Hoi An: Eco Cooking Class With Market Trip and Basket Boat

Enjoy the vibrant culinary heritage of Vietnam with this comprehensive 5.5-hour Hoi An experience. It’ll take you on a guided tour of the local market, a tranquil boat ride, and a hands-on cooking class at a family home. You’ll learn to prepare authentic Vietnamese dishes while savoring the flavors of the countryside. It’s an opportunity to connect with the local culture and cuisine in a truly unique way.

Good To Know

• Immersive eco-cooking class in Hoi An, Vietnam, featuring a local market visit, bamboo basket boat ride, and hands-on cooking lesson at a family home.
• Priced at $31.72 per person for a 5.5-hour experience, with a maximum of 8 participants and free cancellation up to 24 hours in advance.
• Explore Hoi An’s countryside, interact with locals, and learn about traditional Vietnamese culinary techniques and ingredients.
• Prepare authentic Vietnamese dishes from scratch using fresh, seasonal produce acquired from the local market.
• Enjoy a tranquil bamboo boat ride through the coconut palm forest, gaining insights into the region’s natural beauty and daily lives of local fishermen.

You can check if your dates are available here:

Activity Overview

The eco cooking class in Hoi An offers a unique blend of culture and culinary exploration. Priced from $31.72 per person, the 5.5-hour experience is limited to 8 participants and conducted in English.

Pickup from the hotel lobby is included, and there’s a free cancellation policy up to 24 hours in advance.

Participants will visit the local market, take a bamboo basket boat ride, interact with fishermen, and enjoy a cooking lesson and meal at a local family’s home.

This activity provides an authentic taste of Vietnamese countryside life and cuisine.

Highlights of the Experience

This eco cooking class offers a unique opportunity to explore the countryside life and local cuisine of Hoi An.

Guests can enjoy a tranquil bamboo basket boat ride through the coconut palm forest, interacting with local fishermen and learning traditional fishing techniques.

The highlight is the hands-on cooking lesson at a local family’s home, where you will learn to prepare authentic Vietnamese dishes using fresh ingredients from the nearby market.

The warm and friendly atmosphere creates an immersive cultural experience, allowing guests to gain a deeper understanding of Hoi An’s culinary heritage.

Exploring the Local Market

What better way to take in Hoi An’s vibrant culinary culture than by exploring the bustling local market?

Led by a knowledgeable guide, participants browse stalls overflowing with fresh, seasonal produce. They mingle with locals, learning the names and uses of exotic fruits and vegetables.

The interactive experience allows guests to handpick the ingredients for their upcoming cooking lesson, fostering a deeper connection with the food. From fragrant herbs to colorful spices, the market visit whets the appetite for the authentic Vietnamese cuisine soon to be prepared in a local home.

Bamboo Basket Boat Ride

Following a captivating visit to the local market, participants embark on an enchanting bamboo basket boat ride into the coconut palm forest.

Gliding peacefully down the tranquil waterways, they enjoy the serene beauty of this lush, verdant environment. The skilled boatmen gracefully navigate the narrow channels, providing a unique perspective of the area’s natural wonders.

This tranquil journey offers a chance to observe the daily lives of local fishermen as they go about their work, providing a glimpse into the traditional ways of life in this picturesque region.

More Great Thing To Do Nearby

Fishing With Local Fishermen

After the tranquil bamboo basket boat ride, participants then get the chance to engage directly with local fishermen. This is a unique opportunity to learn traditional fishing techniques and gain insights into the daily lives of the coastal community. Participants can interact with the fishermen, observe their methods, and even try their hand at casting nets or using other fishing tools.

| Fishing Technique | Description |

| — | — |

| Net Casting | Local fishermen demonstrate the art of throwing and retrieving large fishing nets. |

| Basket Traps | Participants learn how woven bamboo traps are used to catch small fish and crustaceans. |

| Coastal Angling | The fishermen share their expertise in shore-based fishing using simple rods and lines. |

| Boat-based Fishing | Participants may have the opportunity to join the fishermen on their boats, weather permitting. |

| Knot Tying | Essential fishing knots are taught, allowing participants to create their own functional tools. |

Cooking Lesson at a Local Home

After the fishing experience, participants head to a local family’s home for an immersive cooking lesson.

In the warm and friendly atmosphere, they’ll learn to prepare authentic Vietnamese dishes from scratch. The knowledgeable hosts guide them through the process, sharing stories and techniques that have been passed down through generations.

Participants get hands-on experience in mixing spices, chopping vegetables, and assembling the meal. The cooking class culminates in a delicious local lunch, allowing everyone to savor the fruits of their labor.

It’s a truly memorable culture.

Sample Dishes Prepared

The cooking class covers a variety of classic Vietnamese dishes. Participants learn to prepare:

• Gỏi cuốn (fresh spring rolls) – a popular appetizer made with shrimp, pork, vermicelli noodles, and fresh herbs wrapped in rice paper.

• Bánh mì (Vietnamese baguette sandwich) – a fusion of French and Vietnamese flavors with grilled meat, pickled vegetables, and fragrant herbs.

• Cá nướng (grilled fish) – a simple yet flavorful dish featuring a whole white fish marinated in lemongrass, chili, and garlic.

• Bánh xèo (sizzling crepes) – savory crispy crepes filled with shrimp, pork, bean sprouts, and fresh herbs.

Practical Information and Logistics

The cooking class starts with a pickup from the participant’s hotel lobby in the Hoi An area.

The tour has a maximum group size of 8 people and is conducted in English. Participants will visit a local market to purchase fresh ingredients for the cooking lesson.

A bamboo basket boat ride through the coconut palm forest is included, as well as a fishing experience with local fishermen.

The class takes place in a local family’s home, where you will learn to prepare traditional Vietnamese dishes.

Cancellation is free up to 24 hours in advance for a full refund.

Frequently Asked Questions

Can I Bring My Own Cookware or Utensils?

No, participants can’t bring their own cookware or utensils. The cooking class provides all necessary equipment in a local family’s home. Bringing extra items is not recommended as it may disrupt the authentic cooking experience.

Is It Possible to Adjust the Menu for Food Allergies?

Yes, the cooking class can accommodate food allergies. Guests can request a modified menu when booking, and the hosts will work with them to create a safe and enjoyable culinary experience tailored to their dietary needs.

How Much Time Is Spent in Each Activity During the Tour?

The tour spends about 1 hour at the local market, 1 hour on the basket boat ride, 1 hour fishing with locals, and 2.5 hours for the cooking lesson and meal preparation at a local family’s home.

Can I Take Photos or Videos During the Cooking Class?

Participants are generally allowed to take photos and videos during the cooking class, but should do so respectfully and avoid being disruptive to the lesson. The hosts may provide guidance on when and where photography is appropriate.

Is There an Option to Extend the Tour or Add Extra Activities?

Yes, travelers can extend the tour or add extra activities. The tour operator offers optional add-ons like a visit to a local farm, a bicycle tour, or a boat trip along the Thu Bon River. Additional fees may apply.

The Sum Up

This immersive culinary adventure in Hoi An offers a unique opportunity to experience Vietnam’s rich gastronomic heritage. From browsing the lively local market to learning traditional cooking techniques in a family home, this eco-friendly experience provides an authentic glimpse into the region’s vibrant food culture. With a tranquil boat ride and hands-on cooking lesson, it’s a must-do for food lovers seeking a truly memorable Vietnamese culinary journey.

You can check if your dates are available here: