Montepulciano: Wine Tasting & Lunch – Fiorentina Steak Review
Imagine savoring a perfectly grilled Florentine steak while overlooking rolling Tuscan hills, all complemented by a tasting of four exceptional wines. That’s the essence of this tour in Montepulciano, a delightful blend of wine education, scenic views, and hearty cuisine. While only lasting two hours, it packs a punch for those eager to indulge in Tuscan flavors without overstaying their welcome.
What we appreciate most about this experience is the combination of a professional agronomic and oenological tour, the chance to sample local wines paired with artisanal cured meats and cheeses, and the opportunity to enjoy a Fiorentina steak grilled over embers. However, it’s worth noting that the main dish (the steak) is charged separately by weight, which could catch some off guard if they’re not prepared. This tour suits travelers who love wine, authentic Tuscan cuisine, and scenic countryside views — perfect for those looking for a balanced, authentic experience without the long commitments of full-day excursions.
Good To Know

- Authentic vineyard and cellar tours provide insight into Tuscan winemaking techniques.
- Four wine tastings showcase Podere della Bruciata’s signature labels, paired with local cured foods.
- The Fiorentina steak is the highlight for meat lovers, grilled over embers for maximum flavor.
- The experience offers outdoor panoramic seating for spectacular views or cozy indoor candlelight tables.
- It’s a short, 2-hour journey, ideal for a relaxed yet enriching afternoon.
- The tour is accessible for wheelchairs and available in both Italian and English.
- The price point of $59 is competitive considering the wine, food, and guided experience.
- Booking flexibility allows cancelation up to 24 hours in advance with a full refund.
An In-Depth Look at the Tour Experience

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Starting with the Vineyard and Agronomic Tour
We loved the way the experience kicks off among rows of lush vines, where the guide shares the secrets of viticulture and sustainable practices. It’s not just a sightseeing stroll—this part offers a meaningful understanding of what makes Tuscan wines special. The guide, who’s well-versed in both agriculture and wine, makes the process approachable, even for newcomers. Expect to learn about the terroir, grape varieties, and harvest techniques that influence the flavors of Podere della Bruciata’s wines.
Many reviewers comment on how engaging and knowledgeable the guide is. One said, “You really get a sense of the care and tradition behind each bottle,” which highlights how this segment elevates the tasting from casual to educational.
Visiting the Cellar and Barrel Cave
The tour continues into the cellar and barrel cave, where time, wood, and silence shape the wines. This part offers an intimate peek at the aging process—a crucial step that adds character and complexity. Visitors often find the aromas and cool, dark ambiance quite immersive. The guide explains maturation techniques and how the terroir influences the final product.
Authentic craftsmanship shines here, with many noting how the atmosphere of this space makes the wine tasting feel more genuine. One guest mentioned, “Standing among barrels and listening to the stories of each wine added so much depth to the tasting.”
The Tasting: Four Wines Paired with Local Artisanal Products
The core of the experience is tasting four carefully selected wines from Podere della Bruciata, which are described as fresh, structured, and balanced. The lineup typically includes:
- USTA Rosato IGT: a vibrant, aromatic rosé, perfect as an introduction.
- TIZZO Toscana IGT: an intense red that pairs beautifully with heartier fare.
- ETERNAUTA Cuvée: a dynamic, aged Sangiovese with a touch of history.
- CESIRO Vino Nobile di Montepulciano: a classic, elegant wine that’s often the highlight for many.
Each wine is accompanied by local cured meats and cheeses, emphasizing the regional flavors and artisanal craftsmanship. Reviewers comment that the pairings help highlight the wines’ characteristics, making the tasting both educational and delicious.
More Great Thing To Do NearbyLunch with the Fiorentina Steak
After the tour, you’ll be seated either outdoors with panoramic views or indoors under soft candlelight—whichever your preference, the setting enhances the experience. The star of the meal is the Fiorentina steak, a thick, tender cut grilled over embers. Many guests describe it as “bursting with flavor,” with the smoky aroma adding to the moment.
The steak is served with seasonal garden sides, adding freshness and variety. It’s a true centerpiece of Tuscan cuisine. Keep in mind, the steak is charged separately by weight (around 5.5/100g), so you can choose the size that suits your appetite and budget.
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Additional Offerings and Practical Details
The selection of high-quality local cured meats and cheeses during tasting adds a rustic charm and helps showcase the region’s artisanal prowess. Many reviewers appreciate how the pairings elevate the wine experience.
The tour lasts about 2 hours, which is perfect for those with tight schedules or who prefer not to commit to lengthy excursions. The small group size ensures a personalized experience, and the availability of guides in both Italian and English makes it accessible for international travelers.
Value for Money
At $59 per person, this experience offers good value considering the inclusion of a guided vineyard tour, a cellar visit, four wine tastings, and a gourmet lunch. The quality of wines, combined with the authentic farm-to-table lunch, makes it worth the price for lovers of wine and Tuscan cuisine.
Who Will Love This Tour?
This experience is best suited for travelers who want to combine education with indulgence. If you enjoy learning about wine in a relaxed setting, and appreciate a hearty Tuscan meal, you’ll find plenty to love here. It’s ideal for those seeking a taste of local life and authentic flavors without the fuss of larger bus tours. The scenic views and intimate atmosphere make it a great choice for couples or small groups.
However, keep in mind that the steak is paid for separately, so if you’re on a tight budget or not a meat eater, you may want to plan accordingly. Also, if you’re looking for a full-day experience, this might feel a bit brief; nonetheless, it’s a perfect afternoon outing.
Practical Tips for Travelers

- Book in advance to secure your spot, especially during peak seasons.
- Use Google Maps for accurate meeting point instructions.
- Arrive a few minutes early to fully enjoy the initial vineyard walk.
- Be prepared for some walking on uneven terrain, especially in the vineyard and cellar.
- Remember, the Fiorentina steak is an extra charge, so budget accordingly.
- The experience is wheelchair accessible, but contact hosts if you have specific needs.
- Consider pairing this with other local activities or sightseeing in Montepulciano after the tour.
- Check the available starting times and select one that fits your schedule well.
Frequently Asked Questions (FAQs)
Is this tour suitable for non-English speakers?
Yes, guides are available in both Italian and English, making it accessible for most travelers.
How long does the experience last?
It runs approximately 2 hours, perfect for a relaxed yet comprehensive visit.
Are the wines included in the price?
Yes, four wines are tasted during the tour as part of the package.
Is the Florentine steak included in the price?
No, the steak is charged separately by weight at 5.5/100g. Expect to pay extra for the main course.
Can I cancel the booking?
Yes, you can cancel up to 24 hours in advance for a full refund.
Is the experience wheelchair accessible?
Yes, the tour is wheelchair accessible, though it’s good to inform the provider in advance.
What are the outdoor seating options?
Guests can enjoy panoramic views outdoors or opt for cozy indoor candlelit tables.
What should I wear or bring?
Comfortable shoes are recommended for walking around the vineyard and cellar. Casual attire is fine, but bring layers if visiting in cooler months.
Final Thoughts
This wine tasting and lunch in Montepulciano offers a well-rounded taste of Tuscany’s vital wine culture and hearty cuisine. The guided vineyard and cellar tour elevate the experience beyond just tasting, providing insight into local winemaking traditions. The inclusion of artisanal food pairings and the famous Florentine steak ensures a memorable meal that captures the essence of the region.
At a reasonable price point, it’s a high-value experience for anyone eager to understand and enjoy Tuscany’s culinary treasures. Whether you’re a casual wine lover, a curious foodie, or simply someone wanting a scenic break from sightseeing, this tour will satisfy your cravings for authentic flavors and stunning views.
If you want a taste of Tuscan life in a short, friendly format, this experience hits the mark. Just remember to plan for the steak’s extra charge, and you’ll be set for a delightful day of indulgence.
Enjoy your Tuscan adventure, where every sip and bite brings you closer to the soul of Italy.
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