Step into a world of culinary excellence and indulge in a private cooking market experience with Maidos Former Creative Chef.
This extraordinary opportunity allows foodies to embark on a gastronomic journey like no other. From the moment you step foot into the vibrant city of Lima, Peru, you’ll be transported to a realm of culinary mastery.
But what truly sets this experience apart is the inclusion of transportation, ensuring a seamless and convenient journey from start to finish.
As you explore the captivating world of Peruvian cuisine, you’ll be left in awe of the skills and expertise of the former Michelin-starred chef.
But the adventure doesn’t end there. Stay tuned to discover the incredible details of this private cooking market, including pickup and start time details, additional information, and the rave reviews that have made this experience a must-try for all foodies.
Good To Know
- The cooking class in Lima is taught by a former Michelin-starred chef, ensuring a high level of expertise and culinary knowledge.
- Participants will learn to prepare three different courses of Peruvian food, allowing them to gain a diverse range of cooking skills.
- The iconic Peruvian drink, the Pisco Sour, will also be taught during the class, giving participants the opportunity to learn a traditional Peruvian cocktail.
- Participants will receive an e-recipe book, enabling them to continue their culinary training and recreate the dishes learned in the class at home.
Overview and Experience Details
The cooking class in Lima offers a comprehensive and immersive culinary experience, led by a former Michelin-starred chef. Participants have the opportunity to learn various cooking techniques and skills taught in the class, allowing them to recreate the flavors of Peru in their own kitchens.
From mastering the art of ceviche to perfecting the technique of making the iconic Peruvian dish, lomo saltado, students gain a deep understanding of Peruvian cuisine and its cultural significance.
This hands-on experience not only provides valuable cooking knowledge, but also offers insights into the rich history and traditions that shape Peruvian food. By delving into the ingredients, flavors, and techniques unique to this vibrant cuisine, participants develop a true appreciation for the culinary heritage of Peru.
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Pickup and Start Time Details
Participants in the Lima cooking class can expect a seamless pickup experience and a punctual start time to ensure a smooth and enjoyable culinary adventure. The class offers various pickup options to accommodate different needs. Those interested can select a pickup point convenient for them. For last-minute reservations, participants can easily contact the class provider through their website. If the pickup location is outside the designated area, WhatsApp can be used to coordinate the arrangements. Plus, pickup from ports or airports can be organized at the participant’s own cost.
It’s important to note that walk-ins aren’t accepted, and reservations must be made in advance. To avoid any confusion, participants are advised to confirm the start time with the local provider beforehand. With these pickup options and contact details in place, participants can look forward to a hassle-free and prompt start to their culinary experience.
End Point and Pickup Details
At the conclusion of the Lima cooking class, you will be brought back to the meeting point, ensuring a convenient and seamless end to their culinary experience.
Here are the pickup options and contact information to help facilitate a smooth transition after the class:
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Contact via website for last-minute reservations.
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Contact via WhatsApp if outside the designated pickup area.
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Pickup from ports or airports can be organized at the participant’s own cost.
For any last-minute bookings or inquiries, participants can also contact the provider via phone. It’s important to note that reservations must be made prior to the class as walk-ins aren’t accepted.
Additional Information and Cancellation Policy
With regards to additional information and the cancellation policy, participants should be aware of the following details.
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This private cooking class in Lima offers a full refund if canceled 24 hours in advance. However, any changes made less than 24 hours before the start time won’t be accepted.
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It’s important to note that good weather is required for this activity. In the event of poor weather conditions, you will be offered an alternative date or a full refund.
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Plus, there’s a minimum group size requirement for this experience. If the minimum number of travelers isn’t met, you will have the option to choose an alternative date or experience, or receive a full refund.
It’s important to carefully consider these policies before making a reservation to ensure a smooth and enjoyable experience.
Reviews, Price, and Contact Information
After exploring the additional information and cancellation policy, it’s time to dive into the reviews, price, and contact information for this private cooking class in Lima.
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Price Comparison:
The price for this private cooking class varies based on the group size, with prices starting from A$186.07. It’s important to note that the price includes a 3.5-hour cooking class taught by a former Michelin-starred chef, the opportunity to learn how to prepare three different courses of Peruvian food, and even how to make the iconic Peruvian drink, the Pisco Sour. -
Chef’s Background and Expertise:
The chef leading this cooking class has an impressive background and expertise. With experience working in Michelin-starred restaurants, they bring a wealth of knowledge and skills to the table. The positive reviews from Viator travelers speak highly of the chef’s talent and the delicious food they create. -
Contact Information:
To make reservations or inquire about the class, there are multiple contact options available. You can reach out via the website for last-minute reservations or use WhatsApp if you’re outside the pickup area. Pickup from ports or airports can be organized at your own cost. Plus, there’s a phone number provided for last-minute bookings.
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Directions
Navigating your way to the private cooking class in Lima is a breeze with the detailed directions provided. Transportation to the market tour is easily arranged, with options for pickup from designated points or contacting the provider for last-minute reservations. If you’re outside the pickup area, don’t worry, as they can be reached via WhatsApp to make the necessary arrangements. For those arriving from ports or airports, pickup can be organized at an additional cost.
It’s important to note that walk-ins aren’t accepted, so reservations in advance are a must. To ensure a smooth start, it’s recommended to confirm the start time with the local provider beforehand.
With these instructions in hand, participants can look forward to a seamless journey to the cooking class and market tour.
Common Questions
Is the Transportation to and From the Cooking Class Included in the Price?
Yes, transportation options are available for an additional cost. Pickup can be arranged from ports, airports, or a designated meeting point. Reservations must be made in advance, and last-minute bookings can be made via website, WhatsApp, or phone.
Can I Join the Cooking Class if I Have Dietary Restrictions or Food Allergies?
Guests can request special dietary accommodations for the cooking class to accommodate their restrictions or allergies. The class typically teaches how to prepare three different courses of Peruvian food, along with the famous Pisco Sour drink.
Are Children Allowed to Participate in the Cooking Class?
Children are welcome to participate in the cooking class, ensuring a safe and enjoyable experience. The chef and staff take necessary safety measures to accommodate children, making it a fun and educational activity for the whole family.
Are There Any Age Restrictions for Participants in the Cooking Class?
Age restrictions may apply for participants in the cooking class. It is recommended to check with the local provider in advance. Plus, it is advisable to inform the provider of any dietary restrictions for a personalized experience.
Can I Purchase Cooking Ingredients or Equipment From the Chef or the Cooking Class?
Yes, participants in the cooking class have the option to purchase cooking ingredients and equipment from the chef or the cooking class. This allows them to continue their culinary journey at home.
The Sum Up
Enjoy the flavors of traditional Peruvian cuisine with a 3.5-hour cooking class taught by a former Michelin-starred chef in Lima.
This unique culinary experience allows participants to learn from an expert while preparing three different courses and the iconic Pisco Sour drink.
With a convenient pickup service, excellent reviews, and the opportunity to continue learning at home with an e-recipe book, this private cooking market is a must-try for foodies visiting Lima.
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