FIRE & SMOKE GASTRONOMY TOUR in Nansatsu & Makurazaki, Kagoshima

Get ready to embark on a culinary adventure like no other with the ‘FIRE & SMOKE GASTRONOMY TOUR in Nansatsu & Makurazaki, Kagoshima.’

This tour is a blazing journey through the delectable world of Japanese cuisine, where fire and smoke weave their magic to create tantalizing flavors.

Led by expert guides, you’ll dive headfirst into the vibrant food culture of Kagoshima, experiencing the traditional techniques and ingredients that make this region so unique.

From savoring katsuobushi, the smoky dried bonito flakes, to indulging in the rich flavors of shochu and Japanese whiskey, every moment will be a feast for the senses.

And the grand finale? A ‘FIRE & SMOKE Dining Experience’ presented by renowned chefs and mixologists, where the finest ingredients and techniques of the region come together to create an unforgettable gastronomic symphony.

Get ready to ignite your taste buds and discover the fiery soul of Kagoshima.

Good To Know

• The tour offers a special Japanese tea making experience in the Nansatsu region.
• Participants will have the opportunity to experience katsuobushi (dried bonito flakes) in Nishimura Asamori Shoten Makurazaki City.
• The tour includes a Japanese Whiskey Experience at Hinokami Distillery, Satsuma Shuzo.
• Participants will also have the chance to enjoy Makurazaki suburban cuisine courses presented by renowned chefs and bartenders.

You can check if your dates are available here:

Tour Schedule and Departure Details

The tour schedule and departure details for the FIRE & SMOKE GASTRONOMY TOUR in Nansatsu & Makurazaki, Kagoshima include various activities and experiences throughout the day. Participants will have the opportunity to explore the beautiful region of Nansatsu and Makurazaki while indulging in delicious culinary delights.

The tour starts at 9:20 a.m. from SHIROYAMA HOTEL Kagoshima, and transportation options are available for those who need it.

The day begins with a visit to the famous Sakurajima volcano, followed by a Japanese tea making experience in the Nansatsu region. Lunch will be enjoyed at Mount Ohno, with breathtaking views of tea fields and Mount Kaimon.

In the afternoon, you will have the chance to experience the art of katsuobushi and Japanese whiskey tasting.

The day concludes with a FIRE & SMOKE dining experience presented by renowned chefs and mixologists.

For those looking to stay overnight, recommended accommodations in Kagoshima are available.

Get set for a day filled with adventure, delicious food, and unforgettable experiences.

Highlights of the Gastronomy Tour

The Gastronomy Tour in Nansatsu & Makurazaki, Kagoshima highlights an array of culinary experiences that guests can enjoy. This tour offers unique culinary experiences that showcase the local ingredients and flavors of the region.

From the special Japanese tea making experience to the katsuobushi (dried bonito flakes) experience, guests will have the opportunity to learn about and taste the traditional flavors of Kagoshima.

The tour also includes a Shochu and Japanese Whiskey experience, where participants can sample and learn about these local spirits.

In addition, guests will enjoy Makurazaki suburban cuisine courses prepared by world-class chefs and bartenders, showcasing the best of the local gastronomy scene.

This tour promises to be a delightful adventure for foodies, offering a truly immersive experience into the rich culinary traditions of Nansatsu & Makurazaki.

Experiences and Activities Included

One of the included experiences and activities in the FIRE & SMOKE GASTRONOMY TOUR in Nansatsu & Makurazaki, Kagoshima is a special Japanese tea making experience. Participants will have the opportunity to enjoy the art of tea making, learning the traditional techniques from local experts. They’ll discover the delicate process of preparing and serving Japanese tea, gaining a deeper understanding of its cultural significance.

Another exciting experience included in the tour is the katsuobushi experience. Participants will get to explore the world of katsuobushi, dried bonito flakes, and learn about its production and uses in Japanese cuisine. They’ll witness the meticulous process of shaving the bonito flakes, creating the perfect texture and flavor.

These hands-on experiences provide a unique and immersive way to appreciate the rich gastronomic culture of Nansatsu & Makurazaki.

Inclusions and Fees

Included in the FIRE & SMOKE GASTRONOMY TOUR in Nansatsu & Makurazaki, Kagoshima, are various inclusions and fees for an immersive and unforgettable experience. Participants can look forward to the following inclusions and fees:

• Shuttle Bus Arrangements:
  The tour provides shuttle bus arrangements for convenient transportation throughout the day. Participants can relax and enjoy the scenic views without worrying about navigating the roads.

• Suitable Age for Participation:
  While the tour welcomes participants of all ages, it isn’t suitable for people over 95 years old. This ensures a safe and enjoyable experience for everyone involved.

These inclusions and fees contribute to a seamless and enjoyable journey, allowing participants to fully enjoy the gastronomic delights and cultural experiences of Nansatsu & Makurazaki, Kagoshima.

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Additional Information and Options

There are several options and additional information available for participants of the FIRE & SMOKE GASTRONOMY TOUR in Nansatsu & Makurazaki, Kagoshima.

For option details, participants have the choice to stay overnight at SHIROYAMA HOTEL Kagoshima. They can also opt for transportation to the meeting place, making it convenient for those who prefer not to drive. Plus, there’s an option to reserve the activity and pay later, allowing for flexibility in travel plans.

For suitable participants, it’s important to note that the tour isn’t suitable for people over 95 years old. Participants can be selected based on availability for the desired date.

Meeting points are at Kagoshima Chuo Station West Exit Bus Terminal at 9:00 a.m. or Shiroyama Hotel Kagoshima at 9:20 a.m.

It’s recommended to bring an ID card (copy accepted) for identification purposes.

Common Questions

What Is the Cancellation Policy for the FIRE & SMOKE GASTRONOMY TOUR in Nansatsu & Makurazaki, Kagoshima?

The cancellation policy for the tour allows for a full refund if canceled up to 24 hours in advance. The tour departs at 09:20 and offers a unique gastronomic experience in Nansatsu & Makurazaki, Kagoshima.

Can I Choose My Own Departure Time for the Tour?

Yes, participants have the option to choose their own departure time for the tour, providing customized departure times and flexibility in the tour schedule.

Are There Any Vegetarian or Vegan Options Available for the Meals Included in the Tour?

Vegetarian and vegan options are available for the meals included in the tour. The tour takes into consideration dietary restrictions and offers a variety of dishes that cater to different dietary preferences.

Is There a Minimum Age Requirement to Participate in the Tour?

The minimum age requirement for tour participation is not specified. It is recommended to check the tour details or contact the organizers directly for information regarding age restrictions and suitability for younger participants.

Can I Bring My Own Transportation or Do I Have to Use the Shuttle Bus Provided?

Yes, participants have the option to bring their own transportation or use the shuttle bus provided. This allows for flexibility in travel arrangements and ensures convenience for all participants throughout the tour.

The Sum Up

Set out on a culinary adventure like no other with the ‘FIRE & SMOKE GASTRONOMY TOUR in Nansatsu & Makurazaki, Kagoshima.’

This immersive experience will take you through the stunning landscapes of Japan, where you’ll indulge in delicious cuisine and learn about traditional techniques.

With visits to the Sakurajima volcano, a tea making experience, and a breathtaking lunch overlooking tea fields and mountains, this tour promises to be a sensory delight.

Don’t miss your chance to explore the vibrant culture and flavors of Kagoshima on this unforgettable gastronomic journey.

You can check if your dates are available here: