Travelers seeking a quick but authentic taste of Georgia will find this 4-hour Tbilisi experience a wonderful introduction. For only $23, it offers a blend of history, regional wine tasting, and local flavors—delivered in a cozy, small-group setting. We haven’t tried it ourselves, but the detailed reviews and thoughtful itinerary suggest it’s a fantastic way to dip into Georgia’s vibrant culture without a hefty time commitment.
What excites us most is the chance to sample three distinct Georgian wines, including the legendary Saperavi and Kindzmarauli, alongside traditional khachapuri and a pizza menu that spans over ten varieties. The tour’s blend of cultural discovery and culinary delight makes it perfect for those with limited time but a big appetite for authentic experiences. The minor consideration? It’s a shorter, more condensed experience, so if you’re after an in-depth wine tour or extensive sightseeing, this might feel a bit limited.
This tour will suit travelers who want a tasteful, straightforward experience—perfect for a quick evening activity or as a starter before exploring more of Tbilisi. It also caters well to small groups, offering a personal touch, and is ideal for first-timers wanting to understand Georgian cuisine and spirits in a relaxed environment.
Good To Know

- Affordable and concise: At $23, it offers good value for a well-rounded, small-group experience.
- Authentic tasting: Includes three different types of Georgian wine and traditional spirits like chacha.
- Cultural highlights: Visit the Georgian Chronicle, a must-see historic site.
- Tasty food options: Enjoy traditional khachapuri, lobiani, and a variety of pizza choices.
- Flexible options: Participants can learn to make khachapuri or lobiani for an extra fee.
- Small group size: Limited to four participants, ensuring personal attention and a relaxed atmosphere.
The Experience in Detail

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Starting Point and Itinerary Overview
The tour kicks off with a hotel pick-up in Tbilisi—convenient for visitors staying centrally. The first stop is the Georgia Chronicle, a historical site where you’ll spend about an hour exploring its exhibits. This stop is especially appealing to history buffs or those curious about Georgia’s past, with some reviewers noting the guided aspect helps add context to the visit.
Following the historical immersion, you’ll head to a local café or bar for the wine tasting. Here, the focus is on three types of Georgian wine—two reds (Saperavi and Kindzmarauli) and one white or chacha, the traditional grape spirit. Several reviews mention how approachable and flavorful these wines are, with one guest describing the Saperavi as “robust and full-bodied, perfect for wine lovers.” The tasting offers a chance to compare the different styles, which is especially valuable for those unfamiliar with Georgian wine.
Food and Drink
After the wine, the tour offers a delicious pizza (six slices, with options like Margarita and pepperoni), along with traditional khachapuri and lobiani. The menu is designed for two people, but it scales depending on group size, making it a flexible option. Multiple reviews praise the authenticity and quality of the food, highlighting the crusty, cheesy khachapuri that’s a staple in Georgia.
Participants can opt to learn how to make khachapuri or lobiani with an additional 20 GEL per person. This hands-on element is a favorite among travelers who want to go beyond just tasting and get a feel for Georgian cooking.
Authentic Atmosphere and Personal Touch
The experience is set in a cozy café or bar, fostering a relaxed, friendly atmosphere. With only four participants, the small group size encourages interaction and personalized attention from guides, who offer insights into Georgian culture, food, and spirits. Reviewers have noted that guides are knowledgeable, often sharing interesting tidbits that elevate the experience beyond just food and drink.
More Great Thing To Do NearbyDuration and Practicalities
The entire experience lasts around 4 hours, making it an excellent choice for an evening activity after a day of sightseeing or before heading out for dinner. The tour operates with a live English-speaking guide and offers flexibility with free cancellation up to 24 hours in advance and the option to reserve now and pay later.
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Why This Tour Offers Good Value

While it’s not a comprehensive wine tour, the combination of historical insight, multiple wine tastings, and authentic foods makes this tour a well-rounded choice for its price point. The inclusion of traditional spirits like chacha adds a unique local flavor that you might not find on more generic tours.
The small group size enhances the experience, providing plenty of opportunity for questions and personalized recommendations. Plus, the chance to participate in a cooking class for an additional fee offers a memorable hands-on element — ideal for foodies.
Who Will Enjoy This Tour?

This experience is best suited for travelers with limited time but a desire to experience Georgian culture authentically. It appeals to those interested in wine, traditional food, and history, all wrapped into a relaxed, intimate setting. Perfect for first-timers or anyone who appreciates a combination of cultural learning and delicious tasting.
If you’re after an extensive wine-tasting journey or a long sightseeing day, you might find this experience a bit brief. However, as an intro or evening activity, it strikes a good balance between education, flavor, and fun.
Final Thoughts
This tour offers a charming introduction to Georgia’s culinary traditions and historical sites at a very reasonable price. The focus on small groups, authentic flavors, and local spirits makes it a standout for travelers looking for a casual, yet immersive glimpse into Tbilisi’s vibrant culture.
The inclusion of handmade khachapuri and regional wines ensures you’ll leave with a meaningful taste of Georgia. It’s particularly suited for those short on time but eager to make the most of their evening in Tbilisi, especially if you enjoy good company, tasty food, and a relaxed atmosphere.
Whether you’re a wine enthusiast or simply curious about Georgian food and spirits, this tour offers a practical, enjoyable way to connect with the local vibe without breaking the bank.
FAQ
Is the tour suitable for vegetarians?
While the menu features traditional Georgian dishes like khachapuri and lobiani, which are often vegetarian, it’s best to confirm with the provider if you have specific dietary needs.
How many wines are sampled during the tasting?
You’ll taste three types of wine: two reds (Saperavi and Kindzmarauli) and one white or chacha, with each approximately 0.5 liters.
Can I order more food or drinks?
Yes, additional dishes and drinks are available for purchase on-site, but they are not included in the base price.
What is included in the tour price?
The tour includes the visit to Georgian Chronicle, the wine tasting session, three types of wine, traditional khachapuri and lobiani, and six slices of pizza.
Is transportation included?
Yes, round-trip transportation from your hotel is included, making it a hassle-free experience.
How many people typically join the tour?
The experience is limited to four participants, ensuring a small, intimate group.
Are the guides fluent in English?
Yes, the live guide speaks English, providing detailed explanations and answering questions.
Can I participate in making the khachapuri?
Absolutely, for an extra 20 GEL per person, you can learn how to make this iconic Georgian dish yourself.
What should I wear?
Comfortable casual attire is suitable, especially since some walking and a short guided sightseeing are involved.
Is the tour suitable for children?
While not explicitly stated, the focus on wine tasting and alcohol might make it less suitable for children. Check with the provider for family-friendly options.
This tour blends cultural insight, flavorful tastes, and a touch of history in a compact package—perfect for travelers wanting a memorable taste of Tbilisi in just a few hours.
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