In Rome, the "Ravioli, Fettuccine and Tiramisu Cooking Class" offers a unique chance to learn traditional Italian cooking in a cozy cafe. For just over $76, participants get hands-on experience under the guidance of an expert chef. From fettuccine to tiramisu, the menu is mouthwatering. Curious about what makes this class stand out or how to make the most of the experience?
Good To Know

- The cooking class costs $76.34 per person and lasts three hours at Antico Cafe Ruschena in Rome.
- Participants learn to make Fettuccine, Ravioli, and Tiramisù from scratch, starting with dessert preparation.
- The class includes a glass of wine or soft drink, along with Limoncello or coffee and water.
- Rated 4.9 out of 5 by 34 reviews, praised for engaging instructors and enjoyable atmosphere.
- Free cancellation is available up to 24 hours in advance, with an option to reserve now and pay later.
Class Overview and Pricing

If you’ve ever dreamed of mastering Italian cuisine, the "Rome: Ravioli, Fettuccine and Tiramisu Cooking Class" is your ticket to culinary bliss.
For just $76.34 per person, this three-hour class offers a fantastic opportunity to dive into the art of Italian cooking. Plus, with free cancellation up to 24 hours in advance and the option to reserve now and pay later, it’s super flexible!
Experience the art of Italian cooking in a three-hour class for just $76.34, with flexible cancellation and payment options!
You’ll gather at the charming Antico Cafe Ruschena, where you can kick off your culinary adventure.
Don’t miss out on this chance to create delicious dishes while soaking up the vibrant atmosphere of Rome!
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Cooking Experience

As participants step into the bustling kitchen, they’ll immediately dive into the heart of Italian cooking by crafting Fettuccine, Ravioli, and the beloved Tiramisù from scratch.
The experience kicks off with dessert preparation, setting a sweet tone for the class. Guided by a skilled chef, they’ll learn the secrets of perfect pasta dough techniques, making the process both fun and educational.
This hands-on activity allows everyone to bond over their culinary creations. After the cooking frenzy, they’ll savor their homemade meal paired with a glass of wine in a charming restaurant setting, truly savoring the fruits of their labor.
Menu Details

After whipping up delicious pasta and dessert, you will get to enjoy a mouthwatering menu that showcases classic Italian flavors. The culinary experience includes:
| Dish | Description |
|——————————–|—————————————|
| Fettuccine | Choose from Tomato and Basil, Cacio e Pepe, or Amatriciana sauce |
| Ravioli | Perfectly tossed in Butter and Sage |
| Tiramisù | A homemade classic dessert |
This delightful meal also includes a glass of wine or a soft drink, plus Limoncello or coffee and water. Just a heads-up, it’s not suitable for kids under 4, so leave the little ones at home!
Meeting Information

Wondering where to meet for the cooking class? Participants should head to Antico Cafe Ruschena, located at Lungotevere dei Mellini, 1, 00193 Roma RM, Italia.
It’s a cozy spot where the culinary adventure begins! To make the most of the experience, arriving at least 10 minutes early is a smart move.
This way, everyone can settle in and soak up the atmosphere before the fun kicks off. Getting there a bit early also allows for a quick coffee or pastry to fuel the excitement.
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Curious about what others think of the cooking class? Well, it’s got an impressive overall rating of 4.9 out of 5 from 34 reviews! Participants rave about the engaging instructors and the fun, educational vibe. Here’s a quick look at some highlights:
| Reviewer | Location | Comment |
|———–|————|——————————-|
| Karen | UK | "Amazing food and experience!"|
| Katherine | US | "Great instruction and fun!" |
| Sean | US | "Learned so much, loved it!" |
Sounds like a delightful experience where culinary skills and fun come together!
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What to Expect

When participants step into the cooking class in Rome, they’re greeted by a lively atmosphere filled with the aromas of fresh ingredients and the excitement of culinary creation.
They’ll roll up their sleeves and dive right into making Fettuccine, Ravioli, and Tiramisù from scratch, guided by a passionate chef.
The group kicks off the fun with dessert preparation, ensuring everyone gets hands-on experience. As they master pasta dough techniques, laughter and chatter fill the air.
After cooking, they’ll savor their delicious homemade meal paired with wine, creating a memorable culinary adventure in the heart of Italy.
Tips for Participants

Anyone looking to get the most out of their cooking class in Rome should come prepared with a few essentials.
First, wear comfortable clothing and closed-toe shoes; you’ll be on your feet a lot. Don’t forget to bring a sense of adventure, as trying new flavors and techniques is all part of the fun!
Dress comfortably and be ready to explore new flavors—cooking classes are all about fun and adventure!
Arriving ten minutes early will help you settle in and soak up the atmosphere.
Lastly, keep your camera handy—those homemade dishes deserve a spot on social media!
With these tips, participants can fully enjoy their culinary journey and create unforgettable memories.
Nearby Attractions

While indulging in a cooking class in Rome, participants can easily explore nearby attractions that enhance their Italian experience.
With the class’s central location, they can soak up the rich culture and history of the city. Here are a few must-see spots:
Castel Sant’Angelo: A stunning fortress with breathtaking views of the Tiber River.
Vatican City: Just a short stroll away, it’s home to St. Peter’s Basilica and the Sistine Chapel.
Piazza Navona: A lively square filled with artists, cafes, and beautiful fountains, perfect for unwinding after a culinary adventure.
Frequently Asked Questions
Is Prior Cooking Experience Required for This Class?
No prior cooking experience’s required for this class. Participants of all skill levels can join in, as the instructor guides everyone through the processes. It’s all about having fun while learning!
Can Dietary Restrictions Be Accommodated During the Cooking Class?
When it comes to dietary restrictions, the class can usually accommodate them. Participants just need to inform the organizers in advance, ensuring everyone enjoys a delicious, tailored experience without missing out on the fun!
What Is the Maximum Group Size for the Cooking Class?
The maximum group size for the cooking class is typically around 12 participants. This keeps things cozy and allows everyone to get hands-on experience while enjoying the fun of cooking together. It’s a great time!
Are Ingredients Provided or Do Participants Need to Bring Their Own?
Participants don’t need to bring their own ingredients; everything’s provided. They’ll find fresh pasta and dessert components ready for use, allowing them to focus on cooking and having a blast without any prep worries.
Is the Class Suitable for a Private Group Event or Celebration?
The class’s perfect for private group events or celebrations! Participants enjoy a fun, interactive setting, learning to cook together while indulging in delicious homemade dishes, making it a memorable experience for everyone involved.
The Sum Up
In a nutshell, the "Rome: Ravioli, Fettuccine and Tiramisu Cooking Class" is a must-try for anyone looking to dive into Italian cuisine. With a fantastic menu, expert guidance, and a cozy atmosphere, you’ll not only learn to whip up delicious dishes but also enjoy them with a glass of wine. Plus, with rave reviews from past participants, it’s clear that this cooking class is an unforgettable experience that’ll leave you craving more Italian flavors!
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