Pitigliano: Ciliegiolo Grape Wine Tasting

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Introduction

If you’re a wine lover eager to explore Tuscany beyond the famous Chianti, the Ciliegiolo wine tasting at Sassotondo in Pitigliano offers a compelling alternative. This experience promises a journey through the unique flavors of Ciliegiolo, a grape that’s been cultivated here since the 1990s, in a setting that combines natural beauty with organic craftsmanship.

What we love about this tour is the chance to see artisan winemaking up close, learn about environmentally friendly practices, and taste several innovative expressions of Ciliegioliolo. Plus, pairing these wines with savory pastries adds a delightful gastronomic twist. On the downside, the 1.5-hour duration means it’s a quick dive into a rich world, which might leave some craving more depth.

This experience is ideal for curious wine enthusiasts looking to expand their palate, travelers interested in organic and volcanic terroirs, and those who appreciate authentic, small-scale wineries. Whether you’re visiting Tuscany for the first time or a seasoned oenophile, this tasting offers a genuine taste of the region’s lesser-known, yet equally captivating, wine scene.

You can check if your dates are available here:

Good To Know

Pitigliano: Ciliegiolo Grape Wine Tasting - Good To Know

  • Authentic Ciliegiolo Focus: The tasting showcases five distinct wines made from this flagship grape.
  • Environmental Commitment: The winery has been certified organic since 1994 and practices eco-friendly methods.
  • Diverse Vinification: Wines are vinified using steel, wood, and clay, highlighting different styles and aging techniques.
  • Breathtaking Setting: The tour includes visits to underground cellars and vineyards in the volcanic Tuscia landscape.
  • Local Gastronomy: Paired with savory pastries from Flamigni, emphasizing the importance of food-wine harmony.
  • Intimate Experience: Small group size allows for personalized explanations and a relaxed atmosphere.

Exploring the Itinerary in Detail

Pitigliano: Ciliegiolo Grape Wine Tasting - Exploring the Itinerary in Detail

Starting at Sassotondo’s Cellar and Vineyards

Your journey begins at Sassotondo, a winery with a long-standing history of Ciliegiolo cultivation. The location itself is striking—this part of Tuscany is characterized by volcanic tufo rock, which influences the character of the wines. From the outset, it’s clear that this winery takes its environmental responsibility seriously, and the friendly team is eager to share their passion.

Guided Vineyard Tour (15 Minutes)

The walk through the vineyards offers more than just pretty scenery. Here, you’ll get insights into the organic practices employed since 1994, which means no synthetic chemicals and a focus on sustainability. You’ll observe the terraced slopes and the careful attention to soil health, all of which contribute to the unique terroir that makes these wines special. Expect to learn about how the volcanic soil imparts a mineral edge and depth to the wines.

More Great Thing To Do Nearby

Guided Cellar Visit (15 Minutes)

Descending into the underground cellar is like stepping into an ancient vault—cool, dark, and full of character. Here, the winemakers tell you about their environmentally friendly vinification methods, including their use of steel, clay, and wood to craft diverse expressions of Ciliegiolo. The cellar’s atmosphere also hints at the respect for tradition combined with innovative techniques, like long macerations in terracotta vessels.

Tasting Session (1 Hour)

Now for the main event: tasting five carefully selected wines. Each one highlights different vinification styles:

  • Lady Marmalade, an old-style rosé that captures the fresh, fruity essence of Ciliegiolo.
  • Sassotondo Rosso, the winery’s flagship daily red, offering a balanced, approachable profile.
  • Poggio Pinzo, crafted with long skin maceration in terracotta, resulting in a textured, earthy character.
  • Monte Calvo, vinified gently to preserve elegance and peppery notes.
  • San Lorenzo, an aging icon from old vines, and the prize-winning flagship, packed with complexity.

During the tasting, the guide explains how each wine’s vinification method influences taste, aroma, and texture. The wines are paired with savory pastries from Flamigni, an innovative local producer. These snacks complement the wines well, enhancing flavors and giving a true sense of regional gastronomy.

Shopping and Final Thoughts

After the tasting, there’s a short window for purchasing bottles. This is a good chance to pick up something unique or limited-edition, especially since some options are produced in very limited quantities. The experience concludes with a return to the initial starting point, leaving you with memorable impressions of the volcanic terroir and artisan craftsmanship.

What Sets This Tour Apart?

Pitigliano: Ciliegiolo Grape Wine Tasting - What Sets This Tour Apart?

Authenticity and Passion

The owners and guides seem genuinely passionate about their land and craft. Their long-term commitment—being certified organic since 1994—shows in the quality and environmental responsibility of the wines. Their collaboration with enologist Attilio Pagli and the use of traditional materials like terracotta highlight a dedication to authentic winemaking.

Diverse Vinification Techniques

Sampling wines made in steel, clay, and wood is a rare opportunity that adds real educational value. It helps you understand how different aging vessels influence flavor profiles, giving you a wider appreciation for winemaking artistry.

Volcanic Terroir

The volcanic tufo rock of Tuscia isn’t just scenery; it’s a defining feature of the wines’ mineral complexity. This makes the tasting more than just about flavor—it’s about experiencing a true sense of place.

Focus on Sustainability

The emphasis on organic practices and eco-friendly methods appeals to conscious consumers. It’s clear that the winery’s commitment to sustainability isn’t just a marketing point but a core part of their philosophy.

Practical Tips for Visitors

  • Clothing: Bring comfortable outdoor clothes, especially if visiting in good weather, as parts of the tour take place outdoors in the vineyard.
  • Timing: Tastings run for about an hour, so plan accordingly. Check availability and starting times in advance.
  • Weather Considerations: Depending on the weather, tastings may be held in the patio or in the air-conditioned tasting room—both offer a cozy ambiance.
  • Pricing: At $71 per person, this might seem premium, but considering the five wines, the pairing, and the insight into artisan methods, it offers good value for those keen on authentic, small-batch wine experiences.
  • Language: Tours are offered in Italian and English, ensuring clarity and friendly interaction.

The Sum Up

The Ciliegiolo wine tasting at Sassotondo offers a warm and insightful introduction to Tuscany’s lesser-known wine traditions. It’s a perfect blend of education, authenticity, and beautiful scenery, suited for travelers who want more than just a generic tasting experience. Small-group, eco-conscious, and focused on artisanal winemaking, it’s a genuine opportunity to connect with the land and the craft behind each bottle.

Whether you’re a dedicated wine lover or a curious traveler, this tour enriches your understanding of Tuscany’s diverse landscape—both geological and cultural. The focus on organic practices and unique vinification techniques makes it stand out, especially if you’re interested in wines that tell a story of place and purpose.

For those seeking a relaxed, authentic, and informative experience surrounded by stunning volcanic scenery, this tasting in Pitigliano could be one of the high points of your trip.

FAQ

Is this tour suitable for beginners? Yes, the tasting is designed to be accessible, with explanations about the different wines and vinification methods suitable for all levels of knowledge.

How long does the entire experience last? It runs approximately 1.5 hours, including vineyard visit, cellar tour, and tasting.

Are the wines organic? Absolutely, the winery has been certified organic since 1994.

What is included in the price? The price covers the visit to the cellar, tasting of five Ciliegiolo wines, and pairing with savory pastries from Flamigni.

Can I buy wine directly after the tasting? Yes, there is a short shopping opportunity at the end of the session.

Is transportation provided? No, transportation is not included, so plan to arrive by your own means.

What should I wear? Wear comfortable outdoor clothing, especially if visiting in good weather since part of the tour is outdoors.

Is the experience suitable for children? The tour is primarily aimed at adults, particularly wine enthusiasts; children may not find it as engaging.

Are there options for private tours? The data suggests small group sizes; inquire with Sassotondo for private booking options.

What languages are available for the tour? Tours are offered in both Italian and English.

In summary, this Ciliegiolo tasting offers a meaningful dive into Tuscany’s volcanic terroir and small-scale craftsmanship. It’s a well-rounded experience that combines education, authentic wine flavors, and stunning scenery—perfect for those looking to deepen their appreciation of Italian wine beyond the usual.

You can check if your dates are available here: