry, soup, appetizer, curry, and dessert. The experienced chefs provide step-by-step guidance to create these authentic Thai recipes.
Is There an Option to Extend the Class Duration?
There is no option to extend the class duration. The Thai cooking class with Cookventure is a fixed 5-hour experience, which includes a market tour, hands-on cooking, and preparation of 5 authentic Thai dishes.
Can I Purchase Any Ingredients or Souvenirs On-Site?
Yes, you can purchase ingredients and souvenirs on-site. The class includes a visit to a local market where you’ll explore fresh Thai produce and spices. You’ll also have the opportunity to buy take-home recipes and other cookery items.
Is There a Discount for Group Bookings?
Yes, there’s a group discount for the Thai cooking class. The more people in your group, the more you’ll save per person. Contact the provider for details on group pricing and availability.
The Sum Up
Cookventure’s Thai cooking class in Chiang Mai offers an immersive culinary experience. Guests can explore a local market, prepare five authentic dishes, and enjoy personalized instruction from experienced chefs. With a small group size, take-home recipes, and dietary accommodations, this 5-hour adventure provides a memorable introduction to the vibrant flavors of Thai cuisine.
You can check if your dates are available here:More Cooking Classes in Chiang Mai
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