ORECCHIETTE CLASS WITH WINE TASTING & APERITIF

In Apulia, the Orecchiette Class with Wine Tasting & Aperitif promises a unique culinary experience. Participants get hands-on with making traditional orecchiette while sipping on exquisite wines from the Salento region. It’s not just a cooking class; it’s a chance to connect over delicious food and drink. With options for everyone, it’s hard not to wonder what delightful flavors await. Curious about what else this experience has to offer?

Good To Know

• Experience a two-hour cooking class where you make authentic orecchiette from scratch, guided by a friendly instructor.
• Enjoy a wine tasting featuring four exquisite wines from Salento, paired to enhance your culinary experience.
• Savor seasonal local dishes alongside your freshly made orecchiette, celebrating Apulian cuisine.
• The class accommodates various dietary restrictions, including vegan and vegetarian options, ensuring inclusivity for all participants.
• The venue is fully accessible, allowing everyone to enjoy the fun atmosphere and learn about Italian cooking together.

You can check if your dates are available here:

Overview of the Orecchiette Class

If you’ve ever dreamt of mastering the art of making orecchiette, this class is the perfect opportunity to dive right in.

Nestled in the historic center of Lecce, participants get a two-hour experience that blends hands-on cooking with the joy of Italian culture. They’ll transform raw ingredients into delightful pasta, learning tips and tricks along the way.

Plus, it’s not just about the orecchiette; the ambiance is lively, encouraging laughter and camaraderie.

With options for everyone, from vegans to those with dietary restrictions, this class promises to be an unforgettable culinary adventure that brings the magic of Apulia right to your plate.

Cooking Class Details

Participants will spend about an hour in the kitchen, rolling up their sleeves to create their very own orecchiette from scratch.

This hands-on cooking class dives into the art of making Apulian pasta, guiding everyone from raw ingredients to that perfect pasta shape.

With options for vegans, vegetarians, and those with allergies, there’s something for all.

Inclusive cooking options ensure everyone can enjoy the experience, whether you’re vegan, vegetarian, or have specific dietary needs.

The instructor’s friendly approach makes learning enjoyable, ensuring no one feels lost.

It’s all about having fun while mastering a classic dish.

Wine Tasting Experience

As the orecchiette takes shape, the excitement shifts to the wine tasting experience, where guests can savor four exquisite wines from the finest Salento wineries.

Each sip reveals the unique organoleptic characteristics, sparking lively discussions among participants. The knowledgeable instructor shares insights about each wine, making it a fun and educational journey.

This isn’t just about tasting; it’s about connecting with the local culture and each other. The vibrant atmosphere encourages laughter and camaraderie, turning strangers into friends.

It’s the perfect way to unwind after crafting pasta, making the experience truly unforgettable in Lecce’s charming setting.

Culinary Delicacies Included

While the pasta takes center stage, the culinary delicacies included in the experience elevate the enjoyment to another level. Each bite bursts with local flavors, making the entire evening unforgettable.

The evening is unforgettable, with pasta as the star and local flavors elevating every delightful bite.

Participants can expect:

1. Seasonal local dishes – A rotating selection that showcases the best of Apulian cuisine.

2. Savory orecchiette – The star of the show, crafted from scratch during the class.

3. Delicious pairings – Each dish complements the four exquisite wines, enhancing the tasting experience.

These culinary delights create a festive atmosphere, inviting everyone to savor and celebrate the rich traditions of the region.

More Great Thing To Do Nearby

Location and Atmosphere

Nestled in the historic center of Lecce, the cooking class takes place in a charming bistro that perfectly captures the vibrant spirit of the city.

With its rustic decor and warm ambiance, the bistro invites guests to unwind and connect over shared culinary experiences. The lively atmosphere buzzes with laughter and the enticing aroma of homemade pasta.

As participants gather, they’re not just learning to make orecchiette; they’re seeing local culture. The backdrop of Lecce’s bustling nightlife adds an extra layer of excitement, making this cooking class a delightful escape into the heart of Apulian cuisine and community.

Accessibility Features

To ensure everyone can enjoy the Orecchiette Class, the venue is fully wheelchair accessible, making it easy for all participants to navigate.

They’ve thought of everything to create an inclusive experience:

1. The instructor’s fluent in both English and Italian, so communication’s a breeze.

2. Local transport options are available upon request, making it easier for anyone to get there.

3. Special dietary needs, like vegan or vegetarian, are accommodated with prior notice.

With these accessibility features, everyone can join in the fun of crafting pasta and sipping wine, creating delicious memories together!

Booking Information

When it comes to booking the Orecchiette Class, participants can easily secure their spot without any hassle.

They’ll find the process straightforward, with options to reserve now and pay later. The price starts at $98.55 per person, and folks appreciate the flexibility of free cancellation up to 24 hours in advance for a full refund.

This gives everyone peace of mind while planning their culinary adventure. Plus, checking availability is simple, ensuring you can choose a time that fits just right.

With all these perks, it’s no wonder the class fills up fast—don’t miss out on this tasty experience!

Participant Options and Customization

Everyone can enjoy the Orecchiette Class, thanks to the variety of options and customizations available.

Everyone is invited to the Orecchiette Class, with a range of customizable options to suit all preferences.

Participants can tailor their experience by choosing from:

1. Dietary Needs: Whether vegan, vegetarian, or with allergies, everyone’s welcome with prior notice.

2. Wine Selection: Taste four exquisite wines from Salento, paired with local delicacies.

3. Group Size: Classes accommodate different group sizes, making it perfect for friends or solo adventurers.

With an engaging instructor fluent in English and Italian, plus a charming bistro atmosphere, this class ensures a delightful culinary experience for all.

Grab your apron and get ready to create delicious memories!

Frequently Asked Questions

What Should I Wear for the Cooking Class?

For the cooking class, she’s best off wearing comfortable clothes that can handle a little flour and sauce. A simple apron helps, too. Closed-toe shoes keep her safe while she’s moving around the kitchen.

Can I Bring My Own Wine to the Tasting?

She wondered if she could bring her own wine to the tasting. Unfortunately, they won’t allow it, but she’ll enjoy a selection of local wines expertly paired with delicious dishes, making it a delightful experience.

Is There a Minimum Age Requirement for Participants?

The minimum age requirement for participants is usually set at 18. They want everyone to enjoy the experience responsibly, ensuring a fun and safe environment for all. It’s all about making great memories together!

Are Children Allowed in the Class?

Children are welcome in the class! They’ll enjoy learning to make pasta alongside adults, creating memorable experiences together. Just make sure to notify the organizer in advance to accommodate any special needs or preferences.

What Happens if I Arrive Late to the Class?

If someone arrives late, they’ll likely miss some instruction and may disrupt the flow. The instructor’s friendly, though, and will help catch them up, but it’s best to arrive on time for the full experience!

The Sum Up

If you’re looking for a fun way to dive into Apulian cuisine, this orecchiette class with wine tasting is a must-try! From mastering pasta-making techniques to savoring delicious wines and dishes, it’s a feast for the senses. Plus, the friendly vibe makes it easy to connect with fellow food lovers. So, grab your apron and get ready for a memorable culinary adventure that’ll have you craving orecchiette long after the class ends!

You can check if your dates are available here: