Okinawa：Sugarcane Harvest and Black Sugar Making Experience

In the enchanting land of Okinawa, where tradition meets adventure, lies an extraordinary experience waiting to be discovered: the Okinawa Sugarcane Harvest and Black Sugar Making Experience.

This captivating journey takes visitors on a hands-on exploration of the age-old art of sugarcane harvesting and the creation of delectable black sugar. Led by knowledgeable guides, you will enjoy the process of harvesting, pressing, and crafting brown sugar, all while surrounded by the breathtaking natural beauty of Nan Onna Farm.

With the support of English-speaking staff, guests can enjoy the flexibility of tour planning, including hotel transfers and transportation expenses.

Prepare for an unforgettable adventure into Okinawa’s sugarcane heritage, where culture and thrilling exploration await.

Good To Know

• Participants will have the opportunity to learn about sugarcane farming techniques and gain hands-on experience in cutting mature sugarcane stalks.
• The experience includes witnessing traditional methods of sugar production, such as pressing sugarcane and boiling juice.
• Participants will actively participate in the production of black sugar, a specialty of Okinawa.
• The process of transforming sugarcane juice into black sugar blocks will be demonstrated, highlighting its uses in local cuisine and remedies.

You can check if your dates are available here:

Activity Details

The activity details of the Okinawa Sugarcane Harvest and Black Sugar Making Experience include various aspects such as duration, availability, and language support. Participants can enjoy a 2-hour experience that takes place from October to May.

The activity starts with sugarcane harvesting, where visitors can learn about sugarcane farming techniques. After harvesting, they move on to sugarcane pressing, where they can witness the traditional methods of sugar production.

The highlight of the experience is black sugar making, where participants can actively participate in the process. The activity can accommodate a group of 10 to 30 people.

Language support is available in both English and Japanese, with a live tour guide to provide informative commentary throughout the experience.

This adventure offers a unique opportunity to learn about the rich history and culture of Okinawa’s sugar production while actively participating in the process.

Experience Highlights

During the Okinawa Sugarcane Harvest and Black Sugar Making Experience, participants can actively engage in sugarcane harvesting, pressing, and black sugar making. Here are the experience highlights:

1. Sugarcane cultivation:

   • Learn about the process of growing sugarcane, from planting to harvesting.
   • Get hands-on experience in cutting the mature sugarcane stalks from the fields.

2. Traditional sugar making techniques:

   • Discover the ancient methods of pressing the harvested sugarcane to extract the sweet juice.
   • Experience the art of boiling the juice to create black sugar, using traditional techniques passed down through generations.

3. Black sugar making:

   • Participate in the production of black sugar, a unique specialty of Okinawa.
   • Witness the transformation of sugarcane juice into rich, flavorful black sugar blocks, which are widely used in local cuisine and traditional remedies.

With these activities, participants can enjoy the world of sugarcane farming and experience the traditional methods of sugar making in Okinawa.

Inclusions

Participants in the Okinawa Sugarcane Harvest and Black Sugar Making Experience will receive a variety of inclusions to enhance their overall experience. This hands-on activity provides a unique opportunity for culture, allowing participants to learn about the traditional process of making black sugar while actively taking part in each step. The inclusions for this experience are as follows:

Inclusions
Flexible tour planning with English-speaking staff support
Souvenir black sugar and sugarcane provided
Hotel transfer included
Transportation expenses covered
Food other than black sugar is provided

These inclusions ensure that participants can fully enjoy the sugarcane harvest and black sugar making process without any worries. From the moment they arrive, they will be taken care of, provided with all the necessary resources, and guided by knowledgeable staff. This allows for a seamless and enjoyable experience, making it a truly memorable adventure in Okinawa.

Not Suitable For

Not suitable for individuals with heart problems, wheelchair users, or those with respiratory issues, this experience also doesn’t allow for pets, alcohol, or drugs.

The Okinawa Sugarcane Harvest and Black Sugar Making Experience is an exciting adventure that may not be accessible to everyone. Here are three reasons why certain individuals may find this experience challenging:

1. Accessibility: The activity involves sugarcane harvesting and pressing, which requires physical exertion and mobility. Participants need to be able to navigate through uneven terrain and perform tasks that may require strength and stamina. Wheelchair users may find it difficult to fully engage in the activities due to the nature of the environment.

2. Health restrictions: People with heart problems or respiratory issues may be at risk during the physically demanding aspects of the experience. The strenuous activities involved in sugarcane harvesting and pressing may put a strain on their health. It’s important to prioritize safety and consult with a healthcare professional before participating.

3. No pets, alcohol, or drugs allowed: To ensure the smooth operation of the activity and the safety of all participants, pets, alcohol, and drugs aren’t permitted. This is to maintain a focused and controlled environment where everyone can fully enjoy the experience without any disruptions.

While the Okinawa Sugarcane Harvest and Black Sugar Making Experience offers a thrilling opportunity to learn about the traditional process of making black sugar, it’s important to consider these accessibility and health restrictions before deciding to participate.

More Great Thing To Do Nearby

Select Participants and Date

The Okinawa Sugarcane Harvest and Black Sugar Making Experience allows individuals to select their desired participants and date for this immersive activity. To book this exciting adventure, participants can check the availability for their desired date and select the number of participants they wish to bring along.

The tour duration for this activity is 2 hours, during which you will have the opportunity to experience sugarcane harvesting, sugarcane pressing, and brown sugar making.

The activity takes place from October to May and can accommodate a group size of 10 to 30 participants. The meeting point for this experience is the management office located within the Onna Village Fureai Experience Learning Center.

Directions

To find the location for the Okinawa Sugarcane Harvest and Black Sugar Making Experience, visitors can follow the directions provided by the management office. Transportation to the meeting point can be arranged through hotel transfer, which is included in the package.

Once at the meeting point, you will gather at the management office located within the Onna Village Fureai Experience Learning Center. From there, the group will be guided to Nan Onna Farm, the venue for the activity. It’s approximately a 5-minute bus ride from the Onna Village Interaction and Learning Center.

Visitors can enjoy the scenic journey and enjoy the beautiful surroundings of Okinawa. The staff will ensure a smooth and enjoyable experience from start to finish.

Common Questions

Is There an Age Restriction for Participating in the Sugarcane Harvest and Black Sugar Making Experience?

There is no age restriction for participating in the sugarcane harvest and black sugar making experience. However, safety precautions should be taken into consideration, such as wearing appropriate clothing and following the instructions of the tour guide.

Can I Take Home the Black Sugar and Sugarcane Provided as Souvenirs?

Yes, participants can take home the black sugar and sugarcane provided as souvenirs. However, it is important to note that there are restrictions on age for the sugarcane harvest and black sugar making experience.

Are There Any Specific Clothing Requirements for the Activity?

There are no specific clothing requirements mentioned for the activity. However, participants are advised to bring clothes that can get dirty and suitable footwear. It is also important to consider any age restrictions that may apply.

Are There Any Restroom Facilities Available at the Nan Onna Farm?

Restroom facilities are available at Nan Onna Farm, ensuring accessibility for participants. Visitors can easily access the restrooms during their sugarcane harvest and black sugar making experience, providing convenience and comfort throughout the activity.

Can I Bring My Own Sugarcane to the Activity for Pressing and Making Black Sugar?

No, participants cannot bring their own sugarcane to the activity for pressing and making black sugar. The experience focuses on teaching traditional black sugar recipes and preserving the sugarcane harvest at Nan Onna Farm.

The Sum Up

Enjoy the rich heritage of Okinawa with a hands-on sugarcane harvesting and black sugar making experience at Nan Onna Farm.

This 2.5 to 3-hour activity allows you to learn the art of sugarcane harvesting and brown sugar making under the guidance of knowledgeable tour guides.

With hotel transfers and transportation included, this hassle-free experience offers flexibility and convenience.

Don’t miss out on this captivating journey into Okinawa’s sugarcane heritage – book your spot now for an unforgettable adventure.

You can check if your dates are available here: