Japanese Sample Food Making Experience

Get ready to embark on a tantalizing tour of taste and creativity with the Japanese Sample Food Making Experience.

This one-of-a-kind adventure allows participants to explore the delightful world of Sampuru, the intricate art of creating realistic food samples.

From bustling streets to iconic landmarks, this tour takes you on a captivating journey through Tokyo, where you’ll explore the renowned Kappabashi district and visit the historic Asakusa Sensoji Temple.

Enjoy the fascinating history and significance of Sampuru displays, gaining a deeper appreciation for Japanese cuisine and culture.

The highlight of the experience is a hands-on workshop, where you can unleash your inner artist and craft your own Sampuru creations to take home.

With additional options for exploring Tokyo and savoring a meal at Japan’s oldest tempura restaurant, this experience promises a truly unforgettable adventure for all ages.

Good To Know

• The Japanese Sample Food Making Experience is priced based on group size, with the lowest price starting from £81.45.
• The experience is non-refundable if canceled, with a standard cancellation policy that incurs various fees depending on the number of days before the event.
• The tour lasts approximately 3 hours and includes a visit to Kappabashi and Asakusa Sensoji Temple, where participants can explore the art of making sample Japanese food called Sampuru.
• Participants have the opportunity to attend a workshop and make their own Sampuru food, which they can take home as a souvenir.

Pricing and Booking Information

Pricing and booking information for the Japanese Sample Food Making Experience can be found on their website. They offer a lowest price guarantee, with prices starting from £81.45. When it comes to group size and pricing options, the price varies based on the number of participants. It’s important to note that the tickets are non-refundable if canceled. However, they do offer mobile ticket availability, making it convenient for participants to access their tickets on the go.

As for the cancellation policy, there are different fees depending on when the cancellation occurs. For example, if canceled 5 days or less before the event, there’s a 100% fee. It’s recommended to book at least 3 months in advance to secure your spot. Plus, there’s a service fee of 15% that’s nonrefundable if cancellation occurs after the event details are sent.

Tour Details

The tour duration for the Japanese Sample Food Making Experience is approximately 3 hours. Participants will have the opportunity to explore the art of making sample Japanese food called Sampuru. This workshop experience is offered in English and two other languages, ensuring that all visitors can fully engage in the cultural significance of Sampuru food displays. The tour also includes a visit to Kappabashi and Asakusa Sensoji Temple, providing a well-rounded experience of Japanese culture. During the workshop, you will learn about the history and significance of Sampuru food displays, and then have the chance to make their own creations. The best part is, they get to take their homemade Sampuru food home as a unique souvenir. The tour concludes back at the meeting point, leaving participants with lasting memories of their culture in the world of Japanese sample food.

In this section, the tour details of the Japanese Sample Food Making Experience are explained. The tour lasts for approximately 3 hours and is offered in English and two other languages. Participants will have the opportunity to explore the art of making sample Japanese food known as Sampuru. The tour includes a visit to Kappabashi and Asakusa Sensoji Temple, providing a cultural and historical context to the experience. The workshop allows participants to learn about the history and significance of Sampuru food displays, and then try their hand at making their own creations. These homemade Sampuru food items can be taken home as a unique souvenir. The tour concludes back at the meeting point, ensuring a seamless and enjoyable experience for all participants.

Additional Options

Participants in the Japanese Sample Food Making Experience have the option to choose from a variety of additional options to enhance their culture. Here are four enticing add-on choices:

1) Add-on tour options: Participants can extend their experience by adding on a tour around Tokyo. This allows them to explore more of the vibrant city and discover its hidden gems.

2) Tempura restaurant lunch: For a truly authentic culinary experience, participants can opt for an add-on lunch at the oldest tempura restaurant in Japan. They can savor the delicate flavors and textures of this traditional Japanese dish, prepared by skilled chefs.

3) Guided visit to Kappabashi: As part of the additional options, participants can join a guided visit to Kappabashi, a street known for its shops specializing in kitchenware and restaurant supplies. They can explore this unique area and learn about the tools used in the art of sampuru making.

4) Cultural exchange activity: To further enjoy Japanese culture, participants can choose to engage in a cultural exchange activity. This could involve interacting with local artisans or participating in a traditional tea ceremony, providing a deeper understanding of Japanese customs and traditions.

With these additional options, participants can tailor their Japanese Sample Food Making Experience to their preferences, creating unforgettable memories and a truly immersive cultural adventure.

Preparation and Dress Code

During the Japanese Sample Food Making Experience, participants are advised to come prepared and dressed appropriately for the hands-on workshop. This ensures that they can fully engage in the sample food making techniques and have an authentic experience. It is recommended to dress comfortably and in clothing that can withstand the potential messiness of the workshop. Participants should also avoid wearing nail art or polish on their hands, as this could interfere with the process of creating the sample food. To further enhance the experience, participants may choose to wear traditional Japanese attire, such as a kimono or yukata. This not only adds to the culture but also creates a picturesque setting as participants engage in the art of creating sample Japanese food.

Age Restrictions and Guardian Policy

Children aged 7 and above are required to be accompanied by a guardian during the Japanese Sample Food Making Experience. This policy ensures the safety and well-being of the young participants while they engage in this interactive and educational activity.

Here are four key points to keep in mind regarding child participation and guardian responsibilities:

1. Supervision: Guardians play a crucial role in overseeing their child’s involvement in the sample food making process. They’re responsible for ensuring that their child follows the instructions provided by the instructors and behaves appropriately throughout the experience.

2. Assistance: Guardians are encouraged to actively assist their child during the workshop. From helping with the delicate techniques to offering guidance and encouragement, their involvement contributes to a more enriching experience for the young participant.

3. Engagement: While the workshop is designed to be child-friendly, having a guardian present can enhance the child’s engagement with the activity. Guardians can ask questions, share their own knowledge, and facilitate a deeper understanding of the art of Sampuru making.

4. Souvenir Care: As the workshop concludes, the participants get to take their creations home as a souvenir. Guardians are entrusted with ensuring the safe transportation of these delicate food samples, making sure they don’t get damaged before reaching their final destination.

Directions

To get to the Japanese Sample Food Making Experience, attendees will need to follow the provided directions after booking.

The experience is located in Asakusa, a vibrant neighborhood in Tokyo known for its historic temples and traditional atmosphere.

Public transportation is the most convenient way to reach the venue, with several options available. Attendees can take the subway to Asakusa Station, which is served by the Ginza Line, Asakusa Line, and Tobu Skytree Line. From there, it’s just a short walk to the venue.

Another option is to take a bus to Asakusa, with several lines stopping near the area.

Landmarks in Asakusa, such as the famous Sensoji Temple and the lively Nakamise Shopping Street, can also serve as reference points for navigation.

With these directions, attendees can easily make their way to the Japanese Sample Food Making Experience and enjoy a fun and educational workshop.

Common Questions

Is Transportation Provided to and From the Meeting Point for the Japanese Sample Food Making Experience?

Transportation availability and meeting point arrangements for the Japanese Sample Food Making Experience are provided. Participants can expect convenient transportation to and from the meeting point, ensuring a hassle-free experience.

Are There Any Discounts Available for Group Bookings?

Discount eligibility for group bookings depends on the group size requirements. The pricing for the Japanese Sample Food Making Experience varies based on the number of participants, with the lowest price guarantee starting from £81.45.

Can I Participate in the Workshop if I Have Dietary Restrictions or Allergies?

Participants with dietary restrictions or allergies can still participate in the workshop. The organizers will make accommodations to ensure that everyone can enjoy the experience and create their own sample Japanese food.

Is There a Minimum Number of Participants Required for the Tour to Take Place?

There is no minimum number of participants required for the tour to take place. The tour is designed to accommodate various group sizes, ensuring everyone can enjoy the Japanese Sample Food Making Experience.

Is There a Limit to the Number of Sampuru Creations I Can Make During the Workshop?

There is no limit to the number of sampuru creations one can make during the workshop. The workshop duration is approximately 3 hours, providing ample time for participants to explore their creativity and make multiple samples.

The Sum Up

To sum it up, the Japanese sample food making experience offers a unique and immersive opportunity to learn about the art of Sampuru creation.

With a tour through Tokyo’s vibrant streets and a hands-on workshop, participants can gain a deeper understanding of Japanese cuisine and culture.

Plus, the option to explore Tokyo and enjoy a meal at a historic restaurant adds to the overall experience.

Don’t miss out on this educational and enjoyable adventure for all ages.