Siem Reap Cooking Class

Nestled in the heart of Siem Reap, Cambodia, Siem Reap Cooking Class offers a tantalizing journey into the world of traditional Cambodian cuisine. As the sun rises, the scent of aromatic spices fills the air, and participants are transported to a culinary haven.

Led by expert chefs, this immersive cooking class immerses foodies in the vibrant flavors and techniques of Cambodian cooking. From slicing fresh green mangoes for NHOAM SVAY TREI CHHAE to delicately wrapping FISH AMOK in banana leaves, every step is a dance of flavors and textures.

With a maximum of eight participants per class, Siem Reap Cooking Class ensures an intimate and personalized experience that will leave taste buds tingling and memories lasting.

Good To Know

• Siem Reap Cooking Class offers a journey into traditional Cambodian cuisine led by expert chefs.
• The cooking class provides an immersive experience with a maximum of eight participants per class.
• Participants have the opportunity to learn cooking techniques and explore the diverse flavors of Cambodian cuisine.
• The class includes bottled water, private transportation, all cooking equipment and ingredients, and the use of local ingredients for an authentic touch.

Sample Menu

The sample menu for the Siem Reap Cooking Class includes dishes such as NHOAM SVAY TREI CHHAE, FISH AMOK, and PUMPKIN CUSTARD.

Participants in the cooking class will have the opportunity to learn traditional Cambodian cooking techniques while using fresh and local ingredients.

NHOAM SVAY TREI CHHAE, an aromatic green mango salad with smoked fish, vegetables, dried shrimp, and peanuts, showcases the vibrant flavors of Cambodia.

FISH AMOK, Cambodia’s national dish, is made with leaves from the Noni plant and steamed in a banana-leaf bowl, resulting in a fragrant and flavorful curry.

Lastly, the PUMPKIN CUSTARD, a light and not-too-sweet dessert made with coconut milk and roasted pumpkin, is the perfect way to end the culinary journey.

With this sample menu, you will have the chance to explore the diverse flavors of Cambodian cuisine while mastering the cooking techniques that bring them to life.

What’s Included

The Siem Reap Cooking Class includes all the necessary cooking equipment and ingredients. Participants can expect to have everything they need to prepare their delicious Cambodian dishes.

• Bottled water: Stay hydrated throughout the cooking session with complimentary bottled water.
• Private transportation: Enjoy the convenience of private transportation to and from the class.
• All fees and taxes: The class fee covers all fees and taxes, so there are no hidden costs.
• All cooking equipment and ingredients: From pots and pans to fresh herbs and spices, all the necessary cooking equipment and ingredients are provided.

During the class, you will learn various cooking techniques taught by experienced local chefs. They’ll also have the opportunity to use local ingredients, which adds an authentic touch to the dishes they create.

Get ready to learn about the flavors and techniques of Cambodian cuisine.

Meeting and Pickup

Participants in the Siem Reap Cooking Class can choose to head directly to the meeting point or request pickup, ensuring convenience and flexibility for their arrival.

The meeting point is Siem Reap Pub Hostel, which is located behind the Angkor Night Market. For those who prefer pickup, alternative locations can be arranged upon request. This allows participants to be picked up from their accommodation, making it more convenient for them.

Private transportation is provided as part of the cooking class package, ensuring a comfortable and hassle-free journey. Whether participants choose to make their own way to the meeting point or opt for pickup, transportation options are readily available to cater to their needs.

At the end of the activity, you will be brought back to the meeting point or their preferred pickup location, ensuring a seamless experience.

Additional Info

Confirmation for the Siem Reap Cooking Class is received at the time of booking.

Here is some additional information you need to know before attending the class:

• Cancellation policy: You can get a full refund if you cancel your booking 24 hours in advance. However, changes to your reservation can’t be accepted within 24 hours of the class.

• Accessibility information: Unfortunately, the cooking class isn’t wheelchair accessible. Please keep this in mind when making your booking.

• Near public transportation: The cooking class is conveniently located near public transportation, making it easy for you to reach the meeting point.

• Maximum of 8 travelers per tour: To ensure a personalized experience, the class has a maximum capacity of 8 travelers per tour. This allows for a more intimate setting and more individual attention from the instructor.

Make sure to keep these details in mind when planning your Siem Reap Cooking Class experience.

Directions

To find the Siem Reap Cooking Class, participants can head to the Siem Reap Pub Hostel located behind Angkor Night Market. The location is easily accessible and conveniently situated near public transportation options.

Once participants arrive at the meeting point, they’ll be greeted by friendly staff and taken to the cooking class venue.

During the class, you will have the opportunity to learn how to cook traditional Cambodian dishes using local ingredients. These ingredients are carefully selected to ensure an authentic culinary experience. From aromatic herbs and spices to fresh vegetables and locally sourced meat, every ingredient used in the cooking class showcases the rich flavors and unique tastes of Cambodian cuisine.

With private transportation provided as part of the package, participants can enjoy a seamless and hassle-free journey to and from the cooking class, making it a memorable experience.

Common Questions

How Long Does the Siem Reap Cooking Class Typically Last?

The Siem Reap cooking class typically lasts for about 4 hours. During this time, you will learn various cooking techniques and get hands-on experience in preparing traditional Khmer cuisine. It’s a fun and educational culinary adventure!

Are There Any Vegetarian or Vegan Options Available in the Cooking Class?

Yes, vegetarian and vegan options are available in the cooking class. The class is accommodating to dietary restrictions and offers a variety of plant-based dishes to cater to different preferences and needs.

Can Children Participate in the Cooking Class?

Children of all ages are welcome to participate in the cooking class. There are no age restrictions, making it a fun and educational experience for the whole family. Get ready to bond over delicious dishes!

Is It Possible to Take Home the Recipes of the Dishes Learned in the Cooking Class?

Yes, participants in the Siem Reap Cooking Class can take home the recipes of the dishes they learn. They will also be taught traditional cooking techniques to ensure an authentic experience.

Can Participants Bring Their Own Ingredients or Request Any Dietary Restrictions?

Participants in the Siem Reap Cooking Class have the option to bring their own ingredients or request dietary restrictions. The class aims to accommodate participant preferences and offers customization options to ensure a personalized cooking experience.

The Sum Up

Discover the flavors of Cambodia and learn about the art of traditional Cambodian cooking with Siem Reap Cooking Class.

With a sample menu featuring authentic dishes like NHOAM SVAY TREI CHHAE, FISH AMOK, and PUMPKIN CUSTARD, this culinary experience promises to be both educational and delicious.

With all necessary equipment and ingredients provided, along with private transportation, participants can expect a personalized and intimate cooking class.

Whether you’re a novice or experienced cook, Siem Reap Cooking Class is a must-try experience in Siem Reap, Cambodia.