Sushi Making Class of Mt. Fuji Near by Arakurayama Sengen Park

The Sushi Making Class near Arakurayama Sengen Park offers a unique culinary experience. Participants learn the art of crafting various sushi types under the guidance of an experienced chef. With a stunning backdrop of Mt. Fuji, the class includes a delicious lunch and dinner, complete with alcoholic beverages. Conveniently located and easily accessible, this class promises an unforgettable gastronomic adventure. But what makes this sushi-making experience truly exceptional?

Good To Know

• A sushi making class is offered in Fujiyoshida, Japan, near the scenic Arakurayama Sengen Park, providing an opportunity to learn traditional sushi-making techniques.
• The class is limited to 6 participants and includes chef’s clothing, lunch, dinner, and alcoholic beverages, allowing for a personalized and immersive sushi-making experience.
• The class is located near public transportation but is not wheelchair accessible, though it welcomes guests with strollers and accommodates a wide range of travelers.
• The booking process is straightforward, with a free cancellation policy and the option to reserve now and pay later, ensuring flexibility for travelers.
• Participants can enjoy the sushi creations while taking in the backdrop of the iconic Mount Fuji, adding to the overall cultural and scenic experience.

About the Sushi Making Class

Participants in the sushi making class begin by donning chef’s clothing provided by the instructor.

They’ll learn to prepare and assemble several types of sushi, from classic nigiri to colorful maki rolls. Under the guidance of an experienced sushi chef, they’ll learn traditional techniques and discover the art of pairing sushi with premium sake.

The class is limited to 6 travelers, ensuring personalized attention. Once the sushi is prepared, you will savor their creations over a delightful lunch and dinner, complemented by the included alcoholic beverages.

The sushi making experience takes place in Fujiyoshida, near the stunning Arakurayama Sengen Park.

Class Location and Meeting Point

The sushi making class takes place in Fujiyoshida, Japan, near the stunning Arakurayama Sengen Park.

The meeting point is 2-chōme-7-11 Fujimi, Fujiyoshida, Yamanashi 403-0009, Japan.

To get there, travelers should take the road diagonally left of the rotary, turn left at the Lawson convenience store, pass a temple on the left, turn left at the next traffic light, and walk 200 meters.

The class returns to the original meeting point at the end.

The location is near public transportation, but it’s not wheelchair accessible.

Class Inclusions

The sushi making class includes all fees and taxes, as well as the chef’s clothing for participants.

Lunch and dinner are provided, and the experience includes alcoholic beverages.

Private transportation is also part of the package, ensuring a seamless journey to and from the class location.

With these comprehensive inclusions, travelers can fully enjoy the art of sushi making without having to worry about additional expenses.

The class is designed to provide a complete and enjoyable sushi-making experience near the stunning backdrop of Mt. Fuji.

Class Accessibility and Requirements

Is the sushi making class near Mt. Fuji wheelchair accessible? No, it’s not. However, the class is stroller accessible. Infants must sit on laps during the experience.

The class location is near public transportation, so guests can easily access the meeting point.

The sushi making class accommodates a wide range of travelers. While it’s not wheelchair friendly, the class welcomes guests with strollers. Infants can attend, but they’ll need to sit on their caregivers’ laps.

The convenient location near public transit makes it easy for guests to reach the meeting spot.

Class Booking Information

Guests can easily book the sushi making class near Mt. Fuji. Confirmation is received upon booking, and there’s a free cancellation policy up to 24 hours before the experience starts.

Travelers have the option to reserve now and pay later. The provider also offers a lowest price guarantee, ensuring customers get the best deal.

With these flexible booking options, it’s easy for visitors to secure their spot in this unique sushi-making experience. Whether planning a last-minute trip or locking in plans well in advance, the booking process is straightforward and hassle-free.

Experience Overview

Participants in the sushi making class near Mt. Fuji can look forward to an immersive culinary experience. The class takes place in Fujiyoshida, just a stone’s throw from the iconic Arakurayama Sengen Park. Led by experienced chefs from the local sushi restaurant "Making Local Sushi & Pairing Sake," the class covers the fundamentals of sushi preparation, from rice selection to ingredient pairing.

The hands-on session includes a delicious lunch and dinner, complemented by expert guidance on sake pairings. With a maximum of 6 participants, the class ensures personalized attention and ample opportunity to hone your sushi-making skills.

Sushi Making Highlights

During the sushi-making class, travelers learn the fundamentals of this traditional Japanese cuisine.

Under the guidance of a skilled chef, participants don the chef’s uniform and master the art of properly handling rice, slicing fresh fish, and artfully assembling sushi rolls.

They’ll also discover the art of pairing sushi with premium sake.

At the end of the class, participants enjoy the fruits of their labor, savoring the homemade sushi and sake they’ve created.

This immersive experience offers a glimpse into the care and technique that goes into crafting authentic Japanese sushi.

Pairing Sake With Sushi

The sushi-making class also teaches participants the art of pairing premium sake with their homemade sushi creations.

Led by a seasoned chef, guests will learn about the distinct flavors and aromas of different sake varieties and how they complement the delicate tastes of their freshly prepared sushi.

From dry, crisp daiginjo to rich, full-bodied junmai, the class explores the nuances of sake pairings, empowering participants to elevate their sushi experience.

Common Questions

Can I Bring My Own Sushi Ingredients?

The sushi-making class generally does not allow participants to bring their own ingredients. The class provides all the necessary materials and tools to create sushi under the guidance of the instructor. Participants should follow the class instructions to ensure a successful sushi-making experience.

Is It Possible to Take the Leftovers Home?

Unfortunately, the class doesn’t allow participants to take leftovers home. The sushi you make is meant to be enjoyed during the experience. Any unfinished portions will be discarded at the end of the class.

Are There Any Dietary Restrictions or Special Requests?

The class accommodates various dietary needs. Guests can notify the provider of any allergies or dietary restrictions when booking. Special requests, such as vegetarian or gluten-free options, can be accommodated with advance notice.

Can I Get a Certificate or Diploma After the Class?

The provider doesn’t offer a certificate or diploma after the sushi making class. However, you will receive a hands-on experience crafting authentic sushi dishes and learning about Japanese culinary traditions.

Is There a Dress Code or Special Attire Required?

The provider supplies chef’s clothing for participants to wear during the sushi making class. There’s no specific dress code, but attendees should dress comfortably for the hands-on culinary experience.

The Sum Up

The Sushi Making Class near Arakurayama Sengen Park offers a unique culinary experience with stunning views of Mt. Fuji. Participants will learn the art of crafting sushi under the guidance of an experienced chef, enjoying a delightful lunch, dinner, and alcoholic beverages. Conveniently located and easily accessible, this class promises an unforgettable gastronomic adventure for sushi enthusiasts.