Online Cooking Class Beijing Dumplings by Chef Sunflower Li

Set out on a captivating culinary journey led by the renowned Chef Sunflower Li. In this engaging online cooking class, you will uncover the art of crafting authentic Beijing dumplings from scratch. With options for both meat and vegetarian fillings, this 75-90 minute session promises a delightful experience for cooks of all skill levels. Priced at Kč565 per person, the class accommodates diverse time zones and offers a flexible cancellation policy. Whether you’re a seasoned dumpling enthusiast or a novice in the kitchen, this class will elevate your understanding of traditional Chinese cuisine. What secrets will Chef Li unveil?

Good To Know

• An online 75-90 minute cooking class on authentic Beijing dumplings, led by experienced Chef Sunflower Li, priced at Kč565 per person.
• The class is wheelchair accessible, offers flexible scheduling for global participants, and provides vegan alternatives.
• Participants learn to craft dumpling wrappers and fillings from scratch, with options for meat-based or vegetarian/plant-based dumplings.
• The class is suitable for beginners and seasoned cooks, with a focus on teaching traditional Chinese cuisine.
• The class features a flexible cancellation policy and "reserve now, pay later" model, making it accessible for both individuals and private groups.

You can check if your dates are available here:

Class Overview and Details

The online cooking class on Beijing dumplings is led by renowned Chef Sunflower Li, and runs for 75-90 minutes.

Priced at Kč565 per person, the class offers free cancellation up to 24 hours in advance. Participants can reserve their spot and pay later.

The English-language class is wheelchair accessible, with private group options available. Flexible scheduling caters to various time zones, from Europe to the US.

Attendees will learn to make authentic Chinese dumplings, as well as other dishes like Lo Mein, Potstickers, and Wonton Soup.

Vegan alternatives are provided, and all recipes are made from scratch.

Instructor and Class Features

Renowned Chef Sunflower Li leads the online cooking class on Beijing dumplings. With a wealth of culinary expertise, she guides participants through the intricate process of crafting authentic Chinese dumplings.

The class is conducted in English, ensuring accessibility for a global audience. Whether you need accommodation for a wheelchair or prefer a private group setting, the class offers flexible options to suit your needs.

With the ability to accommodate various time zones, Sunflower ensures participants from Europe, the US, and beyond can seamlessly join the virtual experience.

Her passion for sharing the art of Chinese cuisine shines through, creating an engaging and immersive learning environment for all.

Cooking Experience and Cuisine

Dive into the world of authentic Chinese cuisine as Chef Sunflower Li imparts her expertise in making delectable Beijing dumplings and an array of other traditional dishes.

From classic lo mein and potstickers to hearty pepper steak and fragrant sesame chicken, this class offers a comprehensive culinary journey.

Vegan participants needn’t worry – the chef provides delectable plant-based options too.

Whether you’re a seasoned home cook or a curious beginner, you’ll learn to craft each dish from scratch, mastering the perfect blend of flavors.

Prepare to be transported to the bustling kitchens of Beijing as you explore the art of Chinese cooking.

Ingredients Preparation

Thirty-two plump dumpling wrappers lie ready, awaiting the flavorful fillings that Chef Sunflower Li will guide participants in preparing.

For the meat-based option, they’ll mix 1/2 pound of ground pork, beef, or chicken with a cup of minced green onion or cabbage, two teaspoons of ginger, a beaten egg, and a blend of soy sauce, vinegar, sesame oil, cooking wine, chicken bouillon, spices, and black pepper.

Vegetarians can enjoy a filling of minced cabbage, carrots, scrambled eggs or firm tofu, seasoned with soy, vinegar, sesame oil, spices, and pepper.

With these ingredients at hand, the class will craft their authentic Beijing dumplings from scratch.

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Booking and Meeting Information

After booking this online cooking class, you will receive the Zoom Class Meeting link and ingredient list via WhatsApp or iMessages.

The class is held online via Zoom, making it accessible to learners worldwide. It’s a great activity for team building, birthday parties, bridal showers, and more.

The class has welcomed previous participants from countries including the US, Canada, Brazil, Israel, Australia, UK, Germany, Netherlands, Italy, Spain, Austria, Japan, and Singapore.

The instructor, renowned Chef Sunflower Li, has even hosted cooking events for companies like LinkedIn, eBay, Meta, TikTok, and DoorDash.

Class Duration and Price

This online cooking class on Beijing dumplings runs for 75 to 90 minutes and is priced from Kč565 per person.

The flexible duration allows participants ample time to learn the techniques and prepare the authentic Chinese dishes. Whether you’re a seasoned home cook or a beginner, this class offers a chance to expand your culinary horizons.

The reasonable price point makes it an accessible learning experience for individuals and groups alike.

With the option to cancel up to 24 hours in advance for a full refund, there’s no risk in reserving your spot now and paying later.

This comprehensive class promises an immersive culinary journey into the world of traditional Beijing dumplings.

Cancellation and Payment Options

With the flexible cancellation policy, participants can book their spot without risk. Up to 24 hours before the class, guests can receive a full refund if they need to cancel. This allows for last-minute scheduling changes or unexpected events.

Plus, the class uses a "reserve now, pay later" model, meaning no payment is required at the time of booking. This gives guests the freedom to secure their place without an immediate financial commitment.

The diverse international participants, ranging from the US to Japan, further showcase the class’s accessibility and global reach. The hassle-free cancellation and payment options make this online cooking experience a convenient and attractive option.

Hosting for Private Groups

Often, the online cooking class is hosted for private groups, such as corporate teams, birthday parties, and bridal showers.

The class is a fantastic team-building activity, allowing coworkers to collaborate and bond over the shared experience of making authentic Chinese dumplings.

Likewise, it’s an excellent choice for celebrating special occasions like birthdays and bridal showers, providing a unique and memorable experience for guests.

The flexible scheduling accommodates various time zones, making it accessible for participants around the world.

Chef Sunflower Li tailors the class to the group’s preferences, ensuring a personalized and engaging cooking experience for all.

Frequently Asked Questions

Can I Modify the Recipe to Suit My Dietary Needs?

Yes, the class offers flexibility to modify recipes to suit one’s dietary needs. The instructor provides vegan options, and participants can adjust the filling ingredients to accommodate preferences or restrictions.

How Much Hands-On Time Is Involved in the Dumpling Making?

The dumpling-making involves substantial hands-on time, as you will assemble and shape each dumpling by hand. However, the instructor provides guidance throughout, ensuring an engaging, interactive experience despite the active preparation required.

Are Any Special Kitchen Tools Required for the Class?

The class provides guidance on using basic kitchen tools like rolling pins, cutting boards, and mixing bowls to prepare the dumpling fillings. No specialized equipment is required, making it an accessible cooking experience for all participants.

Do I Receive the Recipes and Instructions After the Class?

Yes, the participant receives the recipes and detailed instructions via WhatsApp or iMessages after the class. This allows them to recreate the delicious dumplings at home even after the live session.

Can I Take the Class Multiple Times to Practice the Techniques?

Students can take the online cooking class multiple times to practice the dumpling-making techniques. The flexible scheduling allows participants to revisit the class at their convenience and refine their skills.

The Sum Up

Chef Sunflower Li’s online Beijing dumplings class offers a delightful culinary journey. Participants will craft dumplings from scratch, with options for meat or vegetarian fillings. The flexible class caters to various time zones and skill levels, promising an engaging experience for beginners and seasoned cooks alike. With a convenient booking process and a generous cancellation policy, this class is an excellent opportunity to explore authentic Chinese cuisine.

You can check if your dates are available here: