Logroño, the vibrant capital of La Rioja, offers a unique opportunity to explore the art of organic winemaking. Nestled in this historic city, Viña Ijalba invites visitors on a guided tour that promises to transport them through the winery’s rich heritage and commitment to quality. With the chance to sample three exceptional wines paired with local delicacies, this experience promises to tantalize the senses and leave a lasting impression.
Good To Know
- The guided visit and wine tasting at Viña Ijalba lasts 75 minutes and is available in Spanish and English, priced from $26.98 per person.
- The tour highlights the history of Dionisio Ruiz Ijalba and organic winemaking, and includes a tasting of 3 organic wines paired with local cheese and sausage.
- Visitors can explore the philosophy and recovery of minority grape varieties, and learn about Rioja’s Qualified Designation of Origin and winery features.
- Punctuality is crucial, as over 15 minutes late results in cancellation without a refund, and late arrivals cannot be accommodated.
- The guided tour provides a rundown of the winery’s history and philosophy, and the overall experience has a 5/5 rating based on customer feedback.
Activity Overview
The guided visit and wine tasting at Viña Ijalba in Logroño lasts 75 minutes and is available in both Spanish and English.
Priced from $26.98 per person, the tour offers free cancellation up to 24 hours in advance for a full refund. Visitors can reserve their spot without upfront payment.
The experience highlights the history of Dionisio Ruiz Ijalba, the pioneer of organic winemaking, and the philosophy behind recovering minority grape varieties.
Dionisio Ruiz Ijalba, the pioneer of organic winemaking, and the philosophy behind recovering minority grape varieties are highlighted.
The tour includes the vineyard, winemaking hall, and barrel room, as well as an introduction to Rioja’s Qualified Designation of Origin.
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Experience Highlights
Visitors can discover the history of Dionisio Ruiz Ijalba, the pioneer in organic winemaking, and learn about the philosophy and recovery of minority grape varieties during the tour.
The tour includes visits to the vineyard, winemaking hall, and barrel room, providing an introduction to Rioja’s Qualified Designation of Origin and unique winery features.
The tasting of 3 organic wines is paired with a local appetizer of cheese and sausage, offering a chance to experience Rioja’s exceptional wine and food pairing.
Guests can also purchase additional glasses and bottles at the wine bar, as well as wine accessories.
Tour Details
The tour begins at the natural museum of native varieties, where guests can explore the winery’s dedication to preserving minority grape varieties.
The visit includes a tour of the fermentation tanks and barrel room, where visitors can learn about the winemaking process.
Visitors can explore the winery’s fermentation tanks and barrel room, learning about the intricate winemaking process.
Additional services, such as extra glasses and bottles available in the wine bar, as well as wine accessories for purchase, are also offered.
However, the tour isn’t suitable for wheelchair users or baby strollers.
Punctuality is crucial, as over 15 minutes late results in automatic cancellation without a refund.
Meeting and Punctuality
Visitors must meet at the reception/shop of the winery. If the outside gate is closed, they’ll need to ring the bell for entry.
Punctuality is crucial – over 15 minutes late results in automatic cancellation without a refund. The tour can’t accommodate late arrivals, as it’s important to stay on schedule.
The guide will provide a rundown of Viña Ijalba’s history, philosophy, and winemaking process. Guests can expect an immersive experience visiting the vineyard, fermentation tanks, and barrel room.
Prompt arrival ensures they don’t miss any part of this engaging guided tour.
More Great Thing To Do NearbyCustomer Feedback
According to the customer feedback, Viña Ijalba’s guided visit and wine tasting has earned an impressive 5/5 overall rating based on 3 reviews. Travelers highlighted the staff’s exceptional product knowledge, warm hospitality, and the high quality of the organic wines. The visit was described as an enjoyable experience, with guests appreciating the opportunity to learn about the winery’s unique features and sustainable practices.
| Feedback Aspect | Positive Remarks |
| — | — |
| Product Knowledge | Exceptional |
| Hospitality | Warm and welcoming |
| Wine Quality | High quality organic wines |
| Overall Experience | Enjoyable and informative |
| Appreciation | Valued the visit and insights |
History of Dionisio Ruiz Ijalba
Dionisio Ruiz Ijalba, the pioneer of organic winemaking in the Rioja region, founded Viña Ijalba in 1975. Driven by his passion for minority grape varieties, Ijalba dedicated himself to recovering and preserving these unique local grapes.
Through meticulous cultivation and innovative techniques, he revolutionized the winemaking landscape, earning recognition as a trailblazer in organic and sustainable practices. Ijalba’s unwavering commitment to quality and authenticity has shaped the winery’s philosophy, which continues to influence the next generation of winemakers in the Rioja region.
Today, Viña Ijalba stands as a testament to Ijalba’s visionary approach and his lasting impact on the wine industry.
Organic Winemaking Philosophy
Although Dionisio Ruiz Ijalba was a pioneer in organic winemaking, his philosophy extends beyond just the cultivation methods.
Viña Ijalba’s approach prioritizes preserving minority grape varieties and promoting the unique terroir of Rioja. Visitors learn how the winery recovers traditional grape types, like Tempranillo Blanco, to create complex, balanced wines.
Viña Ijalba’s focus on preserving minority grape varieties and Rioja’s unique terroir crafts complex, balanced wines.
The tour also covers the winery’s sustainable practices, such as using renewable energy and minimizing waste.
Ultimately, Ijalba’s vision goes beyond organic certification, aiming to craft exceptional wines that reflect the rich history and character of the Rioja region.
Tasting of 3 Organic Wines and Aperitif
The wine tasting is the highlight of the Viña Ijalba visit. Guests sample three organic wines paired with a local cheese and sausage appetizer. The tasting showcases the winery’s commitment to minority grape varieties and sustainable practices.
| Wine | Grape | Description |
| — | — | — |
| Rioja Blanco | Viura | Crisp and aromatic, with notes of citrus and minerals. |
| Rioja Crianza | Tempranillo | Balanced, with ripe fruit flavors and soft tannins. |
| Rioja Reserva | Tempranillo, Graciano | Complex, with layers of spice, oak, and dark fruit. |
The tasting provides a flavorful introduction to Rioja’s unique terroir and Viña Ijalba’s organic winemaking philosophy.
Frequently Asked Questions
How Is the Winery Accessible for Visitors With Disabilities?
The winery is not suitable for visitors using wheelchairs or baby strollers. It does not have accessible facilities or accommodations for those with mobility challenges.
Is There Any Dress Code or Attire Requirement for the Tour?
There’s no formal dress code, but comfortable walking shoes are recommended. The tour involves walking through the vineyards and winery facilities, so casual, weather-appropriate attire is best.
Can Visitors Take Pictures or Videos During the Guided Visit?
Visitors are generally allowed to take pictures and videos during the guided visit, but they should avoid disrupting the tour or interfering with the experience of other guests. It’s best to check with the winery staff for any specific guidelines.
What Kinds of Payment Methods Are Accepted at the Winery?
The winery accepts a variety of payment methods, including credit cards and cash. Visitors can conveniently pay for the guided visit, wine tasting, and any additional purchases they make at the on-site wine bar or shop.
Can Visitors Purchase Wine and Accessories After the Tour?
Yes, visitors can purchase additional wine glasses and bottles at the onsite wine bar. They can also buy wine accessories for sale after the tour.
The Sum Up
Viña Ijalba’s guided visit and tasting provides an immersive experience in organic winemaking. Visitors explore the vineyard, learn about Rioja’s unique grapes, and sample three exceptional wines paired with local delicacies. The welcoming atmosphere and Dionisio Ruiz Ijalba’s dedication to quality make this a must-visit for wine enthusiasts in Logroño.
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