Tenerife’s Icod el Alto offers a unique opportunity to explore the island’s rich agricultural heritage. Set out on a captivating two-hour tour that explores the vibrant world of Canarian colored potatoes. From the historic Parroquia de Nuestra Señora del Buen Viaje, you’ll follow in the footsteps of the past, uncovering the cultural significance of this beloved crop. Prepare to be immersed in the flavors and sustainable farming practices that have shaped the culinary identity of the Canary Islands. What secrets await on this journey through Tenerife’s agricultural past?
Good To Know

- This 2-hour tour explores the agricultural village of Icod el Alto in Tenerife, focusing on the island’s rich history and traditions.
- Participants will take a guided walk along the historic Camino Real and visit the birthplace of Canarian colored potatoes.
- The tour includes a 15-minute potato tasting session, allowing visitors to appreciate the culinary significance of these 17th-century varieties.
- The tour highlights sustainable farming practices in the Canary Islands and provides insights into the region’s agricultural heritage.
- With a maximum of 8 participants, the tour offers a personalized and educational experience for those interested in Tenerife’s history and culture.
Tour Overview

The tour, titled "Tenerife: Canary History and Color Potatoes," provides a 2-hour exploration of Icod el Alto, an agricultural village on the island of Tenerife.
Priced from €25.00 per person, the tour is limited to 8 participants and available in Spanish and English.
Cancellation is free up to 24 hours in advance for a full refund, and reservations can be made with no upfront payment.
The tour explores the historic Camino Real, the birthplace of colored Canarian potatoes, and local sustainable farming practices, culminating in a tasting of rare and organic potato varieties.
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Itinerary Highlights

Starting at the Parroquia de Nuestra Señora del Buen Viaje in Icod el Alto, the tour takes participants on a guided walk through the agricultural village. Along the historic Camino Real, guests learn about significant events and local traditions. The highlight is visiting the birthplace of Canarian colored potatoes, featuring 29 unique varieties cultivated since the 17th century. Guests gain insights into sustainable farming practices and have the opportunity to taste these rare, organic potatoes, subject to seasonal availability.
| Activity | Location | Duration |
| — | — | — |
| Guided tour | Icod el Alto | 2 hours |
| Walk along Camino Real | Historic path | 30 mins |
| Potato farm visit | Birthplace | 45 mins |
| Potato tasting | Farm | 15 mins |
Cultural and Historical Significance

The tour focuses on the rich history and traditions of Tenerife, providing cultural insights into the sustainable practices that shape the Canary Islands.
Participants will gain a deeper understanding of the agricultural heritage of the region, particularly the role of Canarian potatoes in local cuisine and farming.
The tour highlights three key points:
Explore the unique cultivation of 29 varieties of colored Canarian potatoes, dating back to the 17th century.
Gain insights into the sustainable farming methods employed by local farmers.
Appreciate the enduring significance of Canarian potatoes in the culinary and cultural fabric of Tenerife.
Practical Information
To make the most of the tour, participants should bring comfortable shoes and clothes, a hat and sunscreen, and weather-appropriate clothing.
It’s also recommended to use biodegradable sunscreen.
For transportation, a personal vehicle is best, but the tour can also be accessed by taking bus line 354 from Puerto Cruz or Icod de los Vinos.
The walking conditions are suitable for all ages, but the tour requires traversing uneven ground.
The tour operates rain or shine, but severe weather may lead to rescheduling.
More Great Thing To Do NearbyCustomer Feedback
Reviews of the Tenerife: Canary History and Color Potatoes tour have been overwhelmingly positive. Based on 6 reviews, the tour receives an overall rating of 5/5.
Key highlights include:
Knowledgeable guides
Beautiful scenery
Helpful tips for exploring the island
Travelers recommend this tour for those able to walk for 2 hours on dirt paths.
The tour operates rain or shine, though severe weather may occasionally lead to rescheduling.
Exploring the Agricultural Village of Icod El Alto

The guided tour through the agricultural village of Icod el Alto offers visitors a unique opportunity to explore the island’s rich history and sustainable farming practices.
Visitors will walk along the historic Camino Real, learning about significant events and traditions that have shaped the region.
The highlight is a visit to the birthplace of the Canarian colored potatoes, where 29 unique varieties have been cultivated since the 17th century.
Guests will gain insights into the sustainable farming methods of local growers and have the chance to taste these rare, organic potatoes, subject to seasonal availability.
Walking the Historic Camino Real
As visitors embark on the guided tour, they’ll walk along the historic Camino Real, a path that has witnessed the island’s significant events and traditions over the centuries.
The Camino Real, or "Royal Road," played a crucial role in Tenerife’s history, connecting important towns and facilitating the movement of people, goods, and ideas.
Along this route, the tour guide will share insights into:
The strategic importance of the Camino Real in Tenerife’s past.
The architectural features and landmarks that line the ancient pathway.
The cultural traditions and stories associated with this historic thoroughfare.
Discovering the Birthplace of Colored Canarian Potatoes

After exploring the rich history along the Camino Real, the tour turns its focus to the birthplace of the vibrant and diverse Canarian potatoes.
Visitors learn about the 29 unique varieties of colored potatoes cultivated in the region since the 17th century. The guide shares insights into the sustainable farming practices of local growers, highlighting the agricultural heritage that shapes Canarian cuisine.
Participants have the opportunity to taste these rare and organic potatoes, subject to seasonal availability. This segment provides a deeper appreciation for the cultural and culinary significance of these remarkable tubers.
Frequently Asked Questions
Can I Take Photos During the Tour?
Yes, participants are encouraged to take photos during the tour to capture the beautiful scenery and unique cultural experiences. However, flash photography may be prohibited in certain areas out of respect for the local community.
What Is the Cancellation Policy for Group Bookings?
The tour has a free cancellation policy up to 24 hours in advance for a full refund. So group bookings can be easily canceled and refunded if plans change.
Do You Offer Vegetarian or Gluten-Free Options for the Potato Tasting?
Yes, the tour does offer vegetarian and gluten-free options for the potato tasting. Guests with dietary restrictions should notify the tour operator in advance so they can accommodate their needs during the tasting portion of the experience.
Is There a Minimum Age Requirement for the Tour?
There’s no minimum age requirement for the tour. It’s suitable for all ages, though the walking on uneven ground may be challenging for very young children. Older participants are also welcome to join the guided experience.
Can I Bring My Pet on the Tour?
No, pets are not allowed on the tour. The tour operates in natural environments and requires walking on uneven ground, so for the safety and comfort of all participants, pets are not permitted to join.
The Sum Up
The "Tenerife: Canary History and Color Potatoes" tour offers a unique opportunity to dive into the rich agricultural heritage of the Canary Islands. Visitors will explore the historic village of Icod el Alto, learn about sustainable farming practices, and savor the culinary delights of the region’s vibrant colored potatoes, all while surrounded by stunning natural scenery. This captivating experience provides a deep appreciation for the island’s cultural and agricultural significance.
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