Montreal: Supper Club Tasting Menu by Michelin-Trained Chef

If you’re hunting for a unique dining experience in Montreal, this supper club offers a culinary journey that blends local flavors and global influences in an intimate setting. Hosted by a chef trained in Michelin-starred kitchens, the experience promises more than just a meal—it’s a chance to taste the city’s diverse food scene while enjoying a cozy, exclusive atmosphere.

We particularly love the chance to explore Montreal’s multicultural palate through a carefully curated 5-course menu, the personal stories and explanations offered by the chef, and the historic Old Port location that adds charm. That said, some travelers note that the small, attic-like dining space can get uncomfortably warm, and the experience’s focus on storytelling might not satisfy those craving a more straightforward dinner.

Ideal for foodies eager to taste authentic, locally sourced dishes with a French bistro feel but international twists, this tour suits those who appreciate culinary craftsmanship, storytelling, and a touch of exclusivity. If you’re after a memorable, flavor-rich evening that combines culture with cuisine, this is well worth considering.

Good To Know

• Exclusive setting in a historic Old Port loft offers intimacy and charm.
• 5 meticulously prepared courses showcasing Montreal’s diverse cuisines.
• Guided by a chef trained at Michelin-starred restaurants, adding credibility and insight.
• Optional wine, beer, or cider tastings enhance the experience, available at extra cost.
• Authentic local sourcing elevates the freshness and flavor of each dish.
• Limited reviews highlight both glowing praise and areas for improvement, like temperature control and communication.

You can check if your dates are available here:

What Makes This Experience Stand Out

This supper club isn’t your run-of-the-mill restaurant; it’s a behind-the-scenes culinary adventure. Set in a private, gallery-style loft in a building dating back to the 1800s, it offers an exclusive feel that’s hard to find elsewhere in Montreal. The chef’s background in Michelin-starred kitchens lends an air of sophistication and expertise that you’ll notice from the first bite.

The menu is a carefully orchestrated journey through Montreal’s multicultural food influences. Expect French bistro comfort with bold Asian spices, Caribbean flair, Italian traditions, and Persian hints—each course narrated by the chef and their team. This storytelling enriches the meal, giving you context and a sense of connection to the dishes.

The Culinary Journey

The 2-hour experience begins with a warm welcome and introduction, then dives into the first courses. You’ll be served five dishes, each designed to highlight local ingredients and global inspiration. While the detailed menu isn’t listed, reviews confirm the dishes are both visually appealing and flavorful, with a focus on locally sourced ingredients.

The chef’s approach combines French bistro traditions with international influences, creating a comforting yet exciting flavor profile. One guest remarked on the “incredible food” with “flavors beyond belief,” emphasizing the care and attention that go into each plate.

Throughout the meal, the chef and team share stories about the dishes, the inspirations behind them, and the sourcing process. This educational element adds depth and makes the meal more than just eating—it’s a cultural exploration.

Optional Beverage Pairings

Matching wine, beer, or cider tastings are available at an extra cost, curated by a sommelier or mixologist. These pairings are designed to complement each course, elevating the flavors and providing a complete sensory experience. While some reviews mention the drinks as a highlight, others note that the additional cost might be a consideration for budget-conscious travelers.

The Venue and Atmosphere

The supper club’s location is in a historic building in the Old Port, giving guests a chance to soak in Montreal’s charm. The dining room’s gallery-style loft provides an intimate setting — perfect for small groups or couples.

However, some review comments point out that the attic-like space can be stiflingly hot and somewhat cramped, which might affect comfort during warmer months. Keep this in mind if you’re sensitive to temperature or prefer more spacious dining environments.

The atmosphere is lively yet relaxed, with a focus on culinary storytelling. Guests frequently mention the camaraderie among fellow diners, including food lovers, athletes, and musicians, making it a sociable, friendly environment.

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The Experience Itself

This experience is designed to feel personalized and exclusive. The chef’s background and the private setting create a premium vibe, but the limited group size keeps it approachable.

The 2-hour duration fits well into an evening plan, allowing plenty of time to savor each course without feeling rushed. The tour guide, or host, communicates in English, ensuring clarity, but some reviews note that explanations are primarily in English, which might be a consideration for non-English speakers.

Practical Details

• Meeting at 375 Rue Saint-Paul East, guests are asked to text when downstairs and buzz number 5. The location, in the vibrant Old Port, offers easy access via metro, with some reviewers noting that metro travel can be quicker than driving.
• The experience is wheelchair accessible, making it inclusive for most guests.
• Cancellation policies allow for full refunds if canceled at least 24 hours in advance, providing flexibility for travelers with changing plans.
• Reserve now & pay later options make planning easier, especially if you’re finalizing your itinerary far in advance.

What Reviewers Say

Feedback from past guests offers a balanced picture. Positive comments highlight the excellent flavors and personalized storytelling. One reviewer described the food as “care evident in each flavor,” and called the experience “a must-do of a lifetime.”

On the other hand, some guests experienced communication issues or found the space uncomfortable. A US reviewer noted that the chef, while friendly, sometimes forgot details and provided repetitive questions, which could be off-putting. Another critic mentioned that the food was “only good, not amazing,” suggesting that expectations should be tempered relative to the price.

Despite these mixed reviews, many guests appreciated the warm, convivial atmosphere and the chance to discover Montreal’s culinary diversity firsthand.

Is This Tour Worth It?

For food lovers eager to explore Montreal’s multicultural cuisine in an intimate setting, this supper club offers a genuinely memorable experience. The opportunity to taste locally sourced, globally inspired dishes prepared by a Michelin-trained chef adds a layer of credibility and craftsmanship.

The cost of $121 per person reflects the quality, exclusivity, and storytelling involved, making it a solid choice for those wanting more than just a meal—an engaging cultural and culinary experience. If you enjoy learning about food, appreciate carefully curated menus, and want to dine in a historic, picturesque setting, this is likely to satisfy.

However, keep in mind the potential discomfort of a small, hot space, and consider whether you’re comfortable with the added expense of beverage pairings if you want the full experience.

Final Thoughts

This Montreal supper club provides a refined, personal approach to experiencing the city’s diverse food culture. It’s a fantastic option for anyone who values authentic, flavorful dishes and the stories behind them, all served in a cozy, historic setting.

While it may not be perfect for those craving a spacious, air-conditioned environment or a more casual experience, it excels at offering an intimate, culinary journey that highlights local ingredients and global influences.

It’s particularly suited for foodies, cultural explorers, or couples celebrating a special night in Montreal. With knowledgeable guides, delicious food, and a charming venue, this experience promises to be a highlight of your trip—if your expectations align with its intimate, storytelling-focused style.

FAQ

Is the tasting menu suitable for vegetarians?
The information provided does not specify dietary options, so it’s best to contact the tour provider directly to inquire about vegetarian accommodations.

How long does the experience last?
The tour runs for approximately 2 hours, typically available in the evening, making it a perfect complement to a day of sightseeing.

Are drinks included in the price?
No, the 5-course tasting menu is included, but matching wine, beer, or cider tastings are available for an additional cost.

Where do we meet for the experience?
Guests meet at 375 Rue Saint-Paul East, text when downstairs, and buzz number 5. The location is in the historic Old Port neighborhood.

Is the venue accessible for wheelchair users?
Yes, the experience is wheelchair accessible, ensuring most guests can enjoy the supper club.

What should I wear?
While not explicitly stated, given the intimate and somewhat upscale nature of the setting, smart casual attire is recommended.

Can I cancel if my plans change?
Yes, cancellations are accepted up to 24 hours prior for a full refund, providing flexibility if your schedule shifts.

With a carefully crafted menu, a cozy historic setting, and the chance to discover Montreal through its flavors, this supper club offers a genuinely enjoyable evening—perfect for those seeking authentic culinary stories and a memorable dining experience.

You can check if your dates are available here: