San Sebastian Food Tour With Pintxos & Drinks With a Local

San Sebastian’s vibrant food scene comes alive on this captivating food tour. Travelers will savor the city’s iconic pintxos, small-plate delights, paired with excellent local wines and liquors. Led by a knowledgeable local guide, the intimate group experience offers an insider’s perspective on the Basque region’s celebrated culinary traditions. From a cozy tobacco shop to lively bars, this tour promises a delightful gastronomic journey that tantalizes the senses and leaves one eager to discover more.

Good To Know

• Guided food tour showcasing the iconic small plates (pintxos) and traditional beverages of Basque cuisine in San Sebastian.
• Visits to at least four local bars or restaurants to sample signature pintxos, including gilda, spider crab, Iberian ham, and Basque cheesecake.
• Pairings with txakoli (local white wine), Rioja red wines, and Basque sloe berry liquor to enhance the culinary experience.
• Tour duration of 3 to 3.5 hours, with a maximum group size of 12 and a minimum of 2 participants.
• Suitable for both English and Spanish-speaking travelers, but not accessible for wheelchair users.

You can check if your dates are available here:

Tour Overview

The San Sebastian Food Tour with Pintxos & Drinks offers a 3 to 3.5-hour culinary experience led by a local guide.

The tour starts at a tobacco shop in front of the Town Hall and can accommodate up to 12 participants, with a minimum of 2 required.

The tour begins at a tobacco shop across from the Town Hall, accommodating up to 12 guests with a minimum of 2 required.

Offered in English and Spanish, the tour isn’t suitable for wheelchair users.

Guests will sample gourmet pintxos, including gildas, spider crab, ham, and Basque cheesecake, paired with traditional Basque wine, Rioja red wine, and Basque sloe berry liquor.

Guests can cancel for a full refund up to 24 hours in advance.

Itinerant Meal: Gourmet Pintxos

This culinary adventure offers guests an itinerant meal featuring gourmet pintxos, the beloved small plates that are a hallmark of Basque cuisine.

Guests will savor a variety of pintxos, including the iconic gilda, made with pickled peppers, anchovies, and olives. They’ll also enjoy spider crab, Iberian ham, and the renowned Basque cheesecake.

The tour includes pairings with traditional Basque wine, known as txakoli, Rioja red wine, and a Basque sloe berry liquor.

Each stop features at least one serving of these delectable pintxos, showcasing the vibrant flavors and rich culinary traditions of San Sebastian.

Visit to Multiple Locations

During the San Sebastian Food Tour, guests visit at least four different locations to sample the city’s celebrated pintxos. These pintxo stops showcase the diversity of the local cuisine, allowing participants to experience a range of flavors and textures. The tour includes:

| Location | Pintxo Served |

|———-|—————|

| Bar 1 | Gilda |

| Bar 2 | Spider Crab |

| Bar 3 | Jamon |

| Bar 4 | Basque Cheesecake |

At each stop, guests enjoy one serving of a signature pintxo, complemented by traditional Basque beverages like txakoli, Rioja red wine, and sloe berry liquor.

Beverage Pairings

As guests traverse the city’s vibrant pintxo bars, they’ll enjoy traditional Basque beverages that perfectly complement the diverse flavors of the local cuisine.

The tour features pairings of txakoli, a refreshing local white wine, as well as bold Rioja red wines.

Txakoli, a refreshing local white wine, and bold Rioja red wines perfectly complement the diverse flavors of the local pintxos.

To cap off the experience, guests will also sample a Basque sloe berry liquor, a unique regional specialty.

These expertly selected beverages not only enhance the pintxos, but also provide insight into the rich culinary traditions of San Sebastian.

The beverage pairings are an integral part of the authentic foodie experience.

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Cancellation and Flexibility

The San Sebastian Food Tour offers flexible booking options and generous cancellation policies.

Guests can reserve their spot without immediate payment using the "Reserve now & pay later" option. If plans change, free cancellation is available up to 24 hours in advance for a full refund.

This provides travelers with the flexibility to lock in their tour date while allowing time to adjust schedules as needed. The cancellation policy ensures guests can book with confidence, knowing they won’t lose their money if unforeseen circumstances arise prior to the tour.

What to Bring and Restrictions

Although comfortable shoes are recommended for the San Sebastian Food Tour, pets, luggage, and large bags aren’t allowed on the tour.

Comfortable shoes are recommended, but pets, luggage, and large bags are not permitted on the San Sebastian Food Tour.

The tour give you guests with an immersive and enjoyable experience, so the following items are suggested:

• Bring a camera or smartphone to capture the vibrant pintxos and scenic views.

• Wear comfortable clothing and be prepared for mild weather conditions.

• Leave any bulky items at your accommodation to ensure a hassle-free stroll through the city.

• Arrive at the meeting point on time to maximize the tour experience.

• Stay hydrated and enjoy the provided water and alcoholic beverages during the tour.

Important Information

Tour itineraries may vary as the experience aims to showcase the best of San Sebastian’s culinary offerings. At least one serving of food is included at each stop, and participants can enjoy water and alcoholic drinks throughout the tour. The guide may shift between English and Spanish during the experience to provide a more immersive cultural experience.

| Key Details | |

| — | — |

| Tour Subject | Pintxos & Drinks with a Local |

| Duration | 3 to 3.5 hours |

| Languages | English, Spanish |

| Wheelchair Accessibility | Not suitable |

Tour Highlights

Guests embark on an immersive culinary journey, tasting a selection of gourmet pintxos, the Basque Country’s renowned small-plate delicacies.

The tour visits at least 4 different locations, where guests indulge in:

• Gildas – a classic pintxo made with an olive, anchovy, and pickled pepper

• Spider crab – a local seafood specialty

• Jamón Ibérico – Spain’s famous cured ham

• Basque cheesecake – a rich, caramelized delicacy

• Traditional Basque wine pairings, including txakoli and Rioja red

This culinary adventure offers a chance to savor the vibrant flavors and cultural traditions of San Sebastian’s dynamic food scene.

Common Questions

How Does the Tour Accommodate Dietary Restrictions?

The tour doesn’t specifically mention dietary accommodations. Participants with dietary restrictions should contact the tour operator in advance to inquire about options or make special arrangements, as the tour includes a set menu of pintxos and drinks.

Can I Bring My Own Food or Drinks on the Tour?

The tour does not allow participants to bring their own food or drinks. All food and drinks are provided as part of the fixed-price tour experience. Bringing outside items is not permitted.

What Is the Typical Group Size on This Tour?

The typical group size for this tour is small, with a maximum of 12 participants and a minimum of 2. This intimate group size allows for a more personalized and interactive experience with the local guide.

How Long Is the Walking Portion of the Tour?

The walking portion of the tour lasts 3 to 3.5 hours. The tour includes stops at 4 different locations for gourmet pintxos and drink pairings, with the exact route subject to change based on the tour itinerary.

Do I Need to Make a Reservation in Advance?

Yes, a reservation is required in advance to secure a spot on the tour. Participants can reserve their spot now and pay later to hold their place without immediate payment.

The Sum Up

The San Sebastian Food Tour provides a delightful and immersive experience, allowing visitors to savor the city’s renowned pintxos and local beverages. This intimate tour offers a unique insight into the vibrant culinary traditions of Basque cuisine, with expertly paired small plates and drinks across multiple bars. It’s an opportunity to indulge in the city’s gastronomic delights and gain a deeper understanding of the local food culture.

You can check if your dates are available here: