Farm to Table Experience and Irish Cooking Class in Galway

As luck would have it, nestled amidst the rugged beauty of Galway, a farm-to-table experience and Irish cooking class awaits those seeking a culinary adventure like no other.

Led by the talented TamiJoy, whose culinary expertise has been passed down through generations, this immersive excursion promises to tantalize taste buds and ignite a passion for Irish cuisine.

But this is no ordinary cooking class. From exploring an organic farm brimming with vibrant produce to honing your skills in a picturesque open kitchen overlooking the sea, the journey is as captivating as the destination.

So, prepare to embark on a gastronomic escapade that will leave you craving more, as you unlock the secrets of Irish cooking and savor the flavors of this enchanting region.

Good To Know

• TamiJoy leads an immersive culinary adventure focused on Irish cuisine in Galway, Ireland.
• The experience includes a farm-to-table element, with locally sourced ingredients and a farm tour to see organic produce.
• The duration of the experience is 3 hours, during which you will learn cooking from TamiJoy and explore the culinary traditions of Ireland.
• There are options for group pricing, and the cost varies depending on the number of participants.

Pricing and Booking Information

When it comes to pricing and booking information for the Galway Farm to Table Experience and Irish Cooking Class, there are a few important details to keep in mind.

Group size pricing is available, meaning the cost will vary depending on the number of participants. This allows for flexibility, whether you’re going solo or bringing along a group of friends or family.

And to make sure you’re getting the best deal, the experience offers a Lowest Price Guarantee. This ensures that you won’t find a better price elsewhere. So you can book with confidence, knowing that you’re getting the best value for your money.

With these options in place, you can now take the next step and secure your spot for this incredible culinary adventure.

Experience Details

During this 3-hour Galway Farm to Table Experience and Irish Cooking Class, you will have the opportunity to learn the art of cooking from TamiJoy, who inherited her culinary skills from her grandmother. TamiJoy will guide the participants through the culinary traditions of Ireland, sharing her knowledge and passion for Irish cuisine.

One of the highlights of this experience is the use of locally sourced ingredients, which brings a unique and authentic flavor to the dishes. Participants will embark on a farm tour, where they’ll have the chance to see and learn about organic vegetables, fruits, herbs, and flowers.

After the farm tour, the cooking class will take place in a stunning open kitchen with breathtaking sea views. The menu for the class may vary depending on the season, ensuring that the participants get to experience the freshest and most flavorful ingredients.

End Point and Address

The end point of the Galway Farm to Table Experience and Irish Cooking Class is back at the meeting point, where you will conclude their culinary adventure. After a delightful farm tour and a hands-on cooking class, you will return to the starting point to reflect on their newfound cooking skills and savor the delicious dishes they’ve created.

The exact address of the meeting point can be found in the ticket upon booking confirmation. It’s important for participants to check the ‘Before you go’ section on their voucher for the precise address. This ensures that everyone arrives at the correct location and can fully enjoy the experience.

Cancellation Policy

To ensure a seamless experience, participants of the Galway Farm to Table Experience and Irish Cooking Class should familiarize themselves with the cancellation policy. Here are some key points to note:

• Full refund for cancellation up to 3 days in advance of the experience.
• Full refund if canceled at least 3 full days before the start time.
• No refund if canceled less than 2 full days before the start time.
• No changes accepted less than 2 full days before the start time.
• Cut-off times for cancellations are based on the local time of the experience.

It’s important to keep these policies in mind when making your booking. Life can be unpredictable, and circumstances may arise that require cancellation or changes to your plans. By understanding the cancellation policy, you can make an informed decision and have peace of mind knowing what to expect in case the need arises.

Additional Information

For a truly immersive culinary experience, be sure to take note of some important additional information.

Before embarking on the Galway Farm to Table Experience and Irish Cooking Class, it’s essential to discuss any allergies, dietary restrictions, or cooking preferences. The class offers vegetarian, vegan, and gluten-free options, but it’s crucial to advise them at the time of booking.

The menu may vary depending on the season, ensuring the freshest locally sourced ingredients. The farm tour provides an opportunity to explore organic vegetables, fruits, herbs, and flowers, adding depth to the culinary adventure.

The stunning open kitchen with sea views creates a picturesque setting for the cooking class. However, it’s important to note that the activity isn’t wheelchair accessible.

For any further questions, Viator is available to provide assistance.

Common Questions

Are Children Allowed to Participate in the Cooking Class?

Yes, children are allowed to participate in the cooking class. They can learn child-friendly recipes and experience the benefits of being involved in cooking, such as developing important life skills and fostering creativity.

Is Transportation Provided to and From the Farm for the Cooking Class?

Transportation to and from the farm is not provided for the cooking class. However, children are allowed to participate, and leftovers can be taken home. Casual attire is recommended, and there is no age requirement.

Can Participants Take Home Any Leftover Food From the Cooking Class?

Participants are encouraged to take home any leftover food from the cooking class, not only to enjoy later but also to promote food waste reduction. It’s a great way to savor the delicious flavors and continue the culinary adventure at home.

Are There Any Specific Attire or Dress Code Requirements for the Cooking Class?

There are no specific dress code requirements for the cooking class. Participants should wear comfortable attire that they don’t mind getting a little messy. It’s all about enjoying the experience and having fun in the kitchen!

Is There a Minimum Age Requirement to Participate in the Farm Tour?

There is no minimum age requirement for the farm tour. Children are welcome to participate and learn about locally sourced ingredients. It’s a great opportunity for them to experience the farm-to-table process firsthand.

The Sum Up

Discover the magic of Galway’s farm-to-table experience and Irish cooking class. Led by the talented TamiJoy, this culinary adventure will take you on a three-hour journey through locally sourced ingredients and organic farms.

With stunning sea views and a focus on sustainability, this immersive experience promises to tantalize your taste buds and create lasting memories. Whether you’re a food enthusiast or a culinary adventurer, this farm-to-table adventure in Galway isn’t to be missed.

Book your spot now and embark on a gastronomic journey like no other.