Kathmandu: Nepali and Newari Cooking Class With Optional …

In the bustling heart of Kathmandu, Lisha invites culinary adventurers to explore the rich tapestry of Nepali and Newari cooking. With her deep-rooted traditions, she guides eager participants through the art of crafting iconic dishes like Dal Bhaat and momos, all while immersed in the aromas and colors of her vibrant kitchen. Every Saturday afternoon, the experience promises not just cooking, but a cultural journey, with optional market visits that tantalize the senses. But what hidden gems of flavor await those who dare to join her?

Key Points

• Join Lisha in Kathmandu for a hands-on cooking class focusing on traditional Nepali and Newari cuisine every Saturday afternoon.
• Master key dishes like Dal Bhaat, momos, and Yomari, while exploring Nepal’s rich culinary heritage.
• Classes are offered in Nepali, Hindi, or English, ensuring accessibility for everyone.
• Optional experiences include market visits and crafting a Newari Khaja Set for a complete culture.
• Secure your spot easily online, with free cancellation up to 24 hours prior to the class.

You can check if your dates are available here:

Class Overview

Nestled in the heart of Kathmandu, Lisha’s cooking class invites culinary enthusiasts to embark on a flavorful journey through the rich tapestry of Nepali and Newari cuisine every Saturday afternoon.

For three hours, participants dive into an immersive experience, guided by Lisha, a passionate home cook from a traditional Newari family. She shares her culinary heritage in Nepali, Hindi, or English, making it accessible for diverse groups.

The intimate setting of her home fosters a warm atmosphere, allowing participants to bond over shared experiences.

Whether they’re seasoned cooks or curious beginners, everyone leaves with newfound skills and a deep appreciation for the vibrant flavors and cultural significance behind each dish, ready to recreate these delights at home.

Course Highlights

What culinary delights await participants as they master the art of Dal Bhaat and explore the intricate flavors of Momo and Yomari making in this hands-on cooking class?

They’ll dive into the heart of Nepali cuisine, crafting the iconic Dal Bhaat—a hearty meal brimming with lentils, rice, and vibrant side dishes.

The fun doesn’t stop there; participants can also roll up their sleeves for Momo making, experimenting with various fillings, or try their hand at Yomari, a revered Newari delicacy.

For those seeking a broader experience, the Newari Khaja Set offers a feast of traditional snacks, including Bitten Rice and Choila.

Each dish tells a story, inviting everyone to savor the rich culinary heritage of Nepal.

Logistics and Venue

Participants will enjoy an intimate cooking experience at Lisha’s home, where the warmth of a traditional setting enhances the vibrant flavors of Nepali cuisine. Nestled in the heart of Kathmandu, Lisha’s cozy kitchen invites guests to gather around, sharing laughter and stories as they prepare authentic dishes.

The class runs every Saturday after 12 pm, lasting three exhilarating hours filled with hands-on cooking. For those needing transportation, arrangements can be made for an added fee.

Lisha encourages participants to share their culinary interests and dietary restrictions beforehand, ensuring a personalized experience. Every detail, from the inviting atmosphere to the carefully curated ingredients, sets the stage for an unforgettable gastronomic adventure.

Optional Experiences

Explore the rich tapestry of Nepali cuisine through optional experiences like Momo Making and Yomari Crafting, where every bite tells a story steeped in tradition and flavor. Participants dive into hands-on sessions, crafting these beloved delicacies that resonate with local culture.

Experience	Description	Emotion Evoked
Momo Making	Shape and fill momos with savory delights	Joy and Satisfaction
Yomari Crafting	Create sweet dumplings, a cultural treasure	Nostalgia and Pride
Newari Khaja Set	Enjoy a feast of traditional snacks	Celebration and Community
Market Visit	Explore local markets for unique ingredients	Excitement and Discovery
Cooking Together	Bond over shared culinary adventures	Connection and Fun

These experiences not only tantalize taste buds but also forge lasting memories!

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Inclusions and Costs

With a treasure trove of culinary delights awaiting, the cooking class promises an immersive experience where all ingredients are provided, ensuring participants can fully embrace the art of Nepali cooking.

The hands-on session invites everyone to craft iconic dishes like Dal Bhaat, steaming momos, and traditional Yomari, all while savoring a full meal of their creations. Participants receive recipes for each dish, allowing them to recreate the magic at home.

The costs are inclusive of taxes and service charges, though premium ingredients or special requests may incur additional fees.

This culinary adventure not only tantalizes the taste buds but also cultivates memories, making it a must-try for foodies visiting Kathmandu.

Important Guidelines

Embracing the spirit of culinary adventure, attendees should keep essential guidelines in mind to ensure a smooth and enjoyable cooking experience in Kathmandu.

First, they must arrive on time to soak in every moment of this vibrant class.

It’s crucial to communicate any dietary restrictions beforehand, allowing Lisha to tailor the experience.

Participants should come prepared to engage fully, leaving behind distractions like phones.

Alcohol is strictly prohibited during the class, ensuring a focused environment.

Lastly, attendees must respect the space by avoiding smoking, littering, or any inappropriate behavior.

With these guidelines in place, the journey into Nepali and Newari cuisine promises to be an unforgettable experience filled with flavor and culture.

Customer Reviews

Attendees rave about their transformative experiences in Lisha’s cooking class, praising her warmth and expertise as they dive into the rich flavors of Nepali and Newari cuisine.

Many describe the class as a culinary adventure, where hands-on learning meets culture. Participants cherish Lisha’s ability to make complex dishes accessible, turning the kitchen into a vibrant hub of creativity and laughter.

Reviewers often highlight the joy of crafting momos and the satisfaction of mastering Dal Bhaat, savoring every bite in the intimate setting of Lisha’s home.

With a perfect 5/5 rating, it’s clear that this cooking class not only fills the stomach but also creates lasting memories, leaving attendees eager to share their newfound skills with friends and family.

How to Book

To embark on this culinary journey, interested participants can easily secure their spot in Lisha’s cooking class by visiting the official booking website or reaching out directly for personalized arrangements.

Once on the site, they’ll discover a user-friendly interface that allows them to select their preferred date and time, ensuring a hassle-free experience.

Lisha welcomes inquiries, offering tailored options for private groups or special dietary needs.

For those eager to dive deeper into Nepali culture, optional market visits enhance the adventure, providing a glimpse into local ingredients.

Free cancellation up to 24 hours prior adds peace of mind, making it simple for anyone to join this flavorful exploration of Nepali and Newari cuisine.

Get ready to create unforgettable dishes!

Questions You May Have

Can I Request Vegetarian or Vegan Dishes During the Class?

She can definitely request vegetarian or vegan dishes during the class. Lisha’s passion for inclusive cooking shines through, ensuring everyone enjoys delicious flavors while respecting dietary choices, making the experience delightful and memorable for all.

What Is the Maximum Group Size for Private Sessions?

For private sessions, Lisha invites groups of up to six eager culinary adventurers. Together, they’ll explore the rich flavors of Nepali and Newari cuisine, creating unforgettable dishes in a warm, welcoming atmosphere.

Are Children Allowed to Participate in the Cooking Class?

Children are welcome to join the cooking class, where they’ll embark on a flavorful journey. Lisha encourages young chefs to explore Nepali and Newari cuisine, fostering a fun, interactive experience for all ages.

Can I Take Home Leftovers From the Cooking Class?

Participants can’t take home leftovers from the cooking class, but they savor every bite during the experience. Lisha ensures their taste buds dance with traditional flavors, creating memories that linger long after the meal ends.

What Should I Wear to the Cooking Class?

When attending the cooking class, she should wear comfortable, breathable clothing and closed-toe shoes. An apron might help protect her outfit, allowing her to focus on the delicious dishes without worrying about spills or stains.

Break Down

Embarking on this culinary journey in Kathmandu is more than just learning to cook; it’s a delightful dive into the heart of Nepali and Newari culture.

With Lisha as your guide, you’ll not only master traditional dishes but also create lasting memories surrounded by vibrant flavors and warm hospitality.

Whether you’re a seasoned chef or a curious beginner, this cooking class promises an unforgettable adventure that tantalizes the taste buds and enriches the soul.

You can check if your dates are available here: