Professional Barista Course – Johannesburg

With the enticing aroma of freshly brewed coffee wafting through the air, the Professional Barista Course in Johannesburg beckons to coffee enthusiasts seeking to elevate their skills.

As participants step into the world of specialty coffee, they are greeted by a wealth of knowledge and hands-on experience that promises to transform their coffee-making abilities.

From the intricacies of latte art to the science behind espresso extraction, this course offers a deep dive into the art and science of crafting the perfect cup of joe.

Good To Know

• Hands-on experience with cappuccinos, espressos, and cortados.
• Comprehensive coverage of barista techniques.
• Crafting intricate latte art and enhancing technical skills.
• Immersive experience in mastering specialty coffee beverages.

Course Overview

Embarking on the Professional Barista Course in Johannesburg offers participants a hands-on experience in mastering the art of crafting cappuccinos, espressos, and cortados.

The course structure is designed to cover a comprehensive range of barista techniques, from steaming milk to pulling the perfect espresso shot. Participants will explore the intricacies of coffee-making, learning how to create latte art and understand the importance of grind size and extraction time.

Through practical demonstrations and guided practice sessions, aspiring baristas will develop the skills necessary to excel in the world of specialty coffee. By the end of the course, attendees can expect to have a solid foundation in the fundamentals of coffee preparation and presentation.

Logistics and Meeting Point

Upon arrival at the designated meeting point for the Professional Barista Course in Johannesburg, you will find themselves at 28 6th St, Parkhurst, ready to commence the day’s activities at 10:00 AM.

Meeting arrangements and Transportation options:

1. Meeting Point: Easily accessible at 28 6th St, Parkhurst.

2. Start Time: Activities kick off promptly at 10:00 AM.

3. Transportation: Convenient public transport options nearby.

4. End Point: The day’s activities conclude back at the meeting point.

Participants can expect a seamless start to their barista journey, with clear meeting arrangements and transportation options available for a stress-free experience.

Menu Highlights

Discover the enticing array of coffee creations awaiting you on the menu for the Professional Barista Course in Johannesburg.

Participants will have the chance to perfect their skills in crafting cappuccinos, espressos, and cortados. Additionally, the course will explore the art of creating intricate latte art, allowing baristas to add a touch of creativity to their beverages.

Coffee tasting sessions will also be a highlight, enabling students to refine their palate and distinguish between different flavor profiles and brewing methods. The menu is designed to not only enhance technical skills but also to deepen participants’ understanding and appreciation of the diverse world of coffee.

Join this course to unlock the secrets behind making exceptional coffee drinks.

Experience Details

Delving into the hands-on experience of crafting specialty coffee beverages, participants in the Professional Barista Course in Johannesburg will enjoy the art of creating and perfecting cappuccinos, espressos, and cortados.

Experience Details:

1. Beverage Preparation: Students will learn the intricacies of preparing the perfect cup of cappuccino, mastering the delicate balance of espresso and frothy milk.

2. Coffee Techniques: The course will cover advanced coffee techniques, from grinding beans to properly extracting espresso shots for that rich, bold flavor.

3. Hands-On Practice: Participants will have ample opportunities to practice their newfound skills under the guidance of experienced baristas.

4. Feedback and Guidance: Instructors will provide personalized feedback and guidance to help students refine their techniques and enhance their coffee crafting abilities.

Operator Information

The Professional Barista Course in Johannesburg is operated by Shaker BarSchool – Cape Town, offering a hands-on experience in crafting specialty coffee beverages.

Shaker BarSchool, known for its expertise in barista training, brings a wealth of experience and knowledge to this course. With a background in the hospitality industry and a focus on delivering high-quality training, Shaker BarSchool ensures that participants receive top-notch instruction in the art of coffee making.

The operator’s attention to detail and passion for coffee shines through in every aspect of the course, making it a valuable and enjoyable experience for aspiring baristas. Participants can rest assured that they’re learning from professionals who are dedicated to sharing their craft with others.

Booking and Cancellation Policy

For those considering enrolling in the Professional Barista Course in Johannesburg, it’s essential to familiarize oneself with the booking and cancellation policy to ensure a seamless experience. Here’s what you need to know:

1. Booking Policy:

   • Secure your spot by booking in advance.
   • Confirmation will be received at the time of booking.
   • Maximum of 8 travelers per course.
   • Contact Viator Help Center for inquiries.

2. Refund Process:

   • Full refund available if canceled 24 hours before the course.
   • No changes accepted within 24 hours of the course.
   • Refunds processed within 5-7 business days.
   • Minimum number of travelers required for the course to proceed.

Common Questions

Can I Bring My Own Coffee Beans to Use During the Course?

While attendees can’t bring their coffee beans, they can still customize blends during the Professional Barista Course in Johannesburg. Personal preferences are accommodated through hands-on practice with provided materials like milk and coffee.

Are There Any Opportunities for Hands-On Practice With Different Coffee Brewing Equipment?

Participants can expect extensive hands-on practice with various coffee brewing equipment during the course. Practice sessions offer opportunities to refine brewing techniques through interactive learning. The experience provides valuable skills in a dynamic setting.

Will There Be a Certificate Provided Upon Completion of the Course?

Upon completion of the course, you will receive a certificate. This certification can enhance job prospects in the coffee industry by providing industry recognition. It showcases skills and knowledge acquired, potentially opening doors to new opportunities.

Is There a Dress Code or Any Specific Attire Requirements for the Course?

Attire guidelines for the course are casual and comfortable. Participants can wear what they feel best in for a hands-on experience. Dress expectations focus on practicality to ensure everyone can fully engage and enjoy the activities.

Are There Any Opportunities for Networking With Other Coffee Enthusiasts During the Course?

During the course, participants can enjoy networking opportunities with fellow coffee enthusiasts. Engage in coffee tasting sessions and exchange experiences. The interactive nature of the course fosters connections within the group, creating a vibrant learning environment.

The Sum Up

Set out on a journey into the world of coffee with the Professional Barista Course in Johannesburg.

With hands-on training, small group settings, and expert guidance, participants can expect a comprehensive and inclusive learning experience.

Located in the vibrant city of Johannesburg, this course offers aspiring baristas the opportunity to perfect their craft and enjoy the art of coffee-making.

Book now and get ready to brew up some delicious creations!