Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome

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In the heart of Rome, a culinary workshop invites participants to discover the art of homemade fresh pasta and classic tiramisù. Guided by an expert chef, attendees enjoy the rich traditions of Italian cooking, learning to craft delicate fettuccine and indulgent tiramisù from scratch. The atmosphere buzzes with camaraderie, as food lovers share tips and savor their delicious creations paired with fine wines. This experience promises not only skill-building but also a deeper connection to Italy’s vibrant culinary heritage. What other surprises might unfold in this enchanting city as they explore the flavors of Rome?

Good To Know

Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome - Good To Know

  • Join a three-hour immersive workshop at Ristorante Oste Cavour, crafting homemade Fettuccine and classic Tiramisu using authentic Roman techniques.
  • Enjoy hands-on learning with fresh ingredients and essential equipment provided, creating delicious dishes from scratch.
  • The workshop includes a glass of wine or non-alcoholic drink, plus Limoncello or coffee to complement your meal.
  • Accessible to all participants, the venue is located in a vibrant area of Rome, easily reachable by public transport.
  • Rated 4.9 out of 5 by previous participants, the experience fosters connections and culinary skills in a warm, inviting atmosphere.
You can check if your dates are available here:

Workshop Overview

Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome - Workshop Overview

Join a captivating culinary journey at the Homemade Fresh Pasta and Classic Tiramisu Workshop in Rome, where you will enjoy the rich flavors of Italian cuisine.

Held at Ristorante Oste Cavour, conveniently located in front of Cinema Adriano, this three-hour workshop invites foodies to experience authentic Italian cooking firsthand.

Under the guidance of an English-speaking chef, attendees will discover the art of crafting homemade pasta, including the beloved Fettuccine, and the timeless dessert, Tiramisu.

The workshop is wheelchair accessible, ensuring that everyone can participate in this delightful culinary adventure.

With fresh ingredients and essential equipment provided, participants can focus on honing their skills while enjoying the warm atmosphere and camaraderie that defines Italian dining culture.

Experience Highlights

Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome - Experience Highlights

At this workshop, participants dive into the heart of Roman culinary tradition, where they’ll learn to create fresh pasta and classic Tiramisu alongside a skilled local chef.

It’s an immersive experience that tantalizes the senses and fosters creativity in the kitchen.

Here are some highlights of the experience:

  1. Culinary Tradition: Engage in authentic Roman cooking, mastering the art of pasta and dessert-making.

  2. Hands-On Learning: Roll up your sleeves and make Fettuccine from scratch, and craft your own Tiramisu.

  3. Social Interaction: Connect with fellow foodies and the chef, sharing stories and laughter around the table.

This workshop promises a delightful blend of learning, taste, and camaraderie, making it a memorable culinary adventure in Rome.

Class Details

Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome - Class Details

The workshop offers a delightful menu that includes making Fettuccine with a sauce of choice, such as Tomato and Basil, Amatriciana, or Cacio e Pepe, alongside crafting a personalized Tiramisu.

Participants enjoy hands-on learning, using fresh ingredients provided by the venue. They’ll find all the necessary equipment, including workspace, apron, knife, and rolling pin, ready for their culinary adventure.

Each session includes a glass of wine or a non-alcoholic beverage, along with a refreshing glass of Limoncello or coffee to complement their meal.

With three hours dedicated to creating delicious dishes, this workshop not only teaches authentic Italian techniques but also fosters social interaction among fellow foodies, making it a memorable experience in the heart of Rome.

Booking Information

Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome - Booking Information

Booking a spot for the Homemade Fresh Pasta and Classic Tiramisu Workshop is easy and convenient, with prices starting from Kč 1,501 per person.

Participants can expect a delightful culinary adventure, making it a must-do in Rome. Here are a few key details to keep in mind:

  1. Reservation Flexibility: Reserve now and pay later—there’s no upfront payment required.

  2. Cancellation Ease: Enjoy peace of mind with free cancellation up to 24 hours in advance for a full refund.

  3. Inclusive Ages: The workshop welcomes adults, youth, and even children, ensuring a fun family experience.

This engaging workshop promises both culinary skills and memorable moments in the heart of Rome.

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Pricing and Payment

Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome - Pricing and Payment

Participants can enjoy a delightful culinary experience without breaking the bank, as the workshop offers competitive pricing starting from Kč 1,501 per person.

This inclusive fee not only covers the hands-on pasta and Tiramisu making but also provides fresh ingredients, equipment, and a glass of wine or a non-alcoholic beverage to enhance the experience.

Reservations are straightforward, allowing guests to secure their spot without any upfront payment.

This flexibility ensures that participants can plan their culinary adventure with ease.

Plus, the workshop features a generous cancellation policy, offering a full refund for cancellations made up to 24 hours in advance.

With such transparent pricing and payment options, the workshop remains accessible and inviting for all aspiring chefs.

Customer Feedback

With an impressive overall rating of 4.9 out of 5, the feedback from past participants reflects a resounding enthusiasm for the Homemade Pasta and Classic Tiramisu Workshop.

Reviewers consistently praise the immersive experience, highlighting key aspects such as:

  1. Hands-On Learning: Participants love getting their hands dirty while making fresh pasta and Tiramisu.

  2. Delicious Pairings: The delightful combination of homemade dishes with wine elevates the culinary adventure.

  3. Engaging Atmosphere: Attendees appreciate the chef’s engaging teaching style and the camaraderie among participants.

These elements combine to create a memorable experience that leaves participants raving about their time in the kitchen.

The workshop not only teaches culinary skills but also fosters connections, making it a must-try for food lovers in Rome.

Location and Accessibility

Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome - Location and Accessibility

Nestled in the heart of Rome, Ristorante Oste Cavour serves as the perfect backdrop for the Homemade Pasta and Classic Tiramisu Workshop.

Located at Piazza Cavour 21 a, directly across from Cinema Adriano, the restaurant is easily accessible for both locals and travelers. Visitors can effortlessly reach the venue via public transport, with nearby bus stops and metro stations enhancing convenience.

Plus, the area boasts a vibrant atmosphere, surrounded by historic sites and charming streets, perfect for a pre- or post-workshop stroll.

Importantly, the restaurant is wheelchair accessible, ensuring everyone can partake in this delightful culinary experience.

With its prime location, Ristorante Oste Cavour invites participants to enjoy Rome’s rich gastronomic culture.

What to Expect

Attending the Homemade Pasta and Classic Tiramisu Workshop promises an immersive culinary adventure.

Participants can expect to dive into the rich traditions of Roman cuisine while enjoying an engaging atmosphere. Here are three highlights of the experience:

  1. Hands-On Learning: Participants will roll up their sleeves, creating fresh Fettuccine and crafting their own Tiramisu from scratch.

  2. Expert Guidance: An English-speaking chef will lead the session, offering tips and insights into authentic Italian cooking techniques.

  3. Social Experience: This workshop fosters camaraderie, allowing participants to connect with the chef and fellow foodies over shared culinary creations.

With delicious food, a glass of wine, and laughter, this workshop is sure to be a memorable experience in the heart of Rome.

Frequently Asked Questions

Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome - Frequently Asked Questions

What Is the Maximum Number of Participants in the Workshop?

The workshop accommodates a maximum of 12 participants, ensuring an intimate and interactive experience. This small group setting allows everyone to engage closely with the chef while perfecting their culinary skills and enjoying the process.

Are Vegetarian or Gluten-Free Options Available During the Class?

The chef’s accommodating approach ensures vegetarian options are available. However, gluten-free pasta may not be provided. Participants should communicate dietary preferences in advance, allowing the chef to tailor the experience for everyone involved.

Can I Take Home Leftovers From the Workshop?

Participants often appreciate the opportunity to take home leftovers from the workshop. They cherish sharing their culinary creations with friends and family, ensuring everyone enjoys the delicious pasta and Tiramisu made during their enjoyable experience.

Is Prior Cooking Experience Required for Participants?

No prior cooking experience’s needed for participants. The chef guides everyone through each step, ensuring a fun, approachable atmosphere. Whether novice or expert, everyone enjoys learning and creating delicious dishes together in this interactive experience.

What Should I Wear to the Workshop?

For the workshop, participants should wear comfortable, casual clothing that allows freedom of movement. Closed-toe shoes are recommended to ensure safety while working with equipment and ingredients, creating a relaxed, enjoyable cooking environment.

The Sum Up

To sum it up, the Homemade Fresh Pasta and Classic Tiramisu Workshop in Rome offers a delightful blend of culinary education and culture. Participants leave with hands-on skills, cherished memories, and a deeper appreciation for Italian cuisine. Surrounded by the warmth of fellow food lovers and the guidance of a skilled chef, it’s an experience that tantalizes the taste buds and nurtures the soul. Don’t miss the chance to create and savor authentic Italian dishes in the heart of Rome!

You can check if your dates are available here: