Paris: French Pastries Cooking Class With Local Baker

In the heart of Paris, a unique cooking class awaits those eager to master the art of French pastries. Led by the skilled Chef Fanny, participants can expect a hands-on experience that’s both fun and informative. With just six spots available, everyone gets personalized attention. But what exactly will you create, and how will these treats tantalize your taste buds? There’s more to discover about this delightful culinary adventure.

Good To Know

• Join a three-hour hands-on class with local baker Chef Fanny, specializing in traditional French pastries.
• Learn to make puff pastries, millefeuille, and caramelized Palmier cookies, regardless of skill level.
• Enjoy personalized attention in a small group of up to six participants for a fun, interactive experience.
• All ingredients and equipment are provided, making it easy for beginners to participate without prior experience.
• Bring your favorite beverages to enhance the relaxed atmosphere while you bake delicious treats.

You can check if your dates are available here:

Overview of the French Pastries Cooking Class

If you’ve ever dreamt of whipping up delicate French pastries like a pro, the French Pastries Cooking Class with local baker Chef Fanny is your ticket to pastry paradise!

This three-hour class, limited to six participants, offers a hands-on experience where you’ll dive into the art of traditional French pastries. You’ll learn to mix, shape, and fill puff pastries while crafting delicious millefeuille and caramelized Palmier cookies.

With all equipment and ingredients provided, you won’t need prior experience. Plus, you can bring your favorite beverages along for the ride.

All equipment and ingredients are supplied, so no experience is needed—just bring your favorite drinks to enjoy!

Book now and start your sweet culinary adventure!

Meet Chef Fanny

Meet Chef Fanny, the passionate and talented baker who’ll guide you through the delightful world of French pastries. With her infectious enthusiasm and expert skills, she makes pastry-making feel like a breeze.

• A local of Paris, she infuses her classes with rich culinary traditions.

• Fanny’s love for baking is evident in every flaky croissant and delicate millefeuille.

• She’s all about hands-on learning, making sure everyone feels like a pro.

• Expect plenty of laughs and delicious treats as you soak up her invaluable tips!

Get ready to whip up some magic under her watchful eye!

What You Will Learn

During the French Pastries Cooking Class, you will dive into the art of pastry-making, mastering techniques that transform simple ingredients into exquisite treats.

They’ll learn to mix, shape, and fill puff pastries like a pro. Chef Fanny, the local expert, will guide them through preparing rich pastry cream for delicious millefeuille and the sweet magic behind caramelized Palmier cookies.

Each step is about exploring the delightful world of French baking, making it approachable for everyone. No prior experience is required, so whether you’re a newbie or a seasoned baker, there’s something sweet waiting for you to discover!

Menu Highlights

The French Pastries Cooking Class offers a delectable menu that’s sure to impress any dessert lover.

Participants dive into a world of sweet delights, learning to create iconic pastries from scratch. Here are some highlights:

• Puff Pastry: Flaky and buttery, the foundation of many French treats.

• Millefeuille: Layers of creamy goodness made with fresh milk, eggs, and vanilla.

• Palmier Cookies: Crispy, caramelized sugar treats that are simply irresistible.

• All equipment and ingredients: Everything needed is provided, so just bring your enthusiasm!

This class promises a sweet adventure that’ll leave everyone craving more!

More Great Thing To Do Nearby

Class Details and Logistics

Ready to dive into the delicious world of French pastries? This three-hour cooking class, led by the talented Chef Fanny, is perfect for anyone looking to master the art of pastry-making.

With a cozy group size limited to just six participants, you’ll get plenty of hands-on guidance. Classes are conducted in English, so everyone can join in on the fun!

At $173.07 per person, it’s a sweet deal, and you can even cancel for a full refund up to 24 hours in advance. Don’t worry if you’re new to cooking; no previous experience is needed to whip up these delights!

Additional Features

If you’re looking to elevate your cooking class experience, you can bring your favorite beverages along to sip while you create delicious pastries.

This relaxed atmosphere makes it even more enjoyable as you whip up treats with Chef Fanny.

Here are some cool features you’ll love:

Here are some exciting features that make this cooking class a must-try experience!

• No prior cooking experience required—everyone’s welcome!

• Tips for the chef are appreciated but not included in the ticket price.

• Small group size ensures personalized attention.

• Enjoy a fun, hands-on learning environment.

Booking Information

When it comes to securing your spot in the French Pastries Cooking Class, booking is a breeze.

Just visit the website, check availability, and you’re set! With a limited group size of six, you’ll want to act fast to grab your seat.

The class costs from $173.07 per person, but here’s the kicker: you can reserve now and pay later.

Plus, if plans change, you can cancel up to 24 hours in advance for a full refund.

Experience the Joy of Baking in Paris

There’s something truly magical about baking in Paris, where the aroma of freshly baked pastries fills the air and the art of pastry-making comes alive.

Participants in the cooking class experience this joy firsthand, guided by Chef Fanny in a cozy kitchen.

• Master the delicate skills of puff pastry.

• Create divine millefeuille from scratch.

• Revel in the sweetness of caramelized Palmier cookies.

• Enjoy a warm, welcoming atmosphere with fellow baking enthusiasts.

In just three hours, they’ll leave with delicious treats and unforgettable memories, all while soaking in the charm of Parisian culinary culture.

It’s an experience that’s simply irresistible!

Frequently Asked Questions

What Should I Wear for the Cooking Class?

She suggests wearing comfortable clothes and closed-toe shoes for the cooking class. An apron’s a great idea too, since pastry-making can get a bit messy. It’ll keep everyone feeling relaxed and ready to bake!

Is There an Age Limit for Participants?

There’s an age limit for participants; it’s strictly for those 18 and older. So, if someone’s under 18, they won’t be able to join the fun, but they’ll still have plenty of other opportunities!

Can I Take Leftovers Home After the Class?

After the class, participants can definitely take leftovers home. They’ll leave with delicious pastries crafted during the session, ensuring they can savor their creations long after the experience ends. It’s a sweet bonus!

Are Dietary Restrictions Accommodated in the Class?

The class doesn’t specifically accommodate dietary restrictions, but Chef Fanny’s creative approach means she might offer alternatives. Participants should definitely mention any needs ahead of time to see what can be arranged.

What Happens if I Arrive Late to the Class?

If someone arrives late to the class, they might miss essential instructions and the beginning of the fun. It’s best to arrive on time to soak up all the delicious pastry-making knowledge Chef Fanny offers!

The Sum Up

If you’re craving a fun and delicious experience in Paris, this pastry cooking class with Chef Fanny is a must-try! You’ll not only learn to whip up classic treats but also create unforgettable memories with fellow baking enthusiasts. Whether you’re a seasoned baker or just starting out, the hands-on approach and personal attention make it a sweet adventure. So gather your friends, bring some drinks, and get ready to indulge in the joy of baking French pastries!

You can check if your dates are available here: