Cooking in Rome isn’t just about recipes — it’s about capturing the spirit of Italy through food, drinks, and good company. While we haven’t personally joined this particular class, the glowing reviews and detailed descriptions suggest it’s a lively, authentic experience that offers much more than your typical cooking lesson. Whether you’re a foodie, a cocktail lover, or simply after a fun way to connect with Roman culture, this class might just be what you’re looking for.
Three things stand out that make this experience appealing: first, its focus on classic Roman dishes and drinks that you can recreate at home; second, the small-group vibe which promises personalized attention and a friendly atmosphere; and third, its value for money—you get a lot of hands-on cooking, drinks, and recipes for around $112. But, be aware that dietary restrictions like gluten-free or vegan options aren’t accommodated, which may be a consideration for some guests. This experience seems perfect for those who want a taste of Rome that’s both educational and social, especially if you love good food and cocktails.
Good To Know
- Authentic Roman Cooking: Learn to make fresh pasta and traditional sauces like carbonara or cacio e pepe.
- Tipsy Twist: The only “tipsy” cooking class in Rome, featuring three different spritz cocktails.
- Personalized Experience: Small groups of up to 14 people ensure attentive instruction and a convivial environment.
- Take-Home Recipes: Leave with the confidence and recipes to recreate your favorites back home.
- All-Inclusive Drinks & Food: Enjoy Aperol, Hugo, and Limoncello spritzes, unlimited soft drinks, and a hearty meal.
- Ideal for Social Travelers: Perfect for those wanting a relaxed, fun way to connect in Rome over food and drinks.
What to Expect from the Rome: Spritz & Spaghetti Class
This hands-on cooking adventure is designed to be both fun and educational, focusing on Italy’s signature dishes and drinks. With its 3-hour format, it balances a relaxed pace with enough time to truly learn and enjoy. Guided by a friendly local chef and a mixologist, you’ll start with the iconic Aperol spritz, which doubles as an icebreaker and introduction to Roman aperitivo culture.
Once everyone’s loosened up, the real fun begins. You’ll learn the history of Italian pasta and cocktails, then move on to preparing your own fettuccine from scratch using fresh, locally sourced ingredients. The chef will guide you through rolling, cutting, and cooking your pasta, while you pick up tips for making traditional sauces like carbonara or cacio e pepe. This is where the reviews shine — many guests mention how knowledgeable and personable the guides are, with one reviewer noting that Marzia “was great, fun, and explained everything really well.”
While the pasta is cooking, you’ll enjoy a Hugo spritz (a popular herbal cocktail) — adding to the “tipsy” factor that makes this class unique in Rome. After everything is ready, you’ll sit down to feast on your creations, with plenty of drinks flowing and laughter filling the room. The finale features a Limoncello spritz, a perfect finishing touch as you toast your new skills and friendships.
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Specific Stops and Highlights
- Meet Your Chef and Mixologist: The class begins with introductions over an Aperol spritz, breaking the ice quickly.
- Roman Kitchen Experience: You’ll cook in a genuine Roman kitchen setting, adding authenticity to the process.
- Pasta Making: Rolling, cutting, and cooking your own pasta — a skill that many reviewers say they’ll take home with pride.
- Sauce Preparation: Master making classic sauces like carbonara and cacio e pepe, with tips from your guide.
- Drink Pairings: Enjoy three different spritzes, each with its own story and flavor profile, plus unlimited soft drinks.
- Eating and Socializing: Sit down to enjoy your meal with fellow food lovers, in a relaxed, friendly environment.
- Recipes to Take Home: End the class with detailed recipes so you can recreate the experience at home.
The Group and Atmosphere
Groups are kept small—maximum 14 people—to foster a cozy, interactive environment. According to reviews, guides like Marzia and Jem create a welcoming, warm atmosphere, sharing tips and anecdotes that make the experience memorable. Guests have praised the instructors for their expertise and personable approach, making even novices feel like pros by the end.
The Value for Money
At around $112, the class offers a lot for the price. You get hands-on cooking, three cocktails, unlimited drinks, and a meal, plus the chance to learn authentic Roman recipes. Reviewers frequently mention how much they enjoyed the food, with many commenting that homemade pasta and sauces surpassed restaurant quality. This makes it a fantastic value—especially for travelers keen on bringing home new skills and authentic tastes.
One guest remarked, “The pasta was delicious and the drinks were amazing,” highlighting the quality of the food and drinks on offer. Many reviews also mention how fun and social the experience is, making it a worthy highlight of a Rome trip.
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Duration & Starting Times
The class runs for 3 hours, with multiple start times available (check availability). It’s a perfect activity for an afternoon or early evening, especially if you want a break from sightseeing but still enjoy culture.
Meeting Point & Ending Location
The meeting point varies depending on your booking option but remains within Rome. The activity concludes back at the original meeting point, making logistics straightforward.
Dietary Restrictions
Note that gluten-free, vegan, or dairy-free options are not available due to the menu. If you have dietary restrictions, it’s best to inform the organizers in advance to see how they might accommodate you.
Language & Group Options
The class is conducted in English, and private group options are available for those celebrating special occasions or seeking a more exclusive experience.
Cancellation Policy
You can cancel up to 24 hours in advance for a full refund—an important consideration if your plans are flexible.
Authenticity and Experience Highlights
This isn’t just a cooking class; it’s an interactive dive into Roman culinary culture. Guests have loved that they learn not only recipes but the stories behind them, with guides sharing regional tips and historical insights. As one reviewer put it, “Marzia explained everything really well while making the environment fun,” indicating that the guides excel at blending knowledge with entertainment.
The inclusion of local ingredients and the chance to cook in a real Roman kitchen elevate this experience beyond a simple class. Many guests enjoy the social aspect, often remarking on how they made new friends from around the world while sharing drinks and laughs.
Who Should Consider This Tour?
This class is ideal for travelers who want more than just sightseeing—they want to actively participate in Roman culture through food and drinks. It suits those eager to learn practical skills they can use at home and enjoy the company of fellow travelers. Perfect for couples, groups of friends, or solo travelers seeking a lively, authentic experience.
While not suited for those with gluten intolerance or vegan diets, it’s a fantastic choice for anyone looking for a relaxed, fun, and highly social activity. If you’re after a memorable meal, new recipes, and a taste of Roman lifestyle, this class delivers.
FAQs
Is this experience suitable for children?
The tour is designed for adults, and the menu includes ingredients that might not be suitable for children, especially considering the alcohol-based spritzes.
Can I join the class if I don’t drink alcohol?
Yes, soft drinks are available unlimited, and non-alcoholic options or dietary requests can be discussed in advance, but alcohol is part of the experience.
How many people are in each class?
Groups are limited to 14 people, which helps maintain a personal, engaging environment.
What if I have dietary restrictions?
Unfortunately, gluten-free, vegan, or dairy-free options are not provided due to menu constraints. It’s best to inform the activity provider beforehand.
What should I wear?
Comfortable clothes suitable for cooking activity are recommended. Aprons are usually provided.
Is this experience suitable for beginners?
Absolutely. Many reviews highlight how guides like Marzia and Jem make it accessible, explaining each step clearly and encouraging participation.
In summary, the Rome: Spritz & Spaghetti Cooking Class offers a lively, authentic taste of Roman life through hands-on pasta making and fun cocktail sessions. It’s a fantastic way to meet new people, learn practical skills, and indulge in delicious food and drinks in a genuine Roman kitchen setting. For travelers seeking a relaxed yet engaging cultural experience, this class checks all the boxes. Whether you’re a foodie, a cocktail enthusiast, or just after a memorable activity, it promises plenty of flavor, laughter, and new friends.
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