Hanoi: Egg Coffee Making Class Only (30 Minutes to an Hours)

In the bustling heart of Hanoi, an Egg Coffee Making Class invites participants to uncover the secrets behind this iconic Vietnamese drink. Set in a charming café, the class promises to enlighten attendees about the beverage’s intriguing history while providing hands-on experience under the guidance of a skilled instructor. With a small group setting, everyone receives tailored attention as they whip up their own egg coffee, paired perfectly with a spring roll. Yet, what truly sets this experience apart remains to be explored, revealing layers of culture and flavor that await discovery.

Good To Know

• Join a 30-minute to 1-hour egg coffee making class in the heart of Hanoi for a unique culinary experience.
• Learn the history and recipe of Vietnamese egg coffee from a professional English-speaking instructor.
• Class size is limited to 10 participants for personalized attention and hands-on guidance.
• Enjoy complimentary tea, water, and a spring roll while crafting your own egg coffee.
• Convenient booking options available with free cancellation up to 24 hours in advance.

You can check if your dates are available here:

Activity Overview

In the vibrant heart of Hanoi, an exciting opportunity awaits coffee lovers and culinary enthusiasts alike—the Egg Coffee Making Class.

This unique experience invites participants to dive into the world of Vietnamese coffee, specifically the intriguing and creamy egg coffee that has captured the hearts of many.

Spanning between 30 minutes to an hour, the class is designed for small groups, accommodating up to 10 participants, ensuring personalized attention.

Led by an English-speaking instructor, attendees will gain hands-on experience and learn the art of crafting this delightful beverage.

With an affordable starting price of $20.46 per person, the class promises not just a lesson, but a memorable taste of Vietnam’s rich coffee culture.

Class Details

Participants will enjoy the rich tradition of Vietnamese egg coffee during the class, where they’ll not only learn the recipe but also the fascinating history behind this beloved beverage.

Under the guidance of a professional instructor, they’ll develop essential barista skills and techniques, making the experience both educational and enjoyable.

The class, limited to just 10 participants, ensures personalized attention, allowing everyone to master the art of crafting this creamy delight.

As a delightful bonus, each participant will savor their self-made egg coffee alongside a spring roll of their choice.

This engaging session blends culture, flavor, and skill, making it an unforgettable introduction to Vietnam’s iconic coffee experience.

Itinerary

The class kicks off at the charming café located at 8 Gia Ngu street, where participants gather to embark on their egg coffee journey.

After a warm welcome, the instructor introduces the rich history of Vietnamese coffee, sharing captivating stories that enhance the experience.

Next, participants roll up their sleeves to learn the art of crafting egg coffee, guided by a professional who demonstrates essential barista techniques.

With hands-on experience, each person gets to create their own delicious brew.

Inclusions

Enjoy a delightful array of inclusions during the Egg Coffee Making Class, ensuring a comprehensive and enjoyable experience. Participants can look forward to several thoughtful elements that enhance their time spent learning and tasting.

• Free tea and water to keep you refreshed
• A delicious spring roll, complementing your egg coffee
• Your very own cup of egg coffee, crafted under expert guidance
• An English-speaking guide to provide insights and support

These inclusions not only enrich the class but also allow participants to enjoy the flavors and traditions of Vietnamese coffee culture.

With every sip and bite, attendees engage fully, creating lasting memories and skills they can take home.

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Important Information

When planning to join the Egg Coffee Making Class, it’s essential to keep a few important details in mind.

Participants can cancel their reservation up to 24 hours in advance for a full refund, offering flexibility in case plans change. It’s also possible to reserve a spot without any upfront payment, making the booking process hassle-free.

However, parents should note that the class isn’t suitable for children under five years old. Comfortable clothing is recommended to ensure a relaxed experience while creating the delicious egg coffee.

Lastly, smoking isn’t allowed on the premises, so guests can fully enjoy their time in this delightful environment. Keeping these points in mind will enhance the overall experience.

Pricing and Booking

Participants looking to join the Egg Coffee Making Class will find the pricing structure both affordable and appealing. Priced from just $20.46 per person, this engaging experience offers great value for anyone eager to dive into the world of Vietnamese coffee.

With a maximum of 10 participants, attendees can expect a personalized and interactive session led by a professional English-speaking guide.

• Free cancellation available up to 24 hours in advance
• Reserve now & pay later option for convenience
• Includes complimentary tea, water, and a spring roll
• Ideal for coffee lovers of all skill levels

With such thoughtful inclusions and flexible booking options, joining the class becomes a delightful addition to any Hanoi itinerary.

What to Expect

The Egg Coffee Making Class in Hanoi offers a unique culinary adventure that immerses attendees in the rich history and flavors of Vietnamese coffee.

Participants can expect a cozy atmosphere at the café on Gia Ngu Street, where they’ll be greeted by an English-speaking instructor. The class dives into the fascinating stories behind Vietnamese coffee, providing a cultural context that enhances the experience.

Attendees will learn the art of creating traditional egg coffee, developing essential barista skills along the way. After crafting their own delicious drink, they’ll savor it alongside a spring roll of choice.

This engaging session lasts between 30 minutes to an hour, making it a perfect quick escapade for coffee enthusiasts.

Tips for Participants

Before diving into the Egg Coffee Making Class, it’s wise to come prepared for an enjoyable experience. Participants can enhance their time by following these tips, ensuring they make the most of the session.

• Wear comfortable clothes: You’ll be working with ingredients and equipment, so dress casually.

• Stay hydrated: Enjoy free tea and water before or after the class to keep refreshed.

• Ask questions: Engaging with the instructor enriches learning and makes the experience more interactive.

• Come with an open mind: Embrace the uniqueness of Vietnamese coffee culture and be ready to try something new.

With these tips in mind, participants can look forward to a fun, informative, and delicious adventure in egg coffee making!

Frequently Asked Questions

Is the Egg Coffee Class Suitable for Vegans?

The egg coffee class isn’t suitable for vegans, as it traditionally uses egg yolks, sugar, and condensed milk. Participants seeking vegan options may need to explore alternative beverages or modify recipes during the session.

Can I Bring My Own Ingredients for the Class?

Participants can’t bring their own ingredients to the class. The instructor provides everything needed for making egg coffee, ensuring an authentic experience. They’ll enjoy learning and tasting the unique flavors of traditional Vietnamese coffee together.

Is There a Minimum Age Requirement for Participants?

The class requires participants to be at least five years old. While younger children aren’t permitted, adults and older kids can enjoy the experience of making delicious egg coffee in a vibrant, engaging setting.

What Happens if I Arrive Late to the Class?

If someone arrives late to the class, they might miss important instructions and history. The instructor typically cannot accommodate late arrivals, as the session’s schedule is designed for optimal learning and experience for all participants.

Are Dietary Restrictions Accommodated for the Spring Roll?

Participants with dietary restrictions can inform the instructor ahead of time. The class accommodates various needs, ensuring everyone enjoys a delicious spring roll while learning the art of making traditional Vietnamese egg coffee.

The Sum Up

In just 30 minutes to an hour, participants dive into the art of egg coffee making, surrounded by the rich ambiance of Hanoi. With expert guidance, they master the techniques behind this unique beverage while savoring delicious spring rolls. The intimate setting fosters connections and ensures everyone leaves with newfound skills and delightful memories. Whether a coffee aficionado or a curious novice, this class promises an engaging experience that captures the essence of Vietnamese culture and cuisine.

You can check if your dates are available here: