Gran Canaria: Rum, Wines and Banana Tour

Enjoy the vibrant flavors of Gran Canaria with the "Rum, Wines, and Banana Tour." This comprehensive 8-hour journey takes you through the island’s captivating culinary and cultural treasures. From the artistry of Arehucas Rum Distillery to the fascinating Banana Museum, you’ll discover the island’s rich heritage. But the adventure doesn’t stop there – prepare to uncover the secrets of local winemaking and master the art of mojo sauce.

Good To Know

• Explore the cultural and culinary highlights of Gran Canaria on an 8-hour tour, including visits to a rum distillery, banana museum, and local winery.
• Participate in a hands-on mojo sauce workshop and taste a variety of local products, such as coffee, wines, and banana-based goods.
• Gain insights into Gran Canaria’s rum-making heritage and sample premium rums at the Arehucas Rum Distillery.
• Discover the significance of bananas in the Canary Islands’ economy and culture through interactive exhibits at the Banana Museum.
• Learn about the history and importance of mojo sauce in Canarian cuisine while sampling regional wines at a local winery.

You can check if your dates are available here:

Tour Overview and Details

The Gran Canaria: Rum, Wines and Banana Tour offers an 8-hour exploration of the island’s culinary and cultural highlights.

An 8-hour exploration of Gran Canaria’s culinary and cultural highlights, including rum, wines, and bananas.

Priced from Kč 1,721 per person, the tour is available in English and Spanish.

Pickup is included from designated tourist areas, excluding Las Palmas and the Harbor.

Travelers can take advantage of the free cancellation policy with a full refund if canceled 24 hours in advance.

The tour also offers a reserve now, pay later option.

Highlights include visiting a rum distillery, a banana museum, and a mojo sauce workshop, as well as wine tasting and sampling local products.

Highlights of the Tour

What highlights can travelers expect on this Gran Canaria tour? From visiting the Arehucas Rum Distillery to exploring the Banana Museum, the tour offers a diverse cultural experience.

Travelers will:

1. Tour the rum distillery and learn about the production process while enjoying tastings.

2. Discover the history and significance of bananas in Gran Canaria at the Banana Museum.

3. Participate in a wine tour and learn about winemaking in the island’s volcanic landscapes.

4. Engage in a hands-on mojo sauce workshop to create the traditional Canarian sauce.

Throughout the tour, travelers will also have the opportunity to taste local products, including coffee, wines, and banana-based goods.

Arehucas Rum Distillery Experience

Visitors can look forward to an immersive experience at the Arehucas Rum Distillery, where they’ll uncover the intriguing history and production process behind Gran Canaria’s renowned rums.

During the tour, guests will learn about the distillery’s century-old traditions and observe the meticulous craftsmanship that goes into creating their signature spirits.

Travelers will also have the opportunity to sample a selection of Arehucas’ premium rums, allowing them to appreciate the unique flavors and aromas that set these libations apart.

A chance to savor the distinct flavors and aromas that distinguish Arehucas’ premium rums.

This hands-on experience provides a captivating glimpse into the island’s rich rum-making heritage.

Banana Museum Exploration

Next, visitors can explore the captivating Banana Museum, where they’ll dive into the rich history and cultural significance of this iconic fruit in Gran Canaria.

The museum offers a fascinating journey through:

1. Interactive exhibits showcasing the evolution of banana cultivation in the Canary Islands.

2. Informative displays detailing the economic and social impact of the banana industry.

3. A hands-on demonstration of traditional banana processing techniques.

4. A tasting area featuring a variety of banana-based products, from jams to liqueurs.

Visitors will emerge with a deeper appreciation for the integral role bananas play in Gran Canaria’s heritage and economy.

More Great Thing To Do Nearby

Wine Tasting and Winemaking Insights

After exploring the captivating Banana Museum, the tour now takes visitors on a wine-tasting expedition to uncover the unique winemaking traditions thriving in Gran Canaria’s volcanic terrain.

The tour guides visitors through a local winery, providing insights into the winemaking process and the distinct flavors produced in this island’s terroir. Guests have the opportunity to sample a variety of the region’s wines, learning about the grape varieties and techniques used.

The wine tour offers a unique chance to appreciate the rich viticultural heritage of Gran Canaria and the influence of its volcanic landscape on the island’s wines.

Mojo Sauce Workshop

The tour’s Mojo Sauce Workshop invites participants to enjoy the art of creating the traditional Canarian mojo sauce.

Guests will:

1. Learn the history and significance of mojo sauce in Canarian cuisine.

2. Gather fresh ingredients like garlic, olive oil, and peppers to make both red and green mojo.

3. Follow step-by-step instructions to prepare the sauces, blending flavors to achieve the perfect balance.

4. Taste the homemade mojo alongside local products, discovering how it enhances the island’s unique culinary traditions.

This hands-on experience offers a delicious glimpse into Gran Canaria’s cultural heritage.

Tasting of Local Products

Following the immersive mojo sauce workshop, the tour shifts its focus to the tasting of local products.

Guests can savor Gran Canaria’s renowned coffee, wines, and banana-based delicacies. The tour allows visitors to experience the island’s diverse culinary offerings firsthand.

Participants will sample a variety of locally produced goods, gaining insights into the unique flavors and traditions that have been shaped by Gran Canaria’s volcanic terrain and rich cultural heritage.

This segment of the tour provides a well-rounded introduction to the island’s gastronomic treasures, leaving guests with a deeper appreciation for the region’s prized local products.

Transportation and Logistics

Modern, fully air-conditioned buses transport guests throughout the Gran Canaria tour.

The pickup points are listed, and changes can be made up to 24 hours in advance. Participants are returned to the same location as their pickup.

However, there are no refunds for late arrivals.

The tour includes:

Comfortable, climate-controlled transportation, flexible pickup options, reliable return, and emphasis on punctuality for an enjoyable Gran Canaria tour.

1. Comfortable, climate-controlled transportation.

2. Flexible pickup options to suit individual needs.

3. Reliable return to the original starting point.

4. No refunds for tardiness, emphasizing the importance of punctuality.

Common Questions

What Is the Minimum Group Size Required for the Tour?

The minimum group size is not specified in the tour details provided. The tour is available for individual bookings, and there doesn’t appear to be a minimum group requirement mentioned.

Are There Any Age Restrictions for Participants?

There are no age restrictions for participants on this tour. However, the tour may not be suitable for those with mobility impairments, as it’s not accessible for wheelchair users or those with mobility scooters.

Can Vegetarian/Vegan Options Be Accommodated During the Tour?

The tour can accommodate vegetarian and vegan participants. They’ll be able to enjoy the mojo sauce workshop and sample local produce that fits their dietary requirements. Travelers should notify the tour operator of any special dietary needs in advance.

Is There an Option to Extend the Tour Duration?

Yes, the tour duration can be extended. Customers should contact the tour operator directly to inquire about extending the 8-hour tour to a longer duration. Additional fees may apply for an extended experience.

Can the Tour Include a Visit to a Local Farm or Plantation?

The tour can likely be customized to include a visit to a local farm or plantation. However, this would need to be coordinated with the tour operator and may incur an additional cost or impact the duration of the existing itinerary.

The Sum Up

The "Rum, Wines, and Banana Tour" in Gran Canaria offers a comprehensive exploration of the island’s rich culinary and cultural heritage. Visitors can enjoy the art of rum distillation, discover the importance of bananas, and explore the world of local winemaking. The hands-on mojo sauce workshop and tastings of traditional Canarian dishes provide a delectable finale to this immersive experience.

You can check if your dates are available here: