Nestled amidst the charming streets of Paris, a new and exclusive opportunity awaits culinary enthusiasts seeking an unforgettable experience. Imagine enjoying the art of French cooking and baking with Chef Edouard, exploring the rich flavors and techniques that define Parisian cuisine.
From mastering intricate dishes like wild game pie to savoring the delicate sweetness of tangerine soufflé, this private class promises a tantalizing journey into the heart of gastronomy. The setting at Hotel Alfred Sommier sets the stage for a truly immersive and personalized adventure, where every detail is crafted to ensure an authentic taste of Paris.
Good To Know

- Immerse in traditional French cuisine with wild game pie and Tangerine Soufflé
- Enjoy personalized encounter with French cuisine guided by Chef Edouard
- Flexible booking with free cancellation up to 2 days in advance
- Accessible, inclusive, and accommodating experience at Hotel Alfred Sommier
Location and Menu Details
Nestled in the heart of Paris, the French cooking/baking class offers a delectable menu featuring dishes like wild game pie and braised beef cheek in a butternut and pink peppercorn sauce. Participants can indulge in a true culinary experience, savoring the rich flavors of traditional French cuisine prepared by the skilled hands of Chef Edouard.
The menu continues with starters of fresh lettuces in shallot vinaigrette, followed by mouthwatering desserts like Tangerine Soufflé or Alfred’s Childhood Memory.
This immersive class not only teaches the art of French cooking but also allows guests to enjoy a private, personalized experience in a charming Parisian setting. It’s an opportunity to explore the world of French gastronomy and create lasting memories.
Prefer private tours? More Paris exclusive experiences we've written about
Class Inclusions and Meeting Point

Located at Hotel Alfred Sommier in the heart of Paris, participants of the French cooking/baking class can look forward to a range of enticing inclusions and a designated meeting point for this culinary experience.
The meeting logistics are seamless, with the class commencing and concluding at the charming Hotel Alfred Sommier on 20 Rue de l’Arcade, 75008 Paris, France. Here, guests will have the pleasure of engaging in a private cooking/baking class led by Chef Edouard, complete with alcoholic beverages and the assistance of a knowledgeable local host.
This culinary experience promises not only to tantalize taste buds with a delectable menu but also to provide a memorable and personalized encounter with French cuisine at its finest.
Additional Information and Accessibility

For added convenience and inclusivity, the private French cooking/baking class in Paris offers accessibility features such as wheelchair and stroller access, service animal accommodation, and the availability of infant seats. The class ensures that individuals with different mobility needs can participate comfortably.
Plus, the chef can accommodate various dietary restrictions, ensuring that all participants can enjoy the culinary experience without worry. Whether you have specific dietary needs or require special assistance, the class is designed to cater to a diverse range of guests.
This commitment to accessibility and flexibility enhances the overall experience, making it welcoming to a wider audience. The combination of inclusive features and personalized service creates a memorable and enjoyable cooking/baking class for all.
Price and Guarantee Details

With a starting price from SEK 2,630.16 that varies depending on group size, the French Cooking/Baking Class in Paris offers a memorable culinary experience with a lowest price guarantee and free cancellation up to 2 days in advance. This ensures flexibility for participants in case of unforeseen circumstances.
The price variations allow for groups of different sizes to enjoy this exclusive experience without breaking the bank. Plus, the lowest price guarantee gives customers the assurance that they’re getting the best deal available.
The free cancellation policy adds an extra layer of convenience, allowing individuals to book with confidence knowing they can make changes if needed. These features make the cooking/baking class an attractive and worry-free option for those looking to explore French culinary delights.
Booking Confirmation and Cancellation Policy

At the French Cooking/Baking Class in Paris, participants can expect a seamless booking confirmation process and a flexible cancellation policy for added convenience.
Upon booking, guests will receive a confirmation within 48 hours, ensuring peace of mind and clarity for their upcoming culinary experience.
The refund policy allows for free cancellations up to 2 days in advance, offering flexibility in case of unforeseen circumstances.
This transparent approach to the confirmation process and refund policy give you a stress-free booking experience for all participants.
Whether you’re looking forward to mastering the art of French cuisine or indulging in delectable pastries, rest assured that the booking process is straightforward and cancellations are accommodated with ease.
Want to learn local cooking? Other Paris cooking classes we've covered
- Paris: Full-Day Cooking Class With 3-Course Lunch
- Paris: French Macarons Baking Class With a Parisian Chef
- Paris: Full-Day Cooking Class, Market Tour and Lunch
- 2.5 Hour French Pastry Cooking Class in Paris
- Paris Evening Cooking Class Including 3-Course Dinner and Optional Market Visit
- Small-Group French Cooking Class in Paris
Directions and Chef’s Accommodations

Guests embarking on the French Cooking/Baking Class in Paris can expect clear directions to the meeting point at Hotel Alfred Sommier, where Chef Edouard awaits to lead the private culinary experience.
Chef Edouard, with his exceptional expertise in French cuisine, offers a tailored cooking and baking session that caters to various dietary preferences. Whether guests have allergies, intolerances, or specific food choices, the chef can accommodate all needs to ensure a delightful and inclusive experience.
From mastering the art of crafting a wild game pie to creating a delicate Tangerine Soufflé, you will benefit from the chef’s guidance and knowledge throughout the class.
The culinary journey begins with a warm welcome at the luxurious Hotel Alfred Sommier, setting the stage for an unforgettable gastronomic adventure in the heart of Paris.
Frequently Asked Questions

How Long Does the Private Cooking/Baking Class Typically Last?
The private cooking/baking class typically lasts about 3 hours, depending on group size and menu complexity. Chef Edouard shares expert cooking techniques, tips, and personalized guidance. Scheduling is flexible, and dietary restrictions can be accommodated.
Can Participants Bring Their Own Recipes or Ingredients to the Class?
Participants cannot bring their own recipes or ingredients to the private French cooking/baking class in Paris. However, Chef Edouard can customize recipes, substitute ingredients, and accommodate various dietary restrictions to cater to culinary preferences and ensure a personalized experience.
Is There a Minimum Age Requirement for Participants in the Cooking/Baking Class?
Participants must be at least 18 years old to join the cooking/baking class. The class duration is approximately 3 hours. Chef Edouard provides a personalized experience, catering to dietary needs. Enjoy a culinary adventure in Paris!
Are There Any Options for Vegetarians or Vegans in the Menu?
Vegetarians and vegans have options in the menu. The selection includes vegetarian dishes and vegan options carefully crafted by Chef Edouard. With various dietary accommodations available, participants can enjoy a personalized culinary experience in the heart of Paris.
Can Participants Take Home Any Leftovers or Dishes They Prepare During the Class?
Participants can take home dishes they prepare during the culinary experience. Leftover policy allows for enjoying the fruits of their labor afterward. The class duration provides ample time to learn, cook, and savor the delicious creations.
The Sum Up
Enjoy the flavors of Paris with Chef Edouard’s private French cooking and baking class. Indulge in a menu of exquisite dishes like wild game pie and tangerine soufflé, all set in the elegant Hotel Alfred Sommier.
With a focus on accommodating dietary restrictions and a lowest price guarantee, this culinary adventure promises a memorable taste of Parisian culture. Book now for an unforgettable experience in the heart of the City of Light!
More Cooking Classes in Paris
More Private Tours in Paris
- Paris Montmartre & Sacre Coeur Semi-Private Guided Tour 12pp
- Private transfer from Paris to CDG/BVA airport
- Private Arrival Transfer from Train Station to Hotel in Paris
- Louvre Quick and Chic Private Professional Photoshoot
- Bruges Highlights Private Trip from Paris with Boat and Beer
- Champagne Taittinger and Pommery in Reims Private Trip from Paris
More Tour Reviews in Paris
- Bruges Highlights, Boat, Beer, Chocolate Day trip from Paris
- Paris Montmartre & Sacre Coeur Semi-Private Guided Tour 12pp
- Paris Day Trip with Eurostar and Hop-On Hop-Off Bus
- 45m Notre Dame tour – fast line entrance
- 1 Day in Paris: Eiffel Tower, Cruise, City Tour, and Louvre
- Private transfer from Paris to CDG/BVA airport
Looking for something different? Other Paris activities we've written about
- Bruges Highlights, Boat, Beer, Chocolate Day trip from Paris
- Paris Montmartre & Sacre Coeur Semi-Private Guided Tour 12pp
- Paris Day Trip with Eurostar and Hop-On Hop-Off Bus
- 45m Notre Dame tour – fast line entrance
- 1 Day in Paris: Eiffel Tower, Cruise, City Tour, and Louvre
- Private transfer from Paris to CDG/BVA airport
- Emily inspired walking tour with a local.
- A Day in the Largest Adventure Park in France
- Small Group 3 Loire Valley Castles & Wine Tasting Guided Tour
- French Crêpe Making Class in Central Paris (Includes Cider)
- Choux Pastry Making Class Near Eiffel Tower (3-Hour Workshop)
- One Day to Versailles Palace & Gardens – Daytrip from Paris
