Naples Small-Group Homemade Neapolitan Gnocchi Cooking Class

Nestled in the bustling streets of Naples, a small-group cooking class offers a unique blend of tradition and innovation. As participants step into the welcoming kitchen, the aroma of freshly made Neapolitan gnocchi fills the air, setting the stage for an unforgettable culinary journey.

Led by a passionate local chef, this hands-on experience promises to unravel the mysteries of crafting these pillowy delights from scratch. But what makes this class truly special? Stay tuned to discover the surprising twist that elevates this cooking adventure to a whole new level.

Good To Know

• Learn to make traditional Neapolitan gnocchi and enjoy local wine pairings.
• Intimate classes with a maximum of 15 participants for personalized guidance.
• Dive into Naples’ culinary heritage with a hands-on experience led by CIUCIU Home Chef.
• Chef’s hat, apron, and high-quality ingredients provided for a comprehensive cooking session.

Location and Travel Information

Located in a private home in Piano di Sorrento, just 45 minutes away by car from Naples, the Homemade Neapolitan Gnocchi Cooking Class provides a delightful culinary experience. The class is held at Via Petrulo, 13, 80063 Piano di Sorrento NA, Italy.

For those using public transportation, it’s conveniently located near public transit options. Travelers can easily reach the meeting point at Via Petrulo, 13, via directions provided from the train station.

The class accommodates a maximum of 15 participants, ensuring an intimate setting for learning. Whether opting for a lunch or dinner class, participants can look forward to a hands-on cooking experience in the heart of Italy, learning the art of making traditional Neapolitan Gnocchi.

Menu and Meal Details

Indulge in a culinary journey through Naples with the enticing menu offerings of the Homemade Neapolitan Gnocchi Cooking Class. Participants can look forward to a delightful experience filled with:

1. Gnocchi Variations: Learn to craft traditional Neapolitan gnocchi using potatoes, flour, tomato sauce, mozzarella, and basil. Discover the secrets behind this iconic dish’s preparation and savor its delicious flavors.

2. Wine Pairings: Enhance the meal with perfectly paired local wines, elevating the dining experience to a new level of enjoyment.

3. Dessert Options: Conclude the feast with a choice between the delectable Babà, a buttery liquor-soaked dough treat, or the classic Tiramisù featuring espresso-dipped ladyfingers and luscious mascarpone cream.

4. Authentic Neapolitan Cuisine: Enjoy the rich culinary heritage of Naples with these traditional dishes prepared with care and expertise.

Chef and Cooking Class Information

Discover the culinary expertise behind the Homemade Neapolitan Gnocchi Cooking Class with insights into the Chef and the immersive cooking experience provided.

The class is conducted by CIUCIU Home Chef, a skilled chef specializing in traditional Neapolitan cuisine. Participants will benefit from the chef’s expertise as they learn authentic culinary techniques for creating Neapolitan dishes like bruschetta and homemade gnocchi.

The Chef’s guidance ensures a hands-on experience where students can refine their skills and gain a deeper understanding of Italian cooking traditions. From mastering the art of making light and fluffy gnocchi to perfecting the balance of flavors in the tomato sauce, this class offers a unique opportunity to learn from a professional and enhance one’s culinary repertoire.

Inclusions and Equipment Provided

Guests attending the Homemade Neapolitan Gnocchi Cooking Class can anticipate a comprehensive experience with all necessary equipment provided, ensuring a seamless and enjoyable cooking session. The inclusions and equipment provided are:

1. Chef’s Hat and Apron: Guests will be provided with a chef’s hat and apron to get into the cooking spirit.

2. Cooking Equipment: All the essential cooking equipment needed for the class will be readily available.

3. Ingredients: High-quality ingredients required for making the Neapolitan Gnocchi will be provided.

4. Demonstration Style: The class will be conducted in a hands-on demonstration style, allowing guests to learn by actively participating in the cooking process.

Meeting and Pickup Instructions

Upon arrival at the meeting point on Via Petrulo, 13, in Piano di Sorrento, participants of the Homemade Neapolitan Gnocchi Cooking Class will be greeted warmly for an authentic culinary experience. Directions from the train station to the meeting point are straightforward: participants can reach Via Petrulo, 13, either by a 5-minute taxi ride or a pleasant 15-minute walk. For those driving, ample parking is available nearby.

The class operates on a tight schedule, so it’s recommended to arrive promptly. As for transportation after the class, you will be returned to the meeting point, ensuring a convenient end to the experience. This seamless arrangement allows guests to focus solely on enjoying the class and the delicious dishes they’ll create.

Expectations and Accessibility Notes

For a smooth and enjoyable experience, participants in the Homemade Neapolitan Gnocchi Cooking Class should take note of the following expectations and accessibility details:

1. Confirmation Process: Ensure confirmation at the time of booking to secure your spot in the class.

2. Accessibility: The class isn’t wheelchair accessible but can accommodate strollers for easy movement.

3. Near Public Transportation: The location is conveniently located near public transportation for easy access.

4. Group Size Restrictions: Please note that each class has a maximum of 15 travelers to maintain an intimate and interactive cooking experience.

Sample Menu and Dish Details

Highlighting the culinary delights of the Homemade Neapolitan Gnocchi Cooking Class, the menu showcases traditional Neapolitan Bruschetta, flavorful Homemade Gnocchi, and decadent options like Babà or Tiramisù, accompanied by local wines for a truly authentic experience.

The Homemade Gnocchi, a star of the class, can be prepared in various ways, offering Gnocchi variations such as classic potato gnocchi with tomato sauce, mozzarella, and basil. The Traditional Neapolitan recipes used in this cooking class ensure an immersive experience into the rich culinary heritage of Naples.

Participants can savor the simplicity of Neapolitan Bruschetta with bread, olive oil, tomatoes, garlic, and basil, perfectly complementing the more indulgent Babà or Tiramisù desserts served after crafting their own batch of delightful Gnocchi.

Common Questions

Are Children Allowed to Participate in the Cooking Class?

Children are welcome to join the cooking class, offering child-friendly activities and family bonding opportunities. It’s a chance for kids to learn, create, and enjoy a delicious meal together in a welcoming environment.

Can Dietary Restrictions or Preferences Be Accommodated During the Cooking Class?

When accommodating dietary restrictions or preferences during the cooking class, the chef can make recipe modifications for allergen accommodations or vegetarian options. Culinary preferences are considered to ensure an enjoyable and inclusive experience for all participants.

Is There a Minimum Age Requirement for Participants in the Cooking Class?

For the cooking class, there isn’t a set minimum age requirement. The focus is on enjoying the culinary experience, not advanced skills. All aspiring chefs, regardless of age, can savor the process of crafting delicious Neapolitan dishes.

Are There Any Additional Costs or Fees Not Mentioned in the Inclusions for the Cooking Class?

Payment options for the cooking class include online booking with credit/debit cards. There are no extra charges or hidden fees beyond the inclusions. Participants can enjoy the experience worry-free, knowing all costs are covered upfront.

Is There a Restroom Available at the Cooking Class Location for Participants to Use?

Restroom availability is crucial for participant comfort during the cooking class. Ensuring that a restroom is accessible at the location is essential to provide convenience and a pleasant experience for all attendees.

The Sum Up

Indulge in a culinary adventure like no other with the Naples Small-Group Homemade Neapolitan Gnocchi Cooking Class.

With expert guidance from CIUCIU Home Chef, you’ll learn the art of crafting traditional Italian dishes in a cozy setting.

From savory Bruschetta to pillowy Homemade Gnocchi, and decadent Babà or Tiramisù, this immersive experience promises to tantalize your taste buds and deepen your appreciation for Italy’s culinary heritage.

Book your spot now for a truly unforgettable gastronomic journey!