Introduction

If you’re heading to Nashville and craving a sweet, interactive experience, the Roll Academy’s rolled ice cream class might just be the treat you’re looking for. While we haven’t personally taken this class, reviews and details paint a picture of a fun, educational activity that combines creativity with a sprinkle of science—perfect for those wanting more than just tasting.
What we love about this experience is how it turns a simple dessert into a memorable hands-on activity, offering a chance to learn, customize, and snap some great photos. Plus, the inclusion of an unlimited topping bar and vegan or gluten-free options makes it accessible to many dietary needs. That said, some might find the 45-minute duration a bit quick, especially if you’re eager to perfect your ice cream skills.
This tour suits families, couples, or groups looking for a fun, casual activity. It’s especially appealing for anyone wanting a unique Nashville souvenir or a lively group outing. Just keep in mind that children under 7 aren’t permitted, so plan accordingly if you have little ones.
You can check if your dates are available here:Good To Know

- Hands-on Learning: You get to make your own rolled ice cream, which is a rare activity in many destinations.
- Educational Content: Discover the history and science behind rolled ice cream, adding a layer of appreciation.
- Photo Opportunities: An immersive photo experience enhances the fun and makes for great keepsakes.
- Dietary Flexibility: Vegan and gluten-free options ensure inclusivity.
- Small Group Setting: Limited to 8 participants for personalized guidance.
- Location Convenience: Situated inside the Nashville Farmers Market, easy to access with free parking.
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What Is the Experience Like?

The Roll Academy is located inside the Nashville Farmers Market, right behind Bella Noches Pizzeria. Its convenient spot makes it easy to combine with other city explorations. The class lasts about 45 minutes, making it a quick but satisfying activity, especially if you’re on a packed schedule.
Once inside, you’ll be greeted by an instructor who guides you through the process of making rolled ice cream. Each participant receives a custom apron, adding a fun, professional touch. The class involves learning the history and science of rolled ice cream—think of it as a tasty science lesson.
You’ll start by choosing your flavors, then watch as the instructor demonstrates how to pour, freeze, and roll your ice cream using a chilled steel surface. The process is surprisingly mesmerizing to watch—think of it as ice cream magic happening right before your eyes. When your creation is ready, you can add unlimited toppings from a generous bar, allowing for endless flavor combinations.
This hands-on activity is lively and engaging. Multiple reviews mention the instructor’s knowledgeable and enthusiastic guidance—one called Berry, who made the experience “so fun and patient.” Such positive feedback emphasizes the importance of a charismatic guide to keep things lively and ensure everyone learns the techniques properly.
The Details That Matter

Location and Accessibility
Situated inside the Nashville Farmers Market on the Bicentennial Mall/Shed side, the location is both central and easy to reach. Guests are encouraged to arrive 10 minutes early to find parking and get settled, especially since parking is complimentary. The market environment offers a relaxed vibe, perfect for families or groups.
More Great Thing To Do NearbyGroup Size and Atmosphere
Limited to 8 participants, the small group setting ensures personalized attention. Multiple reviews echo that the guides are helpful, patient, and make the experience enjoyable for all ages. This small-group approach keeps things intimate, enabling everyone to get hands-on experience without feeling rushed.
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Duration and Pricing
At $45 per person, the class offers a balance of value—you’re paying for a unique skill and a memorable experience, not just a dessert. Considering the inclusion of an instructor, unlimited toppings, a photo session, and a personalized apron, most travelers find the price reasonable. Some reviewers felt it was a bit quick but still worth the cost for the fun and learning involved.
Dietary Options
Vegan and gluten-free options are available, making this activity accessible to a variety of dietary restrictions. This flexibility is particularly nice for families or groups with diverse needs, ensuring everyone can join in on the fun.
What Do Reviewers Say?

Many reviews highlight the knowledgeable guides—one mentioned Berry as a “great” and “fun” instructor who made sure everyone had a good time and learned the techniques well. This level of guidance adds confidence, especially for first-timers.
A common theme is the fun atmosphere and the enjoyment of creating personalized ice cream flavors. One reviewer noted they could make two different sets of flavors, illustrating how customizable the experience is. Several praised the photo opportunities, emphasizing that it’s a perfect activity for capturing memories.
Some minor drawbacks were also noted—one reviewer mentioned that the room could get quite hot, which might make the experience a little less comfortable on warmer days. Others felt the activity was “a little rushed,” especially if you’re eager to perfect your skills or linger longer.
Despite these small critiques, the overall consensus is very positive. Families appreciated how children as young as 8 could easily participate, with some mentioning their kids felt proud of their creations.
The Breakdown of the Class

Step 1: Arrival and Introduction
After arriving, you’ll meet your instructor, who will give a brief overview of the history and science of rolled ice cream. This sets a fun, educational tone right from the start.
Step 2: Flavor Selection
Next, you’ll choose your preferred flavors from a selection of ingredients. The class emphasizes creativity—think beyond vanilla and chocolate. Many reviews mention how much fun it was to experiment with different combinations.
Step 3: Making the Ice Cream
With guidance, you’ll pour your chosen mix onto the cold surface, spreading it thin. The instructor demonstrates how to use metal spatulas to scrape and roll your ice cream into perfect cylinders. This part is surprisingly engaging—several reviews described watching it as “almost hypnotic.”
Step 4: Topping Time
Once your rolls are complete, you’ll head to an unlimited topping bar. This part is a highlight for many, allowing for personalized decorations and extra flavor kicks.
Step 5: Photo Session and Finishing Touches
Throughout the process, you’ll be encouraged to snap photos, capturing the fun moments. Some reviews mention how fun it was to document the process and how the instructor helped with tips for good shots.
Step 6: Enjoying Your Creation
Finally, you’ll get to taste your freshly made ice cream, which often exceeds expectations—many reviewers say it’s delicious and fresh.
Final Thoughts

This Rolled Ice Cream Class at Nashville’s The Roll Academy offers more than just a sweet treat; it’s an interactive experience that combines education, creativity, and fun. The small group size, expert guidance, and customizable options make it a standout activity for those wanting a memorable part of their Nashville trip.
While 45 minutes might seem short for some, the quality of instruction, the chance to make your own flavors, and the lively photo opportunities add significant value. Plus, the inclusive options show they care about accommodating different dietary needs, making it welcoming for all.
This experience is perfect if you’re traveling with families, couples, or groups who enjoy a hands-on activity that is both entertaining and delicious. It’s especially suitable for anyone looking for a fun, Instagram-worthy activity that leaves you with a new skill and a sweet souvenir.
Frequently Asked Questions (FAQs)

Is the class suitable for children?
Children under 7 years old are not permitted, but kids aged 8 and above generally enjoy the activity and can participate actively.
How long does the class last?
The experience lasts about 45 minutes, making it a quick but engaging activity.
Where is it located?
Inside the Nashville Farmers Market, on the Bicentennial Mall/Shed side, directly behind Bella Noches Pizzeria.
Are dietary restrictions accommodated?
Yes, vegan and gluten-free options are available, ensuring inclusivity for different dietary needs.
What is included in the price?
Your fee includes the ice cream you make, unlimited toppings, photos, an instructor, and a personalized Roll Academy apron.
Is parking free?
Yes, parking at the Farmers Market is complimentary, but arriving 10 minutes early helps find a spot and get settled.
Can I cancel?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility if plans change.
What if I want to make more than one flavor?
Many reviewers enjoyed creating multiple flavor sets, as the class encourages experimentation with different ingredients.
Is the experience good for groups?
Definitely, the small group limit (8 participants) fosters a friendly, interactive environment—ideal for families, friends, or team-building.
Final Verdict

The Nashville Roll Academy’s rolled ice cream class offers a delightful combination of education, creativity, and tasty fun. It’s a fantastic way to spend part of your day, especially if you’re looking to do something memorable and hands-on. The guides’ knowledge and engaging teaching style elevate the activity, making it suitable for a wide range of travelers.
While the session is brief, the quality of the experience—plus the chance to learn a new skill—makes it worth the price. If you’re after a lively, interactive activity that’s both fun and delicious, this class should definitely be on your Nashville itinerary. It’s a sweet, social experience you’ll remember long after the last scoop.
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