Home Made Pasta Cooking Class

In the world of culinary arts, a homemade pasta cooking class is like a blank canvas waiting to be transformed into a masterpiece. Imagine yourself rolling, shaping, and savoring the authentic flavors of Italy right in your own kitchen.

But what if you could take that experience to the next level? Stay tuned to discover how this cooking class can elevate your pasta-making skills and tantalize your taste buds with a touch of Italian magic.

Good To Know

• Learn pasta-making from a pro chef in Portici.
• Enjoy traditional recipes like Gnocchi or tagliatelle.
• Taste Campania wines during the experience.
• Experience an Italian-style aperitif with snacks.

You can check if your dates are available here:

Class Details

Nestled in the historical center of Portici against the stunning backdrop of the Reggia di Portici, the Pasta Cooking Class at Home offers an immersive culinary experience led by an Italian host. Priced from €115 per person, this 4-hour class boasts a small group setting, limited to 8 participants.

Guests will have the opportunity to learn traditional handmade pasta recipes and taste products from the Campania region. The highlights include experiencing a unique location and engaging with authentic Italian cuisine. It’s a chance to take in the art of pasta-making while enjoying the charm of the historical setting.

Participants can look forward to a hands-on experience that delves into the rich culinary traditions of Italy.

Cancellation and Booking

Amidst the culinary adventure of discovering traditional handmade pasta recipes and savoring Campania region delicacies, participants can rest assured with a booking flexibility that allows for free cancellation up to 24 hours in advance for a full refund. This policy enables travelers to plan their cooking class with peace of mind, knowing they can adjust their schedule if needed without financial repercussions.

• Reserve now & pay later
• Keep travel plans flexible by booking now and paying nothing today
• Free cancellation up to 24 hours in advance for a full refund
• Easy booking process for convenience

Experience Description

Set against the picturesque backdrop of the Reggia di Portici in the historical center of Portici, participants in the Pasta Cooking Class at Home are welcomed with an Italian-style aperitif and snacks.

The setting provides a charming atmosphere for the culinary adventure ahead. Led by a professional chef, attendees dive into the art of kneading and creating either gnocchi or tagliatelle from scratch, learning traditional handmade pasta recipes along the way.

The experience includes a delightful tasting session where guests sample the fruits of their labor paired with exquisite wines from the Campania region. It’s a hands-on journey through the flavors of Italy, offering a perfect blend of education and indulgence in a stunning Italian setting.

Inclusions

Against the picturesque backdrop of the Reggia di Portici in the historical center of Portici, participants in the Pasta Cooking Class at Home are treated to a delightful array of inclusions that enhance their culinary experience.

• Welcome glass of prosecco
• Aperitif with tasting of typical Campania products
• Apron
• Product preparation and lunch

These thoughtful inclusions not only provide a warm Italian welcome but also offer participants the opportunity to enjoy the flavors and traditions of the Campania region. From the initial toast with prosecco to the hands-on experience of making and enjoying handmade pasta dishes, every detail is designed to make this cooking class a memorable and enriching experience.

More Great Thing To Do Nearby

Important Information

When planning to participate in the Pasta Cooking Class at Home, be aware that reservations are accepted for groups of 2 to 8 persons, with pricing contingent on the group size. The price varies based on the number of participants, ensuring a personalized and intimate experience.

It’s essential to note that a minimum of 2 participants is required to guarantee the class. This setup allows for a cozy setting where everyone can actively engage in the cooking process and receive personalized attention from the Italian host.

Whether you’re attending with a friend, family member, or a small group, the class promises an enjoyable and interactive experience that celebrates the art of making traditional handmade pasta in a fun and educational environment.

Location and Setting

Nestled in the historical center of Portici against the backdrop of the Reggia di Portici, the Pasta Cooking Class at Home offers a charming and picturesque setting for a culinary adventure.

• The class takes place in a unique location rich in history. Participants can enjoy stunning views of the Reggia di Portici during the cooking experience.

• The ambiance of the historical center adds an authentic Italian touch to the class. The setting enhances the overall experience, making it a memorable and immersive culinary journey.

Activities and Tasting

Enjoy a hands-on culinary experience by participating in engaging activities and savoring delectable tastings during the Pasta Cooking Class at Home in Portici.

Dive into the art of kneading and creating either gnocchi or tagliatelle under the guidance of a skilled chef. After your culinary creations are ready, indulge in a tasting session featuring the prepared dishes paired with exquisite wines from the Campania region.

This interactive portion of the class allows you to appreciate the flavors of traditional Italian cuisine while enjoying the beautiful backdrop of the Reggia di Portici.

From the welcoming Italian-style aperitif to the final sip of coffee, every moment is designed to elevate your pasta-making experience to a whole new level.

Frequently Asked Questions

Are Children Allowed to Participate in the Cooking Class?

Children are welcome to join the cooking class. They can have fun learning from a professional chef, making traditional handmade pasta, and tasting delicious dishes from the Campania region. It’s a family-friendly experience.

Is There a Vegetarian or Vegan Option Available for the Cooking Lesson?

For those seeking vegetarian or vegan options during the cooking lesson, the class offers alternatives to cater to dietary preferences. Participants can enjoy learning and tasting traditional handmade pasta recipes while accommodating their dietary needs.

Can Participants With Food Allergies or Dietary Restrictions Be Accommodated During the Class?

Participants with food allergies or dietary restrictions can be accommodated during the class. The host ensures a safe and enjoyable experience by customizing recipes or offering suitable alternatives. Your needs are taken seriously to provide a memorable cooking adventure.

Is Transportation Provided to and From the Cooking Class Location?

Transportation is not provided to and from the class location. Participants need to arrange their own way to the historical center of Portici. This flexibility allows guests to plan their travel according to their convenience.

Are There Any Additional Costs or Fees That Participants Should Be Aware of Before Booking the Class?

Participants should be aware that there are no additional costs or fees before booking the class. The price includes all aspects of the experience, from the cooking lesson with a professional chef to the tasting of traditional dishes and wine.

The Sum Up

Set out on a culinary journey through the flavors of Campania with a hands-on pasta-making class in the heart of Portici.

From crafting gnocchi to shaping tagliatelle, this immersive experience offers personalized guidance and a taste of traditional Italian cuisine.

With small group sizes and a stunning backdrop, guests can expect to elevate their pasta-making skills while savoring the essence of the region’s finest products.

Book now for a truly unforgettable gastronomic adventure!

You can check if your dates are available here: