Sushi-Making Experience

Step into the heart of Japanese culture with a unique and immersive sushi-making experience in Tokyo. Led by a friendly and knowledgeable chef, this workshop offers a hands-on opportunity to learn the art of sushi making.

From discovering the history and cultural significance of sushi to mastering the basics of creating beautiful rolls, participants of all levels will enjoy this comprehensive and engaging experience.

Indulge in traditionally made sushi, learn Japanese dining etiquette, and receive two sushi-making kits to continue practicing at home.

Don’t miss this unforgettable adventure for sushi lovers.

Good To Know

• The sushi-making experience includes free cancellation up to 24 hours in advance for a full refund and the option to reserve now and pay later.
• The duration of the activity is 2 hours and it is led by an English-speaking instructor.
• The workshop offers a small group experience with a limit of 10 participants and is wheelchair accessible.
• Participants will learn three different techniques to make nigiri, gunkan, and hosomaki sushi, receive sushi-making kits to practice at home, and have the opportunity to try different flavors with a variety of sauces traditionally paired with sushi.

You can check if your dates are available here:

Activity Details

The sushi-making experience offers a small group setting with a limit of 10 participants, ensuring an intimate and personalized activity. Participants have the opportunity to learn the art of sushi making from a knowledgeable instructor who speaks English.

During the two-hour workshop, they’ll discover the cultural significance of sushi and its rich history. They’ll also have the chance to practice three different sushi-making techniques: nigiri, gunkan, and hosomaki.

The workshop provides all the necessary tools and ingredients, allowing participants to create their own beautiful and artistic rolls. As they enjoy the process, they’ll also learn about traditional Japanese dining etiquette.

At the end of the workshop, they can enjoy a meal with the sushi they’ve created. This experience promises to be both educational and delicious, offering a unique insight into Japanese cuisine and culture.

Experience Highlights

During the workshop, you will learn three different techniques to make nigiri, gunkan, and hosomaki sushi. The sushi making techniques taught in this experience highlight the artistry and precision required to create these traditional Japanese dishes.

Participants will have the opportunity to enjoy the culture by learning about the history and significance of sushi while engaging in a hands-on workshop. The experience also provides a chance to indulge in tasty, traditionally made sushi and try different flavors with a variety of sauces traditionally paired with sushi.

As a takeaway, you will receive two easy-to-use sushi-making kits to practice their newly acquired skills at home. This workshop not only offers a fun and delicious experience but also provides a culture into the world of sushi making.

Workshop Highlights

Participants in the sushi-making workshop will enjoy a hands-on experience where they can learn the basics of making beautiful and artistic rolls. The workshop highlights the artistic techniques involved in creating sushi, emphasizing the cultural significance of this traditional Japanese cuisine.

Under the guidance of a skilled instructor, you will have the opportunity to explore their creativity and master the art of sushi-making. They’ll learn how to roll and shape the rice, select and arrange the ingredients, and create visually stunning and delicious sushi rolls.

As they explore the process, you will gain a deeper appreciation for the precision and attention to detail required in sushi-making, while also discovering the rich cultural heritage that surrounds this culinary art form.

Full Description

During the sushi-making experience, you will receive an informative overview of the activity and have the opportunity to watch a demonstration and practice basic sushi-making methods.

The full description of the workshop includes experiencing Japanese culture in Tokyo through a sushi-making workshop. Participants will meet a friendly chef and group at the Kiaki Shinko Kaikan building, where they’ll get a brief overview of sushi in Japanese culture. They’ll then have the chance to watch a demonstration by the chef and practice basic sushi-making methods.

The you will learn to make three types of sushi: nigiri zushi, gunkan maki, and hosomaki zushi. This hands-on experience allows participants to not only learn about the cultural significance of sushi, but also to enjoy the proper dining etiquette associated with Japanese cuisine.

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Reviews and Ratings

The activity has received an impressive overall rating of 4.8/5, based on four reviews from previous participants.

The participant feedback has been overwhelmingly positive, with travelers from Denmark and the United States praising the sushi-making experience.

One of the key factors contributing to the high rating is the booking reliability. Participants have reported that their bookings were verified and confirmed promptly by GetYourGuide, ensuring a smooth and hassle-free experience. This reliability gives participants peace of mind, knowing that their reservations are secure.

The positive reviews and high rating attest to the quality of the sushi-making workshop, with participants appreciating the hands-on experience, the opportunity to learn different sushi-making techniques, and the chance to indulge in delicious, traditionally made sushi.

Common Questions

What Is the Cost of the Sushi-Making Workshop?

The cost of the sushi-making workshop varies depending on the time slots available. Participants can check the website for pricing details and choose a convenient time to join the hands-on experience.

Are There Any Age Restrictions for Participants?

Age restrictions may apply for participants in the sushi-making workshop. Safety measures are in place to ensure a enjoyable and secure experience. Please check with the activity provider for specific age requirements.

Can I Bring My Own Ingredients to the Workshop?

No, participants cannot bring their own ingredients to the workshop. The sushi-making experience provides all the necessary ingredients and equipment. However, the workshop is accommodating to dietary restrictions.

Is the Workshop Suitable for Vegetarians or Vegans?

The workshop offers vegetarian alternatives and vegan sushi options, making it suitable for those with dietary restrictions. Participants can enjoy learning the art of sushi-making while exploring different flavors and techniques.

Is There a Dress Code for the Workshop?

There is no specific dress code for the workshop. Participants can dress comfortably and casually. At the workshop, they can expect to learn the art of sushi-making, explore Japanese culture, and enjoy a hands-on experience.

The Sum Up

To sum it up, the sushi-making workshop in Tokyo offers a truly unforgettable experience for sushi enthusiasts of all levels. From learning the art of sushi making to indulging in the flavors of traditionally made sushi, participants are immersed in Japanese culture.

With small group sizes and a limit of 10 participants, this workshop ensures an intimate and personalized experience.

Plus, participants receive two easy-to-use sushi-making kits to continue practicing their skills at home.

Don’t miss out on this unique and immersive sushi adventure!

You can check if your dates are available here: