Private Hvar Cooking Classes, Dinners & ‘Poje’ Field Tour!

Discover the Charm of Hvar’s Culinary Heritage Through a Private Dinner & ‘Poje’ Field Tour

If you’re seeking a taste of local life on the Croatian island of Hvar, a private cooking class paired with a dinner in a scenic, family-run setting offers an authentic and intimate experience. Based on glowing reviews and detailed itineraries, this tour promises more than just a meal — it’s a sensory journey through traditional ingredients, stunning landscapes, and shared stories.

What we particularly love about this experience is its unique location in Poje, a family-managed field within the UNESCO-protected Stari Grad Plain, offering a peaceful escape from busy tourist spots. The homegrown ingredients and local wines ensure genuine flavors, while the personalized setting makes it feel like dining with friends rather than a commercial tour. Lastly, the combination of scenic views and culinary delights creates a memorable atmosphere that lingers long after the last bite.

A possible consideration for travelers might be the lack of included transportation, meaning you’ll need to arrange your own way to Poje. This isn’t a major hurdle for most, but it’s worth planning ahead to fully enjoy the experience.

This tour is best suited for foodies, those looking for a peaceful, authentic taste of Hvar, or travelers eager to connect with local families and traditions in a beautiful natural setting.

Good To Know

• Authentic, family-run experience in a UNESCO World Heritage setting
• Homegrown ingredients and local wines for a genuine taste of Hvar
• Intimate group size (max 6 travelers) for a personalized experience
• Stunning scenery amidst olive groves, vineyards, and lavender
• Delicious multi-course dinner with seafood, pasta, and homemade desserts
• Educational and sensory journey into local culinary traditions

An In-Depth Look at the Hvar Culinary Experience

Location and Setting: A Picturesque Slice of Hvar

The tour takes place at Poje, a family-owned field in the heart of Stari Grad Plain, a UNESCO-protected area known for its ancient agricultural landscape. Imagine sitting at a shared table surrounded by olive trees, grapevines, and lavender — the natural fragrances and scenic views truly heighten the dining experience. This isn’t a typical restaurant; it’s an open-air gathering that feels like visiting a friend’s countryside home.

The Arrival and Atmosphere

Upon arrival, you’ll be welcomed with homemade aperitifs, local wines, and juices. The host, Korneljia, is described as a warm, personable guide who creates a cozy, friendly ambiance. This initial tasting sets the tone for a sensory adventure as you sip herbal grappa, sweet wine, or grape brandy, all crafted locally.

The Culinary Journey: From Ingredients to Plates

What makes this experience stand out is the use of ingredients sourced directly from the host’s family groves or local suppliers. You can expect to sample goat cheese drizzled with homemade olive oil, blue fish, olives, capers, and sea flowers pickled in natural ways — all of which showcase the land’s bounty. The extra virgin olive oil, a highlight mentioned by guests, is produced from the family’s own groves, adding a layer of authenticity.

Main Courses and Flavors

The main part of the dinner features traditional Hvar dishes like pasta with tomato sauce (“Hvar ala”) and a seafood centerpiece such as octopus stew or cuttlefish risotto, depending on the catch of the day. The variety ensures there’s something for seafood lovers and those who prefer lighter, vegetable-forward dishes.

The Sweet Finale

No Croatian meal is complete without a touch of citrus sweetness, and the Lemon Olive Oil Cake is a fitting ending. Made with lemons from the host’s village, Dol, it’s described as rich, moist, and bursting with fresh flavor, leaving a satisfying conclusion to the meal.

The Experience: Personal, Authentic, and Scenic

The shared table creates a warm, communal vibe, perfect for mingling and sharing stories with fellow travelers or hosts. Reviewers like Manfred_G highlight the “beautiful ambience” and “great company”, emphasizing how the setting elevates the entire experience.

Duration, Price, and Practicalities

The tour lasts approximately two hours and costs around $196.66 per person. While this might seem premium, the value lies in the personalized attention, high-quality ingredients, and scenic setting. With only six guests maximum, everyone gets a chance to engage and ask questions, making it more than just a dinner — it’s an educational experience.

What’s Included and What’s Not

Included are a selection of aperitifs, local wines, and a multi-course dinner featuring seafood, pasta, and dessert. The tour does not include transport, so plan accordingly. It’s best suited for those comfortable with self-arranged logistics, but the effort pays off in the form of a memorable, intimate experience.

Why This Tour Offers Great Value

The combination of locally sourced ingredients, a scenic natural setting, and personalized service justify the price. Unlike typical restaurant meals, you’re paying for the story, the environment, and the chance to meet local families. The reviews confirm that the food is delicious and authentic, and the views are stunning, making every euro spent worthwhile.

Why It’s Perfect for You

This experience is ideal for food lovers seeking authenticity, travelers who appreciate quiet, scenic locations, and those interested in local traditions. If you’re after a relaxed, intimate dinner where you can truly connect with Croatian culinary culture, this tour will resonate.

Who Might Want to Consider Other Options

If you prefer a more structured or guided tour with transportation included, this might not be the best fit. Also, if you’re on a tight schedule or looking for quick dining options, the two-hour duration may feel long.

Final Thoughts: A Truly Authentic Hvar Experience

This private dinner and ‘Poje’ field tour offers more than just good food — it’s a window into Croatian culture, history, and family life. You’ll savor delicious, home-made dishes in a stunning natural setting, all while enjoying the company of friendly hosts and fellow travelers.

The small group size guarantees a relaxed, personable environment, perfect for those who value quality over quantity. The scenery, the flavors, and the stories shared here create a memorable experience that stays with you long after leaving Hvar.

This tour is best suited for cultural explorers and culinary enthusiasts who want to experience Hvar beyond the beaches and bars — a true taste of local life in a peaceful, scenic setting.

FAQ

Is this tour suitable for vegetarians or pescatarians?
Yes, the tour is suitable for pescatarians, as seafood dishes like octopus stew and cuttlefish risotto are offered. Vegetarians should check in advance, but given the focus on seafood and traditional ingredients, some options might be available.

How long does the experience last?
The experience lasts approximately 2 hours, providing enough time to enjoy multiple courses and soak in the scenery without feeling rushed.

What’s included in the price?
The price covers a multi-course dinner featuring seafood, pasta, and dessert, along with a selection of aperitifs, juices, and local wines.

Are transportation arrangements included?
No, transportation is not included, so you’ll need to organize your own way to Poje in Stari Grad.

Is the experience family-friendly?
Yes, the activity is suitable for those who enjoy relaxed outdoor dining and cultural experiences, but children should be comfortable with walking and sitting for a couple of hours.

What should I wear?
Casual, comfortable clothing suitable for outdoor dining is recommended. Dress appropriately for weather conditions, especially if visiting in cooler months.

Can I cancel or reschedule?
Yes, free cancellations are available up to 24 hours in advance. If the weather is poor, you’ll be offered a different date or a full refund.

Is there a maximum group size?
Yes, the experience accommodates a maximum of 6 travelers, ensuring an intimate and personalized setting.

Do I need to speak Croatian to enjoy the tour?
No, English-speaking hosts share stories and guide you through the meal. Basic language skills aren’t necessary.

To sum it up, this private Hvar cooking and dining experience offers an authentic taste of Croatian life in a breathtaking setting. It’s perfect for those wanting to connect with local traditions, enjoy fresh flavors, and relax in nature’s tranquility. Whether you’re a culinary enthusiast, a curious traveler, or simply seeking a peaceful retreat with excellent food, this tour is a compelling choice that beautifully combines scenery, culture, and cuisine.