Discover Bali’s flavors with a hands-on cooking class at Ubud Organic Farm, blending market visits, local life, and authentic Balinese cuisine.
Discover authentic Balinese cuisine with a hands-on cooking class and market tour in Seminyak, guided by friendly locals. Perfect for food lovers seeking cultural immersion.
Discover Sri Lanka’s tea heritage with a scenic tuk tuk ride, factory tour, and authentic cooking class in Haputale. A cultural feast in the highlands.
Discover authentic Sri Lankan flavors with a hands-on cooking class in Ella, led by friendly locals. Learn traditional recipes using fresh ingredients.
Experience authentic Vietnam with a combined basket boat ride, market visit, and cooking class in Hoi An. Enjoy hands-on activities and cultural insights in 4.5 hours.
Discover authentic Vietnamese cuisine in Tra Que Herbs Village with this hands-on cooking class, featuring local dishes, stunning garden views, and a friendly atmosphere.
Discover Sri Lankan flavors with a spice garden tour and cooking class near Kandy. Learn, cook, and enjoy authentic village cuisine in this immersive experience.
Discover Hue’s flavors with a cyclo ride, market tour, herbal foot bath, and cooking class. A perfect blend of culture, cuisine, and authentic experiences.
Experience authentic Vietnamese culture with a spring roll cooking class in Duong Noi Village, including a family dinner and cultural exchange, lasting 12 hours.
Discover a blend of authentic Vietnamese cuisine, spiritual reflection at Bai Dinh Pagoda, and relaxing herbal treatments in this immersive tour from Ninh Binh.
Experience authentic Thai cuisine with Pui’s cooking class in Khao Lak. Visit markets, learn from a professional chef, and enjoy your own homemade dishes.
Experience rural Japan with a hands-on satoyama cooking tour on Atsumi Peninsula. Harvest, cook, and share authentic seasonal dishes surrounded by nature.
Discover traditional Sri Lankan flavors with a hands-on cooking class in Bentota, learn authentic recipes, and enjoy a delicious meal in a cozy home setting.
Experience authentic Lanna cuisine in Chiang Mai with a half-day cooking class on eco-friendly leaf plates, including herb picking and cultural insights.
Explore Japanese fermentation through a private Kyoto cooking class with expert guidance. Learn, taste, and cook a balanced 5-dish meal using natural seasonings.
Discover Sabah’s flavors with an authentic cooking class in Penampang, featuring local ingredients, guided techniques, and a shared meal for an immersive experience.
Discover the charm of Hoi An through a hands-on cooking class with a local chef plus a lantern-making workshop—an authentic experience blending cuisine and craftsmanship.
Discover the art of onigiri with this hands-on cooking class in Japan, where you’ll learn traditional techniques, enjoy fillings, and taste your creations.
Discover the authentic flavors of Hong Kong with a hands-on egg tart and dumpling cooking class, plus street food tasting. Learn, create, and savor local cuisine.
Discover authentic Balinese flavors with a 2-hour cooking class, guided by friendly locals. Enjoy hands-on prep, a garden tour, and your own delicious meal.
Discover authentic Balinese life with a cooking class in a traditional village, followed by a magical firefly tour—an immersive cultural experience.
Discover authentic Japanese knife skills, sashimi slicing, and a delicious tuna zuke-don rice bowl in this engaging Tokyo cooking class designed for food lovers.
Discover authentic Balinese flavors with a 6.5-hour hands-on cooking class, market visit, and cultural insights led by local housewives in Bali.
Discover authentic Sri Lankan flavors with a hands-on coconut roti cooking class in Anuradhapura, combining cultural insight, delicious food, and village charm.