In the heart of Rome, there’s a cooking class that promises a culinary experience like no other. Participants get hands-on as they whip up homemade fettuccine and tiramisu, guided by a friendly local chef. The choice of sauces adds a personal touch, and the pairings of fine Italian wine and limoncello elevate the meal. But what really sets this class apart? The connections made with fellow food lovers might just be the highlight of the day.
Good To Know

- Experience a hands-on cooking class making homemade fettuccine and tiramisu in Rome.
- Choose between delicious sauces: Tomato and Basil or Cacio e Pepe.
- Enjoy your culinary creations paired with Italian wine and limoncello.
- Class led by a friendly local chef offering step-by-step guidance.
- Affordable pricing starts at Kč 1,766 per person with easy online booking.
Overview of the Cooking Class Experience

If you’re looking to spice up your culinary skills in the heart of Rome, this cooking class is just the ticket.
Participants dive into an exciting hands-on experience, whipping up homemade fettuccine and tiramisu using fresh, local ingredients. Under the guidance of a friendly local chef, they’ll master pasta-making techniques and choose from delicious sauces like Tomato and Basil or Cacio e Pepe.
Experience the joy of making homemade fettuccine and tiramisu with a local chef in this hands-on Italian cooking class.
It’s a fantastic way to meet fellow food lovers while enjoying their culinary creations, paired with Italian wine and limoncello.
With laughter, learning, and lots of flavor, this class promises an unforgettable Italian cooking adventure!
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Pricing and Booking Information

A cooking class in Rome starts at just Kč 1,766 per person, making it an affordable way to indulge in Italian cuisine.
You can easily book your spot online, and if plans change, no worries—cancellations are free up to 24 hours before the class.
Plus, you can reserve now and pay later, so there’s no need to fork out cash immediately.
With limited spots available, it likely sells out quickly, so it’s best to secure your place as soon as possible.
Join fellow food lovers for a memorable culinary adventure in the heart of Rome!
Hands-On Cooking Experience

While diving into the delightful world of Italian cuisine, participants in the cooking class get a hands-on experience that’s both fun and rewarding. They’ll roll up their sleeves, create homemade Fettuccine, and whip up delicious Tiramisu, all while using fresh local ingredients. Here’s a snapshot of what to expect:
| Activity | Duration | Details |
|————————-|————–|——————————-|
| Fettuccine Making | 1 hour | Shape and cut fresh pasta |
| Sauce Selection | 30 minutes | Choose your favorite sauce |
| Tiramisu Preparation | 1 hour | Layering and chilling process |
| Tasting Session | 30 minutes | Enjoy creations with wine |
| Socializing | Ongoing | Connect with fellow foodies |
Learning From a Local Chef

Participants in the cooking class not only get to enjoy hands-on cooking but also have the chance to learn from a talented local chef.
With step-by-step guidance, they’ll master the art of making homemade fettuccine and tiramisu. The chef shares invaluable tips and tricks, ensuring everyone feels confident in the kitchen.
Plus, they can choose from delicious pasta sauces, making the experience even more personalized. This intimate setting fosters a friendly atmosphere, where foodies can connect, ask questions, and soak up the chef’s expertise.
It’s a unique opportunity to dive into Italian culinary traditions right in the heart of Rome!
More Great Thing To Do NearbyTasting Your Creations

How does it feel to savor your very own culinary creations? It’s pure bliss!
After hours of kneading dough and layering Tiramisu, participants gather around the table to taste their handiwork. The flavors of the freshly made Fettuccine, paired with a choice of rich sauces, dance on their taste buds.
Each bite bursts with the essence of Italy, complemented by a glass of local wine. Limoncello adds a refreshing finish, making the experience even sweeter.
Laughter and cheers fill the air as everyone enjoys the fruits of their labor, sharing stories and savoring each delicious moment together.
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Participant Guidelines

To ensure everyone has a fantastic time in the cooking class, it’s important to keep a few guidelines in mind.
First, participants should be at least 4 years old, as younger kids aren’t suited for this hands-on experience.
Participants must be at least 4 years old to fully enjoy this hands-on cooking experience.
Second, wear comfortable clothes and closed-toe shoes, since the kitchen can get busy.
Third, arrive on time to maximize your cooking adventure and soak in all the tips from the chef.
Lastly, bring a sense of fun and curiosity—everyone’s here to learn and enjoy delicious food together!
Following these guidelines will help create a memorable experience for all involved.
Customer Reviews and Feedback

What makes a cooking class truly unforgettable? For many, it’s the rave reviews that follow.
With an impressive overall rating of 4.8/5 from nearly 2,000 participants, this class has won hearts.
Meghan from Canada couldn’t get enough of the tiramisu and pasta, while Rohit from Australia praised Chef Mimi’s attentiveness to everyone, kids included.
Jaden from the United States found the instructions clear and informative, showcasing the chef’s expertise.
With such glowing feedback, it’s no wonder this experience has become a favorite among food lovers, making it a must-try for anyone visiting Rome!
Location and Venue Details

Nestled in the heart of Rome, Restaurant Gusto is the perfect backdrop for an unforgettable cooking class experience.
This vibrant venue offers a warm and inviting atmosphere, making it easy to get lost in the joys of Italian cuisine.
Here’s what to expect:
A spacious kitchen with top-notch equipment.
Fresh, local ingredients for an authentic culinary touch.
Friendly staff who are passionate about food and hospitality.
A cozy dining area to enjoy your delicious creations with fellow foodies.
Get ready to dive into a fun, hands-on learning adventure that’ll leave you craving more!
Frequently Asked Questions

What Should I Wear to the Cooking Class?
For the cooking class, she should wear comfortable clothes that allow movement, like an apron over her outfit. Closed-toe shoes are best, too, since the kitchen can get a bit messy during the fun!
Are Vegetarian or Gluten-Free Options Available?
They’re not specifically mentioned, but the class can likely accommodate vegetarian preferences. Gluten-free options might be trickier, so it’s best to check with the organizers beforehand to ensure everyone’s covered. Enjoying delicious food’s the goal!
Can I Bring My Own Ingredients?
He can’t bring his own ingredients, as the class provides everything needed for the recipes. This ensures a smooth experience, letting participants focus on learning and enjoying the cooking process without any hassle.
Is Transportation Provided to the Cooking Class?
Transportation isn’t provided for the cooking class. Participants usually make their way to the venue, which is located in a central area. It’s a great chance to explore the vibrant surroundings beforehand!
What Happens if I Arrive Late?
If someone arrives late, they might miss important instructions and the fun of starting together. It’s best to arrive on time to fully enjoy the hands-on experience and connect with others in the class.
The Sum Up
In a nutshell, the "Rome: Fettuccine and Tiramisu Cooking Class With Wine" is a must-try for food lovers. Participants leave with newfound skills, delicious dishes, and fantastic memories, all while sipping on fine Italian wine. With a local chef guiding the way, it’s not just about cooking—it’s a fun, hands-on experience that connects you with fellow foodies. So, grab your apron and get ready for a delicious adventure in the heart of Italy!
You can check if your dates are available here:More Wine Tours in Rome
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