Suhaila (Connecting Through Cooking)

In the heart of Aqaba, Jordan, Suhaila’s culinary journey weaves a tapestry of flavors, culture, and connection.

As the scent of aromatic spices fills the air, participants are transported into the vibrant world of Jordanian cuisine.

But what truly sets Suhaila apart is not just the cooking; it’s the art of forging connections through shared experiences.

Join this culinary adventure to uncover the secrets of traditional Jordanian dishes and unravel the hidden stories behind each flavor, creating memories that linger far beyond the last bite.

Good To Know

• Suhaila offers traditional Jordanian culinary experiences for shared connections.
• Small-group setting ensures personalized attention and hands-on learning.
• Reviews highlight authentic culture in Jordanian cuisine.
• Flexible cancellation policy allows stress-free booking for up to 24 hours before class.

Culinary Experience in Aqaba, Jordan

Set out on a flavorful journey through the culinary culture of Aqaba, Jordan with Suhaila’s small-group cooking class.

Suhaila, a local chef and guide, offers an immersive experience where participants can indulge in the culinary delights of Jordan. This hands-on class provides culture as guests learn to prepare traditional Jordanian dishes like Baba Ganoush, Maqluba, Um ALi, Layali Lebnan, Muhalabeh, and either Fatoush or Taboleh salad.

With personalized attention in a small-group setting, participants not only get to savor an authentic Jordanian meal but also gain insights into the rich culinary heritage of the region.

Whether it’s the aroma of spices or the satisfaction of creating a delicious dish, Suhaila’s cooking class promises a memorable and educational experience for foodies.

Authentic Cooking Class Highlights

Explore the unforgettable highlights of Suhaila’s authentic cooking class experience, enjoying the vibrant culinary tapestry of Jordan.

Cultural immersion is at the core of this hands-on experience, where participants get to explore the traditional Jordanian dishes under the guidance of a skilled chef.

From preparing dishes like Baba Ganoush to savoring desserts like Um Ali, every step is a journey into the heart of Jordanian gastronomy.

The class offers personalized attention, ensuring that each participant gains a deep understanding of the flavors and techniques unique to Jordan.

Logistics and Meeting Details

Enjoy the logistical details of Suhaila’s authentic cooking class by discovering the meeting point nestled in Aqaba, Jordan, where the culinary journey begins.

The dinner meeting and pickup are scheduled at 06:30 PM at مخيم الهضبة البرونزية. The experience ends at the same meeting point. Participants receive confirmation at the time of booking, with a reminder that the class isn’t wheelchair accessible and accommodates a maximum of 4 travelers.

Operated by Suhaila, the session promises hands-on learning of traditional Jordanian dishes. From culinary techniques to the art of crafting authentic Jordanian meals, this small-group cooking class offers personalized attention, making it a unique opportunity to explore the culinary culture of Jordan.

Reviews and Traveler Feedback

With 23 reviews and an overall rating of 4.5, Suhaila’s small-group cooking class in Aqaba, Jordan has garnered high praise from Viator travelers for its authentic culinary experience. Travelers have expressed satisfaction with the personalized attention and hands-on learning provided by the chef/guide, immersing them in the culinary culture of Jordan. Pricing feedback has been mixed, with some considering it too expensive for what’s offered, while others find it reasonable given the quality of the experience.

• Personalized attention and hands-on learning
• Immersive experience in Jordanian culinary culture
• Mixed feedback on pricing, varying from expensive to reasonable

Sample Menu and Traditional Dishes

Travelers participating in Suhaila’s small-group cooking class in Aqaba, Jordan can look forward to experiencing a delightful array of traditional Jordanian dishes on the sample menu. This culinary adventure offers a deep dive into Jordanian cuisine, providing a perfect opportunity for culture. The menu includes dishes like Baba Ganoush, Maqluba, Um ALi, Layali Lebnan, Muhalabeh, and either Fatoush or Taboleh salad. Each dish showcases unique cooking techniques and flavor profiles, giving participants a hands-on experience in creating authentic Jordanian meals. From the smoky eggplant flavor of Baba Ganoush to the fragrant spices in Maqluba, every dish tells a story of Jordan’s rich culinary heritage. Get ready to savor the tastes of Jordan while mastering traditional recipes in a warm and welcoming setting.

Cancellation Policy and Refunds

For those considering participating in Suhaila’s small-group cooking class in Aqaba, Jordan, understanding the cancellation policy and refund details is essential. When planning a culinary experience, knowing the cancellation options can provide peace of mind. Here are three key points to consider:

• Full Refund: Enjoy a full refund if cancellation is made up to 24 hours before the scheduled class.

• Minimum Travelers: Be aware that a minimum number of travelers may be required for the class to proceed.

• Free Cancellation: Benefit from free cancellation up to 24 hours before the cooking class begins.

Having clarity on the refund process and cancellation options ensures a stress-free booking experience for all participants.

Directions and Meeting Point Information

Upon arrival in Aqaba, Jordan, participants of Suhaila’s small-group cooking class can navigate to the meeting point located at ش. وادي رم، العقبة، منيشير الأردن.

The cooking demonstration offers a unique culture into the culinary traditions of Jordan. As participants gather at the meeting point, they can look forward to hands-on learning experiences led by a knowledgeable chef/guide. This experience allows for personalized attention in a small-group setting, ensuring an authentic Jordanian meal preparation.

The meeting point serves as the starting and ending location for the culinary adventure. By following the provided directions, guests can anticipate an enriching experience filled with traditional Jordanian dishes, such as Baba Ganoush and Maqluba, in a setting that promotes cultural exchange and appreciation.

Frequently Asked Questions

What Is the Maximum Number of Participants Allowed in the Small-Group Cooking Class With Suhaila?

The small-group cooking class allows a maximum of 4 participants. Reservation policy offers a full refund up to 24 hours before. Enjoy an engaging, hands-on experience with a chef/guide and savor traditional Jordanian dishes.

Is Transportation Provided to the Meeting Point for the Cooking Class, or Do Participants Need to Arrange Their Own Transportation?

Participants need to arrange their transportation to the meeting point for the cooking class. No transportation is provided. It’s essential for participants to make their own arrangements to ensure they reach the location on time.

Can Special Dietary Restrictions or Preferences Be Accommodated During the Cooking Class?

Special dietary restrictions and cooking preferences can be accommodated during the class. The chef/guide provides personalized attention, ensuring an authentic Jordanian meal experience. Participants can enjoy traditional dishes tailored to their needs.

Are There Any Age Restrictions for Participants in the Cooking Class With Suhaila?

Age restrictions are not specified for participants in the cooking class. The class size is limited to a maximum of 4 travelers, ensuring personalized attention. Experience traditional Jordanian dishes in a small-group setting for an immersive culinary journey.

Is There a Dress Code or Any Specific Attire Recommendations for the Cooking Class?

For the cooking class, participants should wear comfortable attire suitable for kitchen activities. It’s recommended to avoid loose clothing and open-toed shoes for safety. Respecting food hygiene, clean hands and tying back hair are essential etiquette practices.

The Sum Up

Set out on a culinary journey with Suhaila in Aqaba, Jordan, where cooking becomes a cultural connection.

With hands-on learning, personalized attention, and a delicious meal to enjoy, guests rave about this immersive experience.

From traditional dishes like Baba Ganoush to Maqluba, every bite tells a story of Jordan’s rich culinary heritage.

Book your spot now for a unique cooking adventure that will leave your taste buds and heart satisfied.