Tasting of Vernaccia, Chianti and Extra Virgin Olive Oil

In a region renowned for its culinary treasures, it might surprise many to learn that Vernaccia di San Gimignano was the first Italian wine to receive the DOCG designation, a testament to its exceptional quality.

As the sun sets over the rolling hills of Tuscany, the stage is set for an unforgettable tasting experience that goes beyond mere consumption.

With each sip and bite, a symphony of flavors unfolds, inviting guests to enjoy a sensory journey unlike any other.

Good To Know

• Experience tasting Vernaccia di San Gimignano and Chianti Classico wines with expert guidance.
• Enjoy a selection of local cheeses, cured meats, and organic extra virgin olive oil.
• Explore a synergistic vegetable garden and waterfall while savoring typical local products.
• Benefit from a flexible booking policy with free cancellation up to 24 hours before the tour.

Event Overview

The event promises an immersive experience in San Gimignano, Italy, where guests can indulge in a delightful array of local delicacies and wines while enjoying the picturesque surroundings.

Event highlights include expertly curated flavor pairings of Vernaccia di San Gimignano and Chianti Classico wines with a selection of local cheeses, cured meats, honey, compotes, and homemade bread. The expert sommelier guides participants through each tasting, enhancing the flavors and providing insights into the regional specialties.

The synergy between the flavors of the cheeses, meats, and wines creates a harmonious culinary journey that showcases the essence of the Tuscan region.

Guests are treated to a sensorial experience that celebrates the rich gastronomic traditions of Italy in a breathtaking setting.

Location and Menu Details

Nestled in the charming town of San Gimignano, Italy, the tasting event offers a delightful menu featuring a selection of local cheeses and cured meats paired with Vernaccia di San Gimignano and Chianti Classico wines. Guests can savor the rich flavors of the region while enjoying the picturesque surroundings.

The wine pairings are carefully selected to complement the local delicacies, creating a harmonious blend of flavors that highlight the unique characteristics of each wine. From the creamy cheeses to the savory cured meats, each bite is a journey through the traditional flavors of Tuscany.

The event promises a culinary experience that immerses guests in the authentic tastes of the Italian countryside, making it a must-visit for food and wine enthusiasts alike.

Inclusions and Expertise

Enhance your tasting experience with expert guidance and curated selections at the San Gimignano event showcasing Vernaccia, Chianti, and olive oil.

• Expert Guidance: A knowledgeable sommelier will lead you through the tasting, providing insights into the unique characteristics of each wine and olive oil.

• Flavor Pairings: Discover the art of pairing Vernaccia and Chianti wines with the perfect bite of local cheeses and cured meats, enhancing the flavors of both the beverages and the food.

• Interactive Experience: Engage in interactive discussions with the experts, learning about the production processes and regional significance of the products.

• Educational Opportunity: Gain a deeper understanding of Tuscan wines and olive oils, expanding your palate and appreciation for these culinary delights.

Meeting and End Points

As the tasting experience concludes, guests are guided back to the picturesque Fattoria SantAndrea, serving as both the meeting and end point of the delightful journey through Vernaccia, Chianti, and olive oil in San Gimignano, Italy.

Transportation options are conveniently available for those who require them, ensuring easy accessibility to and from the venue.

While at Fattoria SantAndrea, visitors can explore nearby local attractions such as the synergistic vegetable garden and the enchanting waterfall, adding to the overall experience.

For those looking to extend their stay, there are various accommodations in the vicinity, allowing guests to immerse themselves further in the beauty of San Gimignano.

The seamless blend of accessibility, local attractions, and nearby accommodations makes Fattoria SantAndrea an ideal meeting and end point for this unforgettable tasting journey.

Additional Information and Policies

Visitors are required to confirm their booking in advance for the tasting experience of Vernaccia, Chianti, and olive oil in San Gimignano, Italy. To ensure a smooth experience, here are some additional information and policies to consider:

• Refund Conditions:
• Full refund available if canceled 24 hours in advance.
• No refund for cancellations made less than 24 hours before.
• Changes to bookings aren’t accepted less than 24 hours before.
• Weather-dependent experience with refund or rescheduling options.

These policies provide visitors with booking flexibility while also ensuring that cancellations are handled according to set guidelines. It’s recommended to review these conditions before confirming your reservation for the tasting experience.

Pricing and Booking Options

For a truly immersive experience in San Gimignano, Italy, exploring the pricing and booking options for the tasting of Vernaccia, Chianti, and extra virgin olive oil at Fattoria SantAndrea is essential. The tasting experience offers booking flexibility with a lowest price guarantee, free cancellation up to 24 hours before the activity, and a reserve now, pay later option. Below is a breakdown of the pricing options:

Price	Cancellation Policy	Booking Flexibility
From $49.26	Full refund if canceled 24 hours in advance	Lowest Price Guarantee
	No refund for cancellations less than 24 hours before	Free cancellation up to 24 hours before
	Changes not accepted less than 24 hours before	Reserve Now, Pay Later option

Don’t miss out on this opportunity to indulge in the flavors of Tuscany with ease and peace of mind.

Frequently Asked Questions

Can Guests Participate in the Harvesting or Production Process of the Olive Oil During the Experience?

During the experience, guests can engage in participatory activities related to the production process of olive oil. They have the opportunity to enjoy the harvesting or production stages, enhancing their understanding of this traditional craft.

Are There Any Specific Health or Dietary Restrictions That Guests Should Be Aware of Before Participating in the Tasting?

Health restrictions and dietary considerations are essential for guests to note before participating in the tasting experience. It’s crucial to inform the staff of any allergies or dietary needs to ensure a safe and enjoyable time.

Is There a Minimum Age Requirement for Participants in the Tasting Experience?

For legal reasons, there may be a minimum age requirement for participation in the tasting experience. Please check with the organizers for specific details and any legal restrictions that may apply before booking.

Are There Any Additional Activities or Tours Available at Fattoria Santandrea That Guests Can Enjoy Before or After the Tasting?

Guests at Fattoria SantAndrea can enjoy farm tours, cooking classes, wine pairings, and outdoor activities before or after the tasting experience. The location offers a variety of engaging options to complement the culinary journey.

Can Guests Purchase the Local Cheeses, Cured Meats, Wines, or Olive Oil Products Sampled During the Tasting to Take Home With Them?

Guests can purchase the delectable local cheeses, cured meats, wines, and olive oil products sampled during the tasting to savor at home. The purchasing options offer a delightful way to bring a piece of San Gimignano’s flavors back with them.

The Sum Up

Indulge in the flavors of San Gimignano with a tasting experience that will transport you to the heart of Italy. From the exquisite cheeses and cured meats to the impeccable pairings of Vernaccia and Chianti wines, every bite and sip will awaken your senses.

With a backdrop of lush gardens and a soothing waterfall, Fattoria SantAndrea offers a truly immersive culinary adventure that you won’t soon forget. Book your spot now and treat yourself to a feast for the senses.