Jacob’s Creek Double Barrel Signature Tasting Experience & Lunch

If you’re visiting the famous wine regions around Adelaide, the Jacob’s Creek Double Barrel Signature Tasting Experience & Lunch offers a well-rounded taste of South Australia’s renowned wine culture. While we haven’t personally been on this tour, reviews and detailed descriptions highlight what makes this experience stand out—especially for those who love good wine, engaging guides, and a hearty meal.

What we love about this experience is the chance to learn about innovative winemaking techniques, such as maturing wines in spirits barrels, which adds unique flavors. The stunning vineyard views and friendly guides make it feel authentic and personal. Plus, the curated Feed-Me like a Barossan lunch paired with Jacob’s Creek wines promises a satisfying finish. One potential consideration is that lunch is scheduled at specific times, so planning ahead is key.

This experience is ideal for wine enthusiasts, foodies, or anyone wanting a taste of the Barossa Valley’s best while enjoying expert-led tastings. If you’re after a relaxed, educational, and delicious day out, this tour is worth considering.

Good To Know

• In-depth wine tasting with knowledgeable guides explaining the Double Barrel range’s innovation
• Vineyard tour and display vineyard walk that offers a behind-the-scenes look at production
• Unique wine maturation process in spirits barrels that creates distinctive flavors
• Premium lunch menu paired with Jacob’s Creek wines, highlighting local ingredients and presentation
• Small group size (max 8 travelers) for a personalized experience
• Flexible scheduling for lunch, either before or after the tasting, with specific time slots

What is the Jacob’s Creek Double Barrel Experience?

This tour combines a guided tasting, a vineyard walk, and a delicious lunch. It provides a deep dive into the Double Barrel range, which involves aging wines first in traditional barrels and then finishing in spirits barrels like whiskey, cognac, rum, or tequila. This process is designed to give wines a more complex flavor profile, which is a key point of interest for wine lovers.

The experience is hosted at Jacob’s Creek’s site in the Barossa Valley, a region famed for its grape growing and wine craftsmanship. The sampling of cellar-door exclusive Double Barrel VSOP adds an extra layer of exclusivity, making the tasting memorable for those wanting to explore beyond standard offerings.

The Itinerary: What to Expect

Vineyard and Winery Tour

The experience begins with a hosted walk through the onsite display vineyard. This part is less about a full vineyard tour and more about understanding the grapes used for the Double Barrel range. Visitors mention that guides are knowledgeable and personable, sharing insights about the vineyard’s history and the specifics of the winemaking process.

Tasting of the Double Barrel Range

The core of the experience involves sampling several wines matured in both traditional and spirits barrels. Reviewers have praised the top-notch quality of the wines and the way guides personalize the tasting, touching on flavor notes and the influence of barrel finishing. One guest noted that the wine tasting was “top notch,” and the atmosphere was both relaxed and informative.

The Unique Aging Process

What sets this apart is the double maturation in spirits barrels, which lends the wines a distinctive taste—rich, nuanced, and often with a hint of the spirit used. The Double Barrel VSOP is a cellar-door exclusive, offering a rare opportunity to taste something crafted specifically for this experience. Reviewers have lauded the explanation of this innovative process, making the tasting both educational and enjoyable.

Lunch at Harvest Kitchen

Post-tasting, guests enjoy a curated ‘Feed-Me like a Barossan’ lunch at the nearby Harvest Kitchen. This is scheduled at 12 pm, with the option to have lunch before or after the 11 am or 2 pm tasting experiences. The lunch offers a mix of seasonal, locally sourced ingredients with impeccable presentation. Guests report that the lunch was “superb” and well paired with the wines, making for a satisfying conclusion.

Group Size and Atmosphere

With a maximum of 8 travelers per session, the experience feels intimate and personalized. Guests often mention the warm, friendly guides who are eager to share their knowledge—and their enthusiasm for wine.

Evaluating the Price and Value

At $132.69 per person, this tour leans towards the premium side but seems justified given the quality of the experience. The inclusion of an exclusive tasting, vineyard walk, and a gourmet lunch makes it a comprehensive package. Reviewers often mention that they felt it was “worth every penny” for the depth of information, quality of wines, and the memorable food experience.

The small group size enhances the value, allowing for tailored conversations and an authentic, intimate experience. Plus, the opportunity to try cellar-door exclusive wines and learn about innovative wine maturation techniques adds to the appeal for serious wine enthusiasts.

The Experience: What We Think

Why It Works

We loved the way guides blend education with friendliness, making wine tasting accessible without feeling overly technical. The vineyard walk is a nice touch, offering a glimpse of where the grapes grow and how they’re handled before turning into wine.

The Double Barrel wines are genuinely unique—you’ll taste flavors you won’t find elsewhere—and the explanation behind them adds a layer of appreciation. The lunch at Harvest Kitchen is a highlight, especially for those who enjoy thoughtfully prepared, seasonal dishes that complement the wines.

What Could Be Improved

While the experience is well-organized, lunch timings are fixed at noon, which might not suit everyone’s schedule. Also, since the tour is capped at 8 guests, booking well in advance is recommended, especially during peak seasons.

Authentic Experiences That Shine

Guests consistently mention knowledgeable staff and the stunning views, which elevate the whole experience. Several reviews highlight the personalized service, with one saying, “He shared so much about wine in South Australia,” emphasizing the quality of guides.

Who Will Love This Tour?

This experience suits wine lovers eager to learn more about innovative aging techniques. It’s perfect for those who appreciate a small, intimate group, and want a gourmet lunch paired with premium wines. It also appeals to foodies and those interested in the production process—especially the double maturation process.

If you’re after a relaxed, educational, and flavorful day in the Barossa Valley, this tour ticks all the boxes. However, if you prefer larger groups or a more casual tasting, some might find this experience slightly structured.

FAQs

Is the tour suitable for non-drinkers?
While the primary focus is wine tasting, non-drinkers can enjoy the vineyard walk and lunch, but the experience is centered around wine.

Can I choose my lunch time?
Lunch is scheduled at 12 pm for all guests, so arriving on time is important for those wanting the full experience.

Is the tasting experience suitable for children?
The tour is designed for adults, mainly due to alcohol consumption, but kids can enjoy the vineyard walk and the scenic views.

How many wines are sampled during the experience?
While the exact number varies, guests typically sample the Double Barrel range, including the exclusive VSOP, and learn about its unique aging process.

What is included in the price?
The price covers the guided tasting, vineyard display walk, and the curated lunch with two glasses of Jacob’s Creek wine.

Is the experience wheelchair accessible?
Specific accessibility details aren’t provided, so it’s best to contact the provider for confirmation if needed.

How far in advance should I book?
Booking around 26 days in advance seems typical, especially during busy seasons, to secure a spot.

Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours before the experience.

Are the wines available for purchase?
Guests often mention that they buy wines to take home, but specific purchasing options aren’t detailed.

Is the experience eco-friendly?
While not explicitly mentioned, the focus on local produce and sustainable practices is common in premium wineries.

Final Thoughts

The Jacob’s Creek Double Barrel Signature Tasting & Lunch is a thoughtfully curated experience that combines education, flavor, and beautiful scenery in the Barossa Valley. It offers a chance to really understand the art of winemaking—especially the innovative process behind their signature double barrel wines—while enjoying a delicious, locally inspired meal.

Ideal for small groups of wine aficionados, food lovers, or curious travelers wanting to expand their palate, this tour delivers a personalized, memorable day in South Australia’s renowned wine country. It’s a blend of expertise and indulgence that leaves guests both informed and satisfied, making it a worthwhile addition to any wine-themed itinerary.

Whether you’re celebrating a special occasion or simply want to indulge in some of Australia’s best wines with excellent company, this experience promises a delicious, educational escape that’s worth the price.