Full Day Thai Cooking Class in Organic Farm and Market

Discovering the vibrant flavors of Thai cuisine has never been easier. This full-day cooking class offers an immersive experience, guiding participants through a local market and organic farm before diving into hands-on preparation of 5-6 authentic dishes. Led by a skilled chef, the class promises a delicious adventure, complete with a comprehensive recipe book to recreate the magic at home. With limited spots available, this is an opportunity to elevate your culinary skills and appreciate the sustainable practices behind Thailand’s beloved cuisine.

Good To Know

• Immersive full-day Thai cooking class near Chiang Mai, limited to 10 participants, with visits to a local market and organic farm.
• Learn to cook 5-6 authentic Thai dishes under the guidance of a local chef, emphasizing fresh, locally-sourced ingredients.
• Pricing options range from £34.10 to £30.69 per person, with advance booking offering up to 10% savings.
• Explore a vibrant local market, learning about culinary traditions and sourcing ingredients for the cooking session.
• Tour an organic farm, gaining insights into sustainable farming practices that provide the fresh ingredients for the cooking class.

You can check if your dates are available here:

Overview of Thai Cooking Class

The Thai cooking class offers a full-day, hands-on experience for participants to enjoy the vibrant flavors and traditional techniques of Thai cuisine.

A full-day, hands-on experience immersing participants in the vibrant flavors and traditional techniques of Thai cuisine.

Limited to 10 people, the class takes place at an organic farm near Chiang Mai, starting at 9 am and returning around 3:30 pm.

Guests will visit a local market, tour the farm, and learn to cook 5-6 authentic Thai dishes under the guidance of a local chef.

The class includes hotel pickup, all cooking ingredients, a recipe book, and drinking water, providing a comprehensive and authentic Thai culinary adventure.

Pricing and Reservation Details

The Thai cooking class offers two pricing options for participants. Customers can save up to 10% by booking in advance, with prices ranging from £34.10 to £30.69 per person.

The class also offers a reserve now, pay later option for added convenience. For those staying within 3 kilometers of Chiang Mai’s old city, pickup from accommodations is included.

Those further away can contact the organizers for additional transportation arrangements. Reservations can be easily made online, with free cancellation up to 24 hours in advance for a full refund.

Exploring the Local Market

As part of the Thai cooking class, participants visit a local market to learn about the ingredients used in traditional Thai cuisine.

The vibrant market is a feast for the senses:

• Fragrant spices and herbs cascade from overflowing stalls

• Colorful tropical fruits and vegetables beckon from every corner

• Fresh seafood glistens on ice, ready to be transformed into delectable dishes

• The cacophony of vendors’ calls creates a lively atmosphere

• Locals navigate the aisles, selecting the freshest produce for their daily meals

With the guidance of the knowledgeable chef, participants explore the market, gaining a deeper understanding of Thai culinary traditions.

Guided Tour of the Organic Farm

After exploring the vibrant local market, participants next embark on a guided tour of the organic farm where the cooking class takes place.

They’ll learn about the farm’s sustainable practices, such as crop rotation, composting, and pest control without chemicals. The knowledgeable guide points out the variety of herbs, vegetables, and fruits grown on the property, many of which will be used in the dishes they prepare later.

Wandering the lush gardens, participants gain a deeper appreciation for the fresh, local ingredients that define Thai cuisine.

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Hands-on Cooking Experience

Next, participants enjoy the hands-on cooking experience. They:

• Cook 5-6 authentic Thai dishes, from starters to dessert, under the guidance of a local chef.

• Gain insights into traditional Thai cooking techniques, such as using a wok and balancing flavors.

• Prepare the meals in the organic kitchen garden, surrounded by the farm’s lush greenery.

• Savor the fruits of their labor, enjoying the freshly cooked dishes in the serene outdoor setting.

• Depart with a PDF recipe book, empowered to recreate the Thai culinary magic at home.

Preparing Traditional Thai Dishes

Participants begin their culinary adventure by mastering the preparation of 5-6 iconic Thai dishes, from appetizers to desserts.

Under the guidance of a local chef, they’ll learn the traditional techniques for crafting starters like fresh spring rolls and papaya salad.

Guided by a local chef, participants master the traditional techniques for crafting starters like fresh spring rolls and papaya salad.

Moving on to mains, they’ll tackle classics like red curry with chicken and pad thai.

For dessert, they’ll create sweet delights like sticky rice with mango.

Hands-on learning, farm-fresh ingredients, and an organic kitchen garden set the stage for an immersive Thai cooking experience.

Enjoying the Culinary Creations

With their culinary creations complete, participants can now savor the fruits of their labor in the organic kitchen garden.

They’ll indulge in:

• The aromatic aromas of freshly-prepared Thai dishes

• The delightful flavors and textures of the authentic cuisine

• The serene ambiance of the peaceful farm setting

• The camaraderie of sharing the meal with their small group

• The sense of accomplishment from hands-on cooking

Surrounded by the verdant gardens, participants can relish their homemade specialties and appreciate the care and skill required to craft these traditional Thai masterpieces.

Feedback and Takeaways

Participants often depart the Thai cooking class with glowing feedback and lasting takeaways. The class’s overall 5/5 rating reflects its high quality, with reviewers praising the guide’s expertise and teaching skills.

Visitors appreciate learning about local ingredients at the market and preparing dishes in the organic garden. The hands-on cooking experience and recipe book empower students to recreate the flavorful Thai cuisine at home.

With hotel pickup, all ingredients provided, and a small group size, the class offers a convenient and immersive culinary journey. Travelers leave with newfound cooking abilities and a deeper understanding of authentic Thai food culture.

Frequently Asked Questions

Can I Bring My Own Cooking Utensils?

While participants are welcome to bring their own cooking utensils, the class provides all necessary equipment. The instructor and staff will ensure participants have everything they need for a seamless and enjoyable cooking experience.

Do You Accommodate Dietary Restrictions?

Yes, the class accommodates dietary restrictions. Participants can inform the organizers of any allergies or dietary needs when making the reservation, and the chef will adapt the menu accordingly. The organic ingredients allow for flexibility in catering to various dietary requirements.

What Is the Refund Policy for Cancellations?

The class offers free cancellation up to 24 hours in advance for a full refund. This provides flexibility for customers to change their plans without penalty if needed.

Can I Purchase Ingredients From the Local Market?

Yes, participants can purchase ingredients from the local market during the class. The guided tour of the market provides an opportunity to learn about traditional Thai ingredients and buy any desired items.

Is There a Dress Code for the Cooking Class?

There’s no strict dress code for the cooking class. Guests should wear comfortable, casual clothing they don’t mind getting dirty. Closed-toe shoes are recommended for safety in the kitchen and on the farm.

The Sum Up

This immersive Thai cooking class is a must for foodies. Participants will delight in the vibrant flavors of authentic Thai cuisine, learn sustainable cooking practices, and leave with the skills to recreate the magic at home. With a small group size and expert guidance, it’s an unparalleled opportunity to experience Thailand’s rich culinary heritage in an idyllic setting.

You can check if your dates are available here: